SakenowaRecord your sake experiences and discover your favorites
Sake Rankings by Flavor Tag
Introducing sake brands with the strongest impression of "Weighty" flavor, ranked by the strength of the impression.# 31
3.34 pt.
2) Matsuura Ichi Sake Brewery
✨9th Omachi Summit Ginjo-Shu Category Honorable Mention ✨.
Made with up to 50% polished Omachi from Akaban!
Now, a sip...hmmm...this one is delicious too!
Mild aroma 😳👍
Refreshing in the mouth with a touch of acidity.
The umami is also great!
Japanese>English
It is a very crisp junmai sake with a good acidity level.
It has a rich and expansive flavor.
It is more crisp when heated.
When heated, the umami is moderate and you can taste the astringency.
I served it with chilled tofu, and it really brings out the flavor of the chilled tofu.
Even if you don't serve it with cold tofu, you can still enjoy the taste.
I often drink dry sake, so I think it is dry by my standards. I often drink dry sake, so I think it is dry by my standards, but it is a very good sake!
Mr. Ota was in Shinjuku again!
I still admire Golden Gai!
Japanese>English
The purpose of my visit to Kawanishi Sake Sales was this.
Although it is not written on the label, the sake was labeled as unfiltered raw sake at the store.
Unlike the label, it is fruity and modern. It has a refreshing and light taste, but the second half is a bit dry. It has a slightly gaseous taste.
It is a bit like Eiko-Fuji, but a little spicier.
I wrote it in a subtle way, but it is quite tasty with a good sweetness and flavor. I would like to try the Junmai Ginjyo Nama as well.
I think it tastes better after the second day than on the first day.
Japanese>English
# 32
3.34 pt.
# 33
3.34 pt.
# 34
3.34 pt.
# 35
3.34 pt.
# 36
3.33 pt.
# 37
3.31 pt.
# 38
3.30 pt.
# 39
3.30 pt.
# 40
3.30 pt.
