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Kamofuku Shinigami Junmai Daiginjo Nakagami
Shimane Prefecture Echi-gun Kamofuku Brewery
Personal Category: Sake
★★★★☆☆ 3.5
Chinese>English
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能登 隆行
Sanzenzakari Junmai Daiginjo
Tajimi-shi, Gifu Prefecture, Japan Sanzenmori Co.
A much cleaner, almost watery sake with almost no peculiarities.
Personal classification: Sake for the senses.
★★★☆☆☆ 3.0
Japanese>English
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Bijyofu Ginjyo Rei
Hamakawa Shoten, Kochi Prefecture
A very light and easy to drink sake. Perfect sake for summer!
Personal classification: Refreshing sake
3.5
Japanese>English
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Shin Tsuchida - Activated Nikkori Nama Sake
Kawaba, Tonegawa-gun, Gunma Tsuchida Sake Brewery
From the lactic acidity drink-like mouthfeel, this sake has a firm acidity, umami, and richness with a sharp taste. You can taste many different tastes in one glass. It is a fun SAKE with a subtle change in taste each time because the yeast is still alive.
Personal classification: Nigori Sake
★★★★☆ 4.0
Japanese>English
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Modern SENKIN Mukin (Unfiltered Unblended Sake)
Sakura City, Tochigi Prefecture SENKIN Co.
The moment it enters the mouth, the fruity flavor spreads in the mouth with a slight numbing sensation on the tongue, and it is an elegant sake with a crisp and clean taste. The aroma is innocent.
Personal classification: Sake with a refreshing taste
★★★★☆ 4.0
Japanese>English
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Kaika Junmai Arabashiri Nama-nazake
Daiichi Shuzo, Sano-shi, Tochigi
Sake with a fresh and fruity aroma and flavor that is typical of new brew sake
Alcohol content: 17%, Rice polishing ratio: 65
Personal classification: Sake with a pleasant aroma
★★★★☆ 4.5
Japanese>English
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Kinoene Masamune Junmai Ginjyo Hyokushitsu Bottle Enclosure Once Fire
Inba-gun, Chiba Prefecture/ Iinuma Honke Co.
Apple-like ginjo aroma, moderate acidity
Personal classification: Kaoru-shu
★★★☆☆ 3.5
Japanese>English
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Akitabare Daiginjyo Nama-shu
Akita Shuzo, Akita City, Akita Prefecture
A personal favorite sake with a subtle aroma of ginjo, a light mouthfeel, good sweetness, umami, and acidity, and a sharp taste. It is a mature sake with a broad and generous palate.
Personal classification: Kaorisouzake
★★★★☆ 4.5
Japanese>English
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Masurao Unfiltered Nama-hai Junmai
Kano Shuzo, Kaga City, Ishikawa Prefecture
My favorite type of sake, easy to drink and full-bodied.
Personal classification: mellow sake
★★★★☆ 4.0
Japanese>English
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Snowy Matsushima Umi-KAI Hitomebore Junmai-Harajiku" Wins First Prize in the Junmai Sake Category of the SAKE COMPETITION 2023, the World's Best Sake on the Market
Yamato Town, Kurokawa-gun, Miyagi Prefecture
Yamatogura Sake Brewery
This is a deretsun sake that starts out fruity on the palate, continues fruity, fruity, fruity for a long time, and then snaps at the very end. You want to sip it again to savor this change, and it becomes addictive.
Personal classification: Kaorisouzake
★★★★☆ 4.0
Japanese>English
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Rare sake "Koshinohomare" with 90% polished rice
Hara Shuzo, Kashiwazaki City, Niigata Prefecture
Made with Koshino-Ibuki produced in Niigata Prefecture
This is an elegant and chic sake that has a refreshing acidity that spreads in the mouth and finishes with a crisp, clean taste.
Despite its 90% rice polishing ratio, it has a polished feel like a daiginjo-style sake.
Personal classification: Souzake
★★★★☆ 4.5
Japanese>English
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Koeigiku Tsukishita Muyori Unfiltered Unrefined Nama Sake
Saga Prefecture
The aroma of hinoki cypress and the flavor of rice can be felt easily and robustly, and the sake has a sharpness! This is my favorite sake!
Personal classification: Sake
★★★★☆ 4.5
Japanese>English