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SakenowaRecord your sake experiences and discover your favorites
よしよしよしよし
2023年正月から日本酒にハマりだした、まだまだひよっこです❗️ 最初は辛口が好きだったけど、花陽浴に出会ってから、ジューシーモダン系に心を奪われてしまいました。お小遣いの許す範囲でもっと色々な日本酒に出会いたいです！

Registered Date

Check-ins

97

Favorite Brands

9

Most Check-in Brands

Fusano Kankiku
6(10.53%)
Hanaabi
5(8.77%)
abe
4(7.02%)
Hououbiden
3(5.26%)
Suigei
3(5.26%)

Sake Map

The origins of the sake you've drunk are colored on the map.
Niigata
12(12.37%)
Fukushima
10(10.31%)
Akita
6(6.19%)
Yamagata
6(6.19%)
Tochigi
6(6.19%)

Timeline

よしよしよしよし
Jikon純米吟醸　山田錦　火入れ
Kiyasho ShuzojoMie
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29
よしよし
Ahh! It's delicious! I don't really remember, but I think it was a little less than a freshly opened bottle of nama-zake. Or maybe it had been too long since I opened the bottle... Next time, I would like to buy it and drink it by myself!
Japanese>English
よしよしよしよし
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30
よしよし
It was poured freshly opened at the store! The sweetness and aroma were well balanced, as expected from Kudokibe, and the bitterness that came after was just right! I'll have to buy this one if there are any left at the liquor store!
Japanese>English
よしよしよしよし
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よしよし
Second recommendation for summer sake. It is a little dry and has an alu feel and a little bitterness. But it has a nice sharpness. Well, this type of summer sake is good. From now on, I will drink dry summer sake! I think I will drink dry summer sake from now on.
Japanese>English
よしよしよしよし
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25
よしよし
I told them I wanted to try a summer sake, but not too refreshing, and they recommended this one. The first sip gave me a sweet mouthfeel that was typical of Nanbu Bijin, and a rather pleasant alkaline taste, but there was a sharp aftertaste! It is not thin, but it is easy to drink! In my opinion, the sweetness is too strong to drink a lot at once.
Japanese>English
よしよしよしよし
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31
よしよし
A fresh sweet aroma typical of chrysanthemum cold spreads. In terms of the type of sweetness, is it sweet like white peaches? The aroma is what you can expect 🍶. The same Kangiku "Haruhi" was juicy from the first sip, but this one was mild white sugar! But this one has a mild white sugar-like sweetness and a sweet aroma of white peaches, followed by the umami of rice. There is no bitterness or alcohol taste at all. I don't really understand the characteristics of the rice type, but I think I was able to taste the rich umami that I always feel when I drink Omachi. I read in other reviews that it tastes better after a few days, but I think it will be gone before then. I think it will be gone before that time! Impressions after 3 days The strong sweetness has softened slightly, and I feel a little sourness coming out. It's a bit rummy, which I find irresistible!
Japanese>English
よしよしよしよし
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29
よしよし
I had been thinking about buying one for a long time, but I had been putting it off! There were many varieties, but I decided to go with this one, which is still basic. I had the impression that the aroma was not very strong, but as the temperature rose, I could smell the sweet rice aroma with a hint of alkali. In the mouth, a firm but refreshing sweetness spread quickly, but there was no aftertaste. I started drinking it cold, and when it was slightly chilled, the sweetness, aroma, and aftertaste became stronger. I wonder if this sake tastes best when it is slightly chilled. The cost performance is good, so it is perfect for everyday drinking.
Japanese>English
よしよしよしよし
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よしよし
The aroma was rather strong and sweet, but not fruity, and you could sense the sweetness of the rice. In the mouth, it does not have a strong sweetness like the aroma, but it has a very sharp taste. As the description says that it was brewed to be a good food sake, it goes well with food, even while eating strong flavored Chinese food! I don't like summer sake because it seems too thin, but you could drink this instead! It's so drinkable, but it's so sharp and tasty!
Japanese>English
ジェイ&ノビィ
Hello, Yoshiyoshi 😃 Masayo here! It's delicious with a clean and delicious flavor 🤗It's true that summer sake seems to be too thin 😅It's a good idea!
Japanese>English
よしよし
Jay & Nobby, thank you for all your comments! Masayo, it was delicious and I would like to repeat it! If you have any recommendations for summer sake that is not too thin, please let us know! 🙇‍♂️
Japanese>English
よしよしよしよし
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30
よしよし
Sweet, with a strong sweet aroma reminiscent of honey. In the mouth, the sweetness spreads as much as the aroma. The sweetness of cooked rice is doubled and the taste is reassuring. The bitterness that follows is a very thin bitterness, but the strong sweetness makes the bitterness easier to detect. But because it is so thin, it quickly fades away and you can enjoy the lingering sweetness of the sake. I think I would like to drink it while eating strong-flavored simmered dishes.
Japanese>English
よしよしよしよし
Tenbi特別純米　黒
Choshu ShuzoYamaguchi
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33
よしよし
The aroma is slightly rummy and sweet. For a moment, I thought it might be a cemedine type. I thought it might be a cemedine type, but I guessed it was a rummy type. One sip and it was instantly delicious! I thought it was delicious. The aroma in the mouth is not so strong, but you can taste the flavor. There is no bitterness or sourness in the aftertaste. It has a very thin, chili-like aftertaste, but it is not slightly carbonated either. It has a nice sharp taste, so I think it will go down very well with drinks. Of course it goes well with food, but I think it would be better to enjoy it by itself after dinner!
Japanese>English
よしよしよしよし
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10
よしよし
The aroma is a sweet aroma derived from rice. The first sip is a little bit sweet, but it is not as sweet as the aroma. Is it because I ate Jiro-style ramen? The second sip... Oh, it is sweet! The sweetness comes through! This is delicious! The taste is very clean, with a clear aroma and sweetness. The aftertaste is clean, but there is a lingering aftertaste where you can really feel the rice and umami. I feel that the sake here must have been made with great care and attention. I also drank Hanamup, but I think I prefer this one.
Japanese>English
よしよしよしよし
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27
よしよし
The aroma is not so noticeable before drinking. When you take a sip, you can feel the freshness in the mouth, which is typical of nama-shu. It is sweet, but not too fruity. It is not a rice sweetness, but.., I can feel alcohol in the aftertaste, but I think it will disappear after a few days. I have a feeling that this is the type that gets better after a few days, so I'll enjoy it slowly.
Japanese>English
よしよしよしよし
Jokigen純米吟醸　4seasons 春
Sakata ShuzoYamagata
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23
よしよし
This one is sweet and sharp among the same brand! The liquor store recommended this one to me. It has a fruity sweetness, but it has a smooth aftertaste and the sweetness doesn't linger forever. This is a bottle to be drunk at spring celebrations!
Japanese>English
よしよしよしよし
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23
よしよし
Sweet! Juicy! Delicious! Delicious! The sweetness is less than that of Abe Yellow. The juicy aftertaste is not as strong as the yellow one, and the taste is more refreshing. However, it is sweeter and juicier than other sake, so I still recommend it to those who like sweet sake! I love it even in hot weather.
Japanese>English
よしよしよしよし
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28
よしよし
Crisp and sweeter than expected. It is an easy-drinking sake with no aftertaste, bitterness, or alcohol! Although it is a sweet and refreshing sake, it is not too sweet, so I could drink it with sashimi!
Japanese>English
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38
よしよし
Second cold chrysanthemum sunny day this year. Sweet! Shrewd, juicy and sweet! Delicious! The aftertaste feels less crisp than the first time I drank it, maybe because the days have passed since I bought it? But it is still delicious. I will buy it again next year as soon as it goes on sale! I would like to encourage women and sake beginners to try it and fall in love with sake!
Japanese>English
よしよしよしよし
Juyondai中取り　播州山田錦　上諸白　大吟醸
Takagi ShuzoYamagata
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33
よしよし
I was able to purchase Jyushiyo for the first time! I am overflowing with joy! The aroma is slightly sweet, with a hint of pineapple and strawberry. The mouthfeel is the fruity sweetness that everyone knows. I feel it has a pear-like sweetness, but I guess that depends on the person. The aftertaste is clean and refreshing, typical of daiginjos. It is refreshing, but the sweetness lingers and makes you want to have another one! I don't feel any alcohol. I don't know when I'll be able to buy it again, but I'd like to finish it off chibi-chibi, praying for the day when I can find it again.
Japanese>English
ジェイ&ノビィ
Good morning, Mr. Yoshiyoshi😃! Congratulations on getting your first Jyushiyo ㊗️ 🎉We've only been able to buy it once 🥲and that's why it's so special 😊and definitely delicious 😋.
Japanese>English
よしよし
Good morning and thank you, Jay & Nobby 😊. I will continue to study sake, praying for the day when I can buy Jyushiyo again 😀🍶,,, it was delicious! 😆.
Japanese>English
よしよしよしよし
智則直汲み中取り生原酒
Yoshida ShuzoShimane
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31
よしよし
I thought the aroma was the usual "well, it smells sweet" and took a sip: 。。。。。 Not so strong sweetness, but sweet. Thin tasting melon? Sweetness like a melon. There is no bitterness in the aftertaste, and the sweetness is refreshing. It is not the sweetness of Kameizumi or Kahanayo, nor is it Abeya Murayu. The conclusion is that it is very tasty! It is so easy to drink that you will want another glass! I will buy this again next year!
Japanese>English
よしよしよしよし
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37
よしよし
Crisp and sweet. Slight bitterness. The aroma is mango-like, and the flavor is sweeter than the aroma. As the temperature rises a little, a refreshing lychee-like sweetness is added. It is a good saké for when the weather is getting hotter and you want a sweet but light saké!
Japanese>English
よしよしよしよし
Sawanoi無濾過　生原酒
Ozawa ShuzoTokyo
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30
よしよし
The alcohol is a bit strong, but the aroma and taste are dry, but there is a sense of sweetness! The aroma and taste are dry, but you can taste the sweetness. I took a sip while eating shishamo (Japanese shishamo smelt), and it was delicious! It's been a while since I've had a dry sake, so I thought I felt a lot of alcohol, but when I looked closer, I saw that it was 19 degrees, so I was satisfied! After a few days in the fridge, the spikiness of the alcohol was gone, and I thought it was quite tasty. Although the alcohol content was high, the sharpness made me want to drink it even on a summer day. It also comes with a great flavor.
Japanese>English
よしよしよしよし
Hououbidenワインセルスパークリング
Kobayashi ShuzoTochigi
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27
よしよし
First, we take a sip of the one with no oli. Refreshing to drink, aromatic, and sharp. It is refreshing, just like when you drink sansho. There is definitely some acidity, but it is so subtle that even those who don't like acidity can drink it. When mixed with Ori, the aftertaste is more robust than before. The freshness is as delicious as ever!
Japanese>English
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