Super Kudo Ute Jr. Omachi 30 Junmai Daiginjo
Kudokidotaye Jr. with 30% polished Omachi
Very nice aroma...
Fruity and easy to drink, but not too sweet.
Delicious!
I can drink as much of this as I want. ...... and I drank too much!
I look forward to Jr.'s Bizen Oumachi every year.
It's an ironclad item this time of year 😁.
This year too, we welcomed it in a bottle.
From the moment I opened the bottle and poured it into a glass
the sweet ginjo aroma that is typical of Kudo
It is already delicious just by itself.
It looks delicious just from this.
The taste is rich and complex,
The taste is rich and complex.
It is definitely delicious and the best this year as well👍.
This year we drank it slowly,
I was able to enjoy the calmness after the bottle was opened.
I enjoyed it more after the opening of the bottle.
I think I like it better after about a week.
I think I like it better after about a week.
I can't miss this Bizen Omachi after all😍.
Price: ¥4620 (1.8L)
Good evening, yan!
Super Kudokibe Jr. is delicious 🎵.
I had it for the first time last year and I really liked it 😋.
Next year I'm going to get some and enjoy it slowly over a week or so 🤗.
Good evening, ma-ki.
I am among the kudzu,
This is one of the top-ranked kudoki.
I get it every year.
I happened to take more time than usual,
I was able to drink it more slowly than usual.
It was a new discovery.
It is very easy to drink!
Not dry, but mild enough that I like it not too sweet. You can taste the sweetness of the rice moderately! The aftertaste is a bit of a lingering aftertaste, but I like it 👌.
This sake is full of the charm of Omachi.
It starts with an elegant ginjo aroma, is gentle on the palate, and has a wonderful balance of sweetness and umami.
It is a sake that can be enjoyed from the first sip to the last.
A little steamed clouded cod roe as a side dish.
As a lover of kudokidoki, I wanted to try Super Kudokidoki.
Polishing ratio 30%.
Fruitiness of melon, umami of sake, slight acidity
It tastes like only the best parts of Kudokidokute have been delicately extracted.
The most elegant and delicious!
It is too delicate, so it might be better to savor it slowly at the first sip.
