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Sake Rankings by Flavor Tag

Introducing sake brands with the strongest impression of "Tranquil" flavor, ranked by the strength of the impression.

# 81

2.87 pt.

Kinsuisho Fukushima

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Umami Balanced Gentle Sweetness Invigorating Neat Fruity Pear

Kinsuisho 1

Kinsuisho 2

Kinsuisho 3

Another bottle was opened at the Kizuna Festival. Golden crystal that saw the light of day at Izakaya Shinkansen. Gold Crystal label expressed with a characteristic figure. It is one of my personal favorite labels. The top-tasting aroma has a very classical sake flavor. The mouthfeel has a light umami from a hint of sweetness. First contact is lighter than expected. The finish is again full of sake-like aftertaste, with a mild acidity and a strong bitterness. I had imagined it to be a more mellow and stand-alone sake, but it is considered to be a high performance food sake. During the festival, I served it with tempura and dried scallops that I bought and brought with me, and it was quite good! Thanks for the food!

Japanese>English

Tonight I'm having this one 🍶. I got this on my trip to Fukushima last month! I've been wanting to drink this since I saw it on Izakaya Shinkansen 🍶✨. They are the only sake brewery in Fukushima city😃. Mellow, refreshing, oicy❕. The aroma is slightly fluffy 💠. Slightly crisp but still mild 🌸🍶✨. This is a great one ❕. I'm glad I found you 😆. I also love the fukushima saké💗. It's very tasty.

Japanese>English

I wonder if the Daiginjyo is less pushed out these days. We enjoyed it with our meal.

Japanese>English

# 82

2.86 pt.

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Mukantei 1

Mukantei 2

Mukantei 3

I bought a small bottle of Kikusui Shuzo at a nearby convenience store 🥂. It was labeled as a ginjo-shu, but the aroma was subdued and it was a delicious regular sake with just the right amount of umami 😋.

Japanese>English

Light and free of miscellaneous flavors

Japanese>English

A deliciously spicy type that harmonizes dry and sweet tastes It has the potential to go well with any kind of food.

Japanese>English

# 83

2.86 pt.

Oochi shuzo Oita

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Floral Umami Sweetness Crisp Acidity Gentle Neat Tranquil

Hanaemi 1

Hanaemi 2

Hanaemi 3

Purchased with Ayagiku at Okura Sake Shop. It has a gentle sweetness and is refreshing. The acidity gives the impression of a tightening effect. I heard that they also have a draft sake, so I would like to try it. I wonder if I can buy all the sake introduced in dancyu.

Japanese>English

Hana-Shume," a sake from a revived brewery in Saiki City, Oita Prefecture, which was featured on Tokoro-san's "Laughing at You" last fall. We were lucky enough to get an assortment set (❓trial set) of 3 sake for souvenirs, so we compared them! Here is the next one! Hanashoumi Special Junmai (orange label) The aroma is also slightly citrus 🍊. On the palate, the four tastes of sweetness, umami, bitterness and acidity are beautifully balanced. This can be served as a food sake 👍.

Japanese>English

First brand I've ever had! Lovely name🌸. Aroma is clean, yet gorgeous! Good balance of sweetness, umami, and acidity... firm but with a clean aftertaste! Another great sake I've found😊.

Japanese>English

# 84

2.86 pt.

Hijiri Shuzo Gunma

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Fizzy Flamboyant Fruity Acidity Umami Sweetness Tranquil Fresh

関東の華 1

関東の華 2

関東の華 3

At Izakaya It has a gorgeous ginjo aroma and is fruity. It has a nice lingering finish with just the right amount of umami and acidity. Rice: Hitomebore produced in Gunma Prefecture

Japanese>English

The rice polishing ratio is 35% following the previous 50%. This sake is brewed with Gohyakumangoku from the brewer's hometown. It is sweet and sour, with a slight bitterness. My favorite type. It's good, I want to drink it again.

Japanese>English

前橋の夜🌉 やっぱり日本酒は落ち着くね🍶 良いね👍

# 85

2.86 pt.

Aumont Sake Brewery Niigata

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Sweetness Umami Caramelly Sharp Dry Shaoxing Wine Gentle Banana

Omon 1

Omon 2

Omon 3

Cool. This label. I have never seen this in Osaka. It is so-called "aluzoe. The impression is that you can feel the presence of rice in the beginning, but the aftertaste is clean and refreshing. Oh, I want to eat sushi!

Japanese>English

My brother went to a sake event in Niigata, He found a sake that he liked and shared it with me. With all due respect, I had never heard of this brand. When I opened the bottle, the aroma was unassertive. When you drink it, it is sweet but well balanced, It is not too sweet, but has a sharp taste and disappears quickly. It is delicious, and at 17%, it is very drinkable. It is easy to drink with meals.

Japanese>English

Brewed by Oomon Shuzo in Shinbonda, Niigata Oomon Yume Junmai Ginjo When I drank it In the blink of an eye The mouth is quickly filled with water, Then, in the blink of an eye, the sweetness and umami sweetness and umami spread throughout the throat in the blink of an eye. And yet there is a sharpness in the aftertaste. What a wonderful sake!

Japanese>English

# 86

2.86 pt.

Koya Shuzo Yamagata

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Hanayo 1

Hanayo 2

Hanayo 3

I think it is light and dry, but the spiciness is relatively moderate. Yamagata, Tohoku! It has a taste that fits the image of "Yamagata, Tohoku!

Japanese>English

In Yamagata. The kind you don't see in Tokyo very often. Beautiful and delicious.

Japanese>English

Bullet❗️Yamagata Day Trip Drive🚙💨③ We were able to visit La Jomon and and Satoya, which was the most important goal of this trip, and Two missions completed☑️ Now, the next mission... If we came all the way to Yamagata, we had to make a pilgrimage to a sacred place ☝️ Our goal was to visit the brewery of the Fatty Generation. But you know what? Dora had a lot of missions before we got there. 　　　　　（Sake shop tour) So all my sightseeing requests were rejected... 🙅‍♂️ I was rejected...🤷‍♀️⤵︎ I bought a bottle of Hanabayo's "Silk" at one of the many liquor stores we stopped at. I'll have a glass of Hanabayo's "Silk" ✨🥂✨. Mild ginjo aroma When you drink it It has a thick and mellow mouthfeel Sweet and fluffy It is full of umami. In the latter half, the sourness comes from the umami. Then it finishes with a kick. After swallowing, the chest is chilled. If you combine it with pear Hmm? It was a bit salty and sour! When I combined it with Satoya's "Tamayura"... It's so good 😘! I loved this pairing 💕 By the way, "Tamayura" is... A famous Yamagata confectionary "Noshibai" made with white bean paste and agar, topped with Japanese raw chocolate. Very delicious 🥰. For lunch, I had a quick ramen (ramen).

Japanese>English

Where to Buy

木川屋山形の地酒専門店

花羽陽大吟醸絹 720ml¥4,000

# 87

2.85 pt.

Gensaka Shuzo Mie

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Umami Acidity Firm Bitterness Dry Sweetness Crisp Tranquil

Sakayahachibee 1

Sakayahachibee 2

Sakayahachibee 3

Nutty aroma. Soft, with a bit of rice sweetness, bitterness, umami, and a touch of alcohol, it melts softly and is refreshingly gentle. It is delicious with meals. It is not tiring to drink, and I recommend it as you can drink it tomorrow as well.

Japanese>English

The aroma is like lactic acid bacteria of yogurt. The taste is sweet and bitter with a strong bitterness. This is a good sake to drink while eating 😋. It's so good!

Japanese>English

Weak smell of thin apple slightly sour. Ohhhh good. Sparkling lemon-like acidity with a hint of sweetness, a little heavy on the acidity and rice flavor, then fading away to a gentle chile of bitterness. The acidity is firm and not too thin, and there is a slight sweetness, but the sweetness does not overpower the sourness and it is very refreshing. As you drink it, it becomes too familiar in your mouth and seems to disappear. When warmed up, it tastes sour and makes you drool from the back of your tongue. The second day. Sour, light and refreshing. Too easy to drink.

Japanese>English

# 88

2.84 pt.

Hakubanishiki Nagano

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Umami Fresh Hot Temperature Crisp Acidity Fizzy Fruity Chestnutt

Hakubanishiki 1

Hakubanishiki 2

Hakubanishiki 3

Ikebukuro with friends on Wednesday. It was not an all-you-can-drink party. Sake was my friend's choice as we sunk into the sake swamp. It was my first Hakuba Nishiki. Nice choice. It tasted like it would be ranked high in the Nigorin picks. It was fresh, fruity, sweet and refreshing. The upper half of the label is European and the lower half is Japanese, which gives it a Showa-era feel.

Japanese>English

Souvenir cup of sake 🍶. No alcohol feeling, drink it like water 😆 lol

Japanese>English

Rumene aroma No gasiness sweet fruity bitter sharp good taste

Japanese>English

# 89

2.84 pt.

Takahashi Shuzo Mie

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Acidity Mellow Umami Thick Grape Chilled Shaoxing Wine Crisp

Ten'yurin 1

Ten'yurin 2

Ten'yurin 3

#Otsuka# w/o/a/ta/stone/too/akutsu This is the last round of the meal. We will have zosui (rice porridge) with the best soup stock. At the request of my companion, we had another glass of sake. It is a mellow and gentle sake. It is like taking a breather. It was a great end to the fiscal year ✨. It was a drink that will give me new energy for the next week 🎊🎊.

Japanese>English

Fourth round of drinks with Go-ni-Go-san. Amanurin Tokubetsu Junmai Sake Limited Bottle Enclosure This is also my first time to drink Mie sake! I chose only sake from Tokai region😅. This seems to be a regular sake of Amanurin! After bottling, the sake is matured slowly in the brewery. Mellow and full-flavored with a lot of umami!

Japanese>English

The rice used is Comet from Hokkaido. You can't ignore the sake made with Hokkaido rice, can you? It has a clear and refreshing taste typical of Comet. It has a gentle acidity and a good sharpness, so you can drink it easily. It is well-balanced with a good taste of rice. I️ think it's a versatile sake that can be used in any situation. I have drunk Tenyurin many times, but I'm not sure if this is a good idea or not.

Japanese>English

# 90

2.84 pt.

Yamachuhonke Shuzo Aichi

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Umami Acidity Fresh Firm Bitterness Sweetness Balanced Tranquil

Gikyo 1

Gikyo 2

Gikyo 3

The strength of aged sake and smooth mouthfeel. The more you drink it, the sweeter it gets as the days go by. Junmai Daiginjo made from 30% polished Yamada Nishiki. It is a blend of 30% polished Yamadanishiki and more than 5 years old Nakadori. It is indeed the best of Gikyo.

Japanese>English

A long-matured sake from 2005. It has a mild taste of rice and A rich, full-bodied sake with plenty of aftertaste. This is a brewery that has a family history of aged sake.

Japanese>English

It has the mellow taste of chivalry. It has a light taste that is not chivalrous. The alcohol content is more than 13 degrees and less than 14 degrees. Even so, it is smooth to drink. It is made from special Yamada Nishiki at 60% polishing ratio.

Japanese>English

Where to Buy

銘酒本舗　IMANAKA SAKESHOP

義侠はるか純米酒 720ml ぎきょう¥1,618 義侠はるか純米酒 1800ml ぎきょう¥3,220

Where to Buy

酒専門店　知多繁　楽天市場店

【兵庫県東条産の特A山田錦にこだわる愛知の地酒】義侠　はるか　純米酒 720ml¥1,619 【兵庫県東条産の特A山田錦にこだわる愛知の地酒】義侠　縁（えにし）　純米酒　720ml¥1,650

Where to Buy

はせがわ酒店

義侠純米原酒 60% 1500k 720ml 日本酒山忠本家酒造愛知県¥1,925 義侠純米原酒 50% 720ml 日本酒山忠本家酒造愛知県¥2,365

Where to Buy

酒浪漫うちやま　楽天市場店

義侠【純米】山田錦60%「はるか」720ml¥1,650 義侠【純米】縁 -えにし- 720ml¥1,705

Where to Buy

酒の番人　ヤマカワ

義侠（ぎきょう）縁（えにし）特別純米 720ml / 愛知県山忠本家酒造【 5566 】【日本酒】【バレンタイン贈り物ギフトプレゼント】¥1,700 義侠（ぎきょう）純米吟醸原酒　山田錦60％ 720ml / 愛知県山忠本家酒造【 5558 】【日本酒】【要冷蔵】【バレンタイン贈り物ギフトプレゼント】¥2,250

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