JAL Diamond Lounge Series: ‼️
New Chitose Airport (April)
This one is certainly like a food wine, too.
100% Ginpu
Alcohol content: 16%.
Rice polishing ratio: 60
Tomorrow I'm going to Kushiro for a legal matter 🌃Tomorrow I'm going further east 🚗to a famous restaurant "Kadoya" to have a drink 🍶Tsubu-yaki is the best way to make sake three times more delicious ‼️To top it off I'm having this ramen 🍜The broth is black but light and tasty 😋.
Good evening Mr. Menshuoh😃It was Friday night and there were quite a few people out 😲It's a good way to end a light ramen meal in the east of Hokkaido 😋.
This is Fukuji Katsudo Seishu Junsei.
It was delicious again this year.
I have the same impression every time,
It is a shwashy super dry sake that is easy to drink. As the temperature rises, the umami flavor comes out. It is a delicious sake.
I buy it at Sake Ogawa.
New Chitose Airport Lounge Sake, Something New!
Fukuji, a popular brand in Hokkaido.
But the label is unfamiliar
It's aluzoe, but it has a nice sour taste.
I drank it with crushed ice 🍶.
Kamikawa Taisetsu is still available and there were two kinds of sake on offer!
Cherry blossom viewing golf tomorrow ⛳️
Reuniting with high school classmates after a long time!
Looking forward to it!
Of course, after the round, it seems there will be a post-round review party 🍶🍶🍶🍶🍶🍶.
extensive knowledge
Degree of sweetness/spiciness Slightly dry
Alcohol content 16
Sake degree +1.5
Acidity 1.3
Rice used: Hokkaido Ginpu rice
Polishing ratio 60
We acquired this 🐻 on our easternmost trip to the mainland last year.
It has been sitting in the fridge for a year watching over us, and now it's time to open the bottle!
When the bottle is opened and poured, it has a mellow aroma with a hint of rice.
The mouthfeel is fresh and light. The spiciness is accompanied by a light rice flavor. It is a crisp, light, spicy, umami type of Simple is Best!
I enjoyed it with mackerel & shark, but I am sure it goes well with seafood!
Still, it's cute 🐻.
