Logo
SakenowaRecord your sake experiences and discover your favorites
YukiOk0408YukiOk0408

Registered Date

Check-ins

143

Favorite Brands

0

Sake Map

The origins of the sake you've drunk are colored on the map.

Timeline

Kinryu祥雲金龍 大吟醸 現代の名工受賞記念酒
alt 1
17
YukiOk0408
It has a light, fruity taste with a dry-like feeling. It is a delicious daiginjo.
Japanese>English
Buyuアイラブユー純米吟醸 おりがらみ生
alt 1
22
YukiOk0408
Fruity. Description Fruity, fresh and light aroma of melon and white grapes. Pleasantly gassy and acidic.
Japanese>English
Hatsukame特別純米 かすみさけ生
alt 1
23
YukiOk0408
It is very soft and tasty on the palate. Explanation is below. A light nigori version of Hatsukame's standard sake, Special Junmai. Ori, which flutters like powder snow, is blended into the sake, adding sweetness. It is very soft on the palate. The pure flavor derived from the rice spreads in the mouth.
Japanese>English
alt 1
22
YukiOk0408
It is a representative sake of Jyushiyo. A clean, fruity, representative sake of Jyushidai, born from the concept of high quality sake at an affordable price. It is delicious.
Japanese>English
Juyondai中取り純吟 播州山田錦
alt 1
22
YukiOk0408
After all, Jyushiyo is delicious. Description A mellow, umami-guchi sake with a gorgeous ginjo aroma and a smooth, soft, and crisp throatfeel.
Japanese>English
alt 1
32
YukiOk0408
This is fruity. Peach? Banana? Sweet taste. Beside that, a pungent sourness? s sensation coming from the top. Delicious.
Japanese>English
alt 1
YukiOk0408
Description. Nara Prefecture's only sake brewing rice promotion variety, "dewy leaf wind" is a variety that once ceased to exist due to difficulties in cultivation, but has been revived. It is a crossbreed of Shirokuro and early Futaba, and is characterized by its larger heart white than Yamadanishiki, but it is a unique rice that absorbs water quickly and is difficult to process as a raw material. The taste is full and round, like a pineapple compote, but thanks to the beautiful acidity and a slight effervescence typical of Kaze no Mori, it is not at all sweet or high in alcohol. It is a complex flavor. Delicious.
Japanese>English
Niwa no Uguisu特別純米 しぼりたて生酒
alt 1
21
YukiOk0408
The special junmai sake was freshly pressed and released directly from the brewery as a pure sake. Commentary. Full of freshness, with a juicy banana-type (isoamyl acetate) flavor that harmonizes sweetness and acidity, and a crisp, refreshing, sharp finish, this is a winter-only treat.
Japanese>English
Oze no Yukidokeうすにごり 純米大吟醸生酒
alt 1
26
YukiOk0408
This is delicious. The aroma is reminiscent of melon. The light snow melt is true. In the commentary, there is a juicy rice flavor and a slight oriental richness. A light gassy sensation is also characteristic.
Japanese>English
Umenishiki大吟醸 究極の酒
alt 1
19
YukiOk0408
It is a complex flavor. As a commentary, this sake boasts a great presence with a strong aroma that emanates from its surroundings and a solid taste that never collapses.
Japanese>English
Miyoshikiku愛山 無濾過 生原酒 直汲み
alt 1
18
YukiOk0408
This is a draft sake made with Aizan from Tokushima Prefecture. This new sake has a soft, full-bodied sweetness and umami that is a fusion of Miyoshikiku's unique flavor. Delicious.
Japanese>English
Rumikonosake特別純米 6号酵母
alt 1
19
YukiOk0408
Fresh aroma as usual. Commentary below. Clear and refreshing aroma, refreshing taste. The umami is wrapped by a beautiful acidity that keeps the taste tight. It is well-balanced from cold to room temperature, and its beautiful umami can be enjoyed even when lukewarm. Delicious cold.
Japanese>English
鳳鳴夢の扉 デカンショ節
alt 1
18
YukiOk0408
It is said to be a music vibration brewed by converting music into vibrations and brewing it while directly vibrating the yeast in the sake. I don't know how it works, but it tasted light and delicious.
Japanese>English