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A gift from a bad friend since I was 17 years old.
It was yellow in color, and as you can see, the mouthfeel and aroma came with a bang, and a slight sweetness and bitterness fell down my throat.
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I drank it last time and enjoyed it, so I repeated it.
This sake was brewed while looking at the sky that the yeast traveled through space to Minamiaizu, Fukushima Prefecture, where the air is clean and the sky is starry. I think it must have been a fun trip to space, judging from the taste.
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What is it? Fruity sourness and sweetness.
And an aroma that cannot be expressed with one's tongue.
It is as if it is not sake.
It is delicious.
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I found it at a store when I visited my favorite shrine, Mimine Shrine, and bought it.
The bitter and pungent taste spreads out, and then the plump flavor comes in, and finally, a little sweetness comes in to finish it off. It is a delicious taste that seems to bring good luck. (I love it!)
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It has a refreshing spiciness and umami, just like a daiginjo.
The aroma is also refreshing.
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Water in a good way!
And a little bitter and sweet.
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It is clean, dry and has a wonderful aroma.
This is delicious.
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A gift from my parents' house.
This is the sake that made me fall in love with sake. I can drink it smoothly and easily.
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The last one I had was so good that I bought a repeat purchase at Kobayashi Sake Shop in Minamiaizu Town.
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In the mouth, there is a clean aroma and spiciness.
But as is typical of Tajima sake, the sweetness comes first, followed by the bitterness. Delicious!
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寒菊純米大吟醸
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After the fruity aroma and sweetness, I closed with bitterness.
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かげろう
Thanks for your comment.
I especially love the Kokokuan and go to buy it every year.
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Mr. Kagero.
Thank you very much for that.
Kunigon is a sake brewery that is a 5-minute walk from my parents' house.
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The bitter taste came to the tip of the tongue and the mellow aroma and flavor passed through to the lower source.
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This is the first time I've heard of this sake.
It's sweet but with a bit of bitterness to tighten it up. Delicious.
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Sweetness came first, then a slight bitterness and pungency.
Finally, there was a lingering aroma that spread and quickly receded.
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It is a gift from a relative.
Good balance of umami, sweetness and bitterness.
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It had a ton of umami and a bit of bitterness that came to the tip of the tongue. It was a massive sake with a solid body.
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It has been a long time since I have had a good Kudoi.
It has a unique atmosphere where the flavor and aroma come to the center of the tongue.
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Aromatic, with a slight bitterness and umami on the tip of the tongue.
The aroma is also on the tip of the nose.
It is delicious.
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I wanted to drink it after seeing other people drinking it, so I asked Kobayashi Shuzo, a liquor store in Minamiaizu-cho, to reserve a bottle for me.
When I put it in my mouth, the sweetness, slight spiciness, and umami came in with a bang.
The back palate has umami at the base of the tongue and a bit of spiciness on the tip of the tongue.
It was a very heavy sake that was very drinkable.
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