SakenowaRecord your sake experiences and discover your favorites
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日本酒の奥深さに魅了された。 特にフルーティーな香味があり、キレの良いお酒が好み。 My酒器は錫製の『Najimi』 日本酒検定準一級

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Koeigiku
7(50%)
Kaika
3(21.43%)
Iwanoi
2(14.29%)
Gakki Masamune
2(14.29%)

Sake Map

The origins of the sake you've drunk are colored on the map.
Tochigi
8(17.02%)
Saga
7(14.89%)
Miyagi
3(6.38%)
Chiba
3(6.38%)
Niigata
3(6.38%)
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Hououbiden純米吟醸原酒無濾過
Kobayashi ShuzoTochigi
23
能登 隆行Hououmida Limited Edition Heki-ban Junmai Ginjyo Genjyo Unrefined Hon Nama Kobayashi Shuzo / Oyama City, Tochigi Prefecture The attack has a fruity ginjo aroma, acidity, and bitterness. Next, the taste changes to a light dry taste, and finally, it finishes crisp and clear like water. You can feel the change in flavor in this cup. It went well with pumpkin stew, stir-fried vegetables and grilled rice noodles ^ ^.
Japanese>English
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Ohmine Junmai
大嶺酒造Yamaguchi
32
能登 隆行Daimine 3 Grains - The Winter Comes Daimine Shuzo / Mine City, Yamaguchi Prefecture This sake has an elegant rice flavor, is easy to drink with a slight effervescence, has an excellent balance of sweetness and acidity, and is full of flavor. I simply love it. [Reference Description] Just like the image of Yuki-Onna standing still. The bubbles and lees remind me of snow falling. Fresh sweetness like muscat and melon. Lively acidity with a hint of dairy gives the mid-palate a lively lift. The lingering aftertaste is like the melting of snow, fading away softly and regrettably. About Daimine Sake Brewery This sake is made by extracting the various flavor components that are lost during alcoholic fermentation to the maximum extent possible through our own research, and pursuing the ultimate balance of sweetness, umami, and acidity.
Japanese>English
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Hakurakusei純米吟醸
Niizawa JozotenMiyagi
25
能登 隆行Hakurakusei Junmai Ginjo Omachi Shinzawa Brewery / Osaki City, Miyagi Prefecture This sake has a subtle ginjo aroma, and the umami and sweetness of the rice are elegantly expressed in a crisp, clean sake. As expected of a sake brewed with the aim of being the "ultimate food sake". It goes well with all kinds of food. The bottle design is also to my liking. Personal classification: Kakusouzake https://niizawa-brewery.co.jp/
Japanese>English
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Harushika
Imanishiseibee ShotenNara
24
能登 隆行Harushika Junmai Ginjo Namaizume Hiyakioroshi Imanishi Seibei Shoten/ Nara City, Nara Prefecture This sake has a fruity overtone, with a fruity sweetness that goes from fruity to slightly numb and crisp. It is suitable for before or after meals. Personal classification: Kaoru-shu
Japanese>English
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Miinokotobuki純米吟醸
Mii no kotobukiFukuoka
20
能登 隆行Mitsui no Kotobuki - Dai-harakuchi (+14) Junmai Ginjo Mitsui Kotobuki/ Mitsui District, Fukuoka Prefecture, Japan This sake has a watery mouthfeel, followed by a numbing bitterness. It is only a very dry sake, and I could hardly taste any sweetness. In addition to a refreshing dish, I felt it went well with spicy fried food. ［Sake Brewery Memo] Mitsui no Kotobuki is a sake brewery located in Mitsui County, Fukuoka Prefecture. Since its establishment in 1922, the brewery has consistently focused on "quality" since its days as a rice wholesaler, and more than 90% of the sake it produces is sake with the specific name of "ginjo" (ginjo), which means "pure rice sake. https://miinokotobuki.com/
Japanese>English
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Gakki Masamune純米吟醸中取り
Ookidaikichi HontenFukushima
30
能登 隆行Masamune Kikki Junmai Ginjyo Aizan Nakadori Oki Daikichi Honten/ Nishishirakawa-gun, Fukushima Sake Competitilon 2023 Junmai Ginjo Silver Award! Polishing ratio 60 A mature sake with a slightly elegant sweetness of rice, followed by bitterness and a lingering aftertaste. Personal classification: Sake
Japanese>English
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Unspecified純米原酒生酒無濾過
25
能登 隆行Kaze no Mori - Ruohafu 507 Junmai-shu - Unfiltered Nama-shu Aburacho Shuzo / Gosho City, Nara Prefecture Fruity aroma and umami spread on the attack, with sourness, bitterness, and some lingering aftertaste, which can be enjoyed.
Japanese>English
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Masumi純米吟醸
Miyasaka JozoNagano
24
能登 隆行Masumi Junmai Ginjyo Dry Nama Ippon Miyasaka Brewery / Suwa City, Nagano Prefecture Masumi's dry, unpasteurized sake is a versatile all-around food sake! As you can imagine from the cool face (label), there is no compromise. It is a perfect complement to sushi, cheese, or any other dish, and enhances the synergy of the dish. And it has a sharpness that is gone before you know it. It is a cool sake.
Japanese>English
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Nanawarai
Nanawarai ShuzoNagano
18
能登 隆行Nanashirai Junmai Ginjo Hiyoroshi Nanashirai Shuzo/ Kiso-gun, Nagano Prefecture, Japan https://www.nanawarai.co.jp/ The aroma is elegant and fruity, like pineapple, with a delicious flavor, acidity, and bitterness, and it has a crisp, clean taste that I like. Personal classification: Sake with a refreshing aroma. ★★★★★
Japanese>English
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新波純米吟醸原酒生酒無濾過
Iinuma MeijoTochigi
28
能登 隆行Shinba Junmai Ginjo Unfiltered Unrefined Nama Sake Kasumi Polishing ratio 55 Tochigi City, Tochigi Prefecture / Iinuma Meizo I like this sake for its ginjo aroma, elegance, moderate acidity, and umami flavor. It goes well with sushi. I would like to have it again. 100% Yamadanishiki (NIPPA rice) produced in Shinba, Tochigi City Personal classification: Kaoru-shu ★★★★★
Japanese>English
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大瑠璃純米吟醸
Daiichi ShuzoTochigi
26
能登 隆行Dairuri Junmai Ginjo, Polishing ratio 55 Sano-shi, Tochigi / Daiichi Shuzo Light and elegant sake with a hint of ginjo aroma. Goes well with sushi. Dairuri is a blue bird that brings happiness. It is the prefectural bird of Tochigi Prefecture. The brewer's wish is that this will bring you good luck. Personal classification: Kaorusozhu ★★★★☆
Japanese>English
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Nikko-Homare純米吟醸　無濾過生原酒　雄町55%純米吟醸原酒生酒無濾過
渡邊佐平商店Tochigi
27
能登 隆行I bought a bottle of "Nikko Homare Junmai Ginjo Unfiltered Nama Sake Omachi 55% Limited Sake" at Watanabe Sahei Shoten, a sake brewery located across from the roadside station in Imaichi, Nikko, Tochigi Prefecture. The 7th president of the brewery, who was in the store, told me that this was the most fragrant sake he had ever tasted, so I decided on this one. First day after opening the bottle: Ginjo aroma and a bitter taste. The second day after opening the bottle: I felt the fruity aroma like apple and the umami of rice, and there was a slight numbing sensation on the tongue, and when I realized it, I found it to be a very nice sake. You can enjoy the #changes in taste. Personal classification: Kaoru Sake
Japanese>English
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Akabu純米酒純米
赤武酒造Iwate
30
能登 隆行AKABU Junmai-shu Morioka City, Iwate Prefecture / Akabu Shuzo AKABU has a fruity aroma and sweetness like melon or banana, followed by the umami, acidity, and bitterness of rice, and is a very crisp sake. Personally, I think it is best paired with cheese, dried foods, nuts, dried fruits, cakes, and chocolate. Personal classification: Koso Mellow Sake ★★★★☆ 4.0
Japanese>English
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Haneya
Fumigiku ShuzoToyama
8
能登 隆行Haneya Junmai Daiginjyo 50 Tsubasa Nama Shu Toyama Prefecture A clean, elegant sake with a fruity, melon-like ginjo aroma and the flavor of rice. Personal classification: Kaoru-shu ★★★★☆ 4.0
Japanese>English
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Kawanakajima原酒生酒無濾過
ShusenkuranoNagano
6
能登 隆行Genbu Unfiltered Nama Sake Nagano Prefecture A rather light sake with a fruity aroma, moderate acidity and a good taste of rice. Personal classification: Kaoru-shu ★★★★☆ 4.0
Japanese>English
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Michisakari純米大吟醸
MichisakariGifu
4
能登 隆行Sanzenzakari Junmai Daiginjo Tajimi-shi, Gifu Prefecture, Japan Sanzenmori Co. A much cleaner, almost watery sake with almost no peculiarities. Personal classification: Sake for the senses. ★★★☆☆☆ 3.0
Japanese>English
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Tsuchida
Tsuchida ShuzoGunma
4
能登 隆行Shin Tsuchida - Activated Nikkori Nama Sake Kawaba, Tonegawa-gun, Gunma Tsuchida Sake Brewery From the lactic acidity drink-like mouthfeel, this sake has a firm acidity, umami, and richness with a sharp taste. You can taste many different tastes in one glass. It is a fun SAKE with a subtle change in taste each time because the yeast is still alive. Personal classification: Nigori Sake ★★★★☆ 4.0
Japanese>English
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Senkin無垢原酒生酒無濾過
せんきんTochigi
6
能登 隆行Modern SENKIN Mukin (Unfiltered Unblended Sake) Sakura City, Tochigi Prefecture SENKIN Co. The moment it enters the mouth, the fruity flavor spreads in the mouth with a slight numbing sensation on the tongue, and it is an elegant sake with a crisp and clean taste. The aroma is innocent. Personal classification: Sake with a refreshing taste ★★★★☆ 4.0
Japanese>English
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