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Sake Rankings by Flavor Tag

Introducing sake brands with the strongest impression of "Light" flavor, ranked by the strength of the impression.

# 1

4.86 pt.

Kaze yo Mizu yo Hito yo

Fukumitsuya Ishikawa

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Clean CherryBlossom

Kaze yo Mizu yo Hito yo 1

Kaze yo Mizu yo Hito yo 2

Kaze yo Mizu yo Hito yo 3

Good day! A series of chibi sake I received: ♥️ This is our Kanazawa sake! This is the first time I've had it even though I live in Kanazawa 🍶. So refreshing! It's 9% alcohol, but you can enjoy it very easily. Not modern but easy to drink 🥰♥️

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Clear! I'd like to say Delicious!

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Not much of a liquor taste. Impression of a little flavor in the water

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Where to Buy

福光屋

風よ水よ人よ純米 9 (720ｍL)¥2,000

# 2

4.76 pt.

村祐酒造 Niigata

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Hana Koshiji 1

Hana Koshiji 2

Hana Koshiji 3

Like Minatoya Toisuke, this is another brand of Murasuke that I bought because I liked it after tasting it at Ponshu-kan in Echigo Yuzawa. There are many liquor stores that sell Murasuke in Tokyo, but I had never seen this brand before. As its name suggests, it's low in alcohol content at 13%, so it's easy to drink 😚. When you drink it cold, it's light and refreshing, with no hint of bitterness. It's delicious in its own right, but when it's chilled at a cooler temperature, it becomes sweeter and more impressive. I liked it best when it was chilled in the wine cellar at about 15 degrees Celsius 😄. It's interesting to see how it changes with the temperature, but in any case, it's a different direction from the sweet and sour fruity Murasuke. I think it's a fine sake that won't go with any snacks 😋

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This is a sake from the Murayu brewery👍. The acidity is very attractive.

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The sweetness and gorgeous aroma blossom gently from the periphery.

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# 3

4.67 pt.

Nekomanoshizuku

Suehiro Shuzo Fukushima

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Light Flamboyant

Nekomanoshizuku 1

Nekomanoshizuku 2

Nekomanoshizuku 3

First time I posted on Sake No Wake, Nekoma no Shizuku. Purchased again this year! Slightly fruity aroma. Fresh, sweet and light taste As I said, easy to drink and delicious 😋. The second day, the richness and umami taste increases. The second day, the richness and umami increase and it tastes even better! I want to try the Hiyamoroshi that comes out in the fall 😄.

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Clear and gorgeous! Delicious!

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Purchased because of the label. It was delicious with a clean sweet taste.

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# 4

4.54 pt.

Sakuta (作田)

Moritashobee Aomori

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Umami Light Rich Crisp Restrained Room Temperature Acidity Gradual

Sakuta (作田) 1

Sakuta (作田) 2

Sakuta (作田) 3

My father bought it for me as a souvenir from his trip to Aomori. The nose has a faintly acidic aroma. In the mouth, there was a delicate acidity from the sake yeast and a calm, gentle sweetness and richness. It was a crisp sake, typical of Sakuta's special pure sake. It was delicious, but it was not so good when it was warmed up 🤔.

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☆☆☆☆☆ This restaurant is owned by a master from Hirosaki, so it is an Aomori attack. At first I thought it was a little peculiar, but it is rather tasty.

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Light mouthfeel, umami afterwards.

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# 5

4.53 pt.

Asahi Shuzo Niigata

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CherryBlossom Light Crisp Floral

Esshu 1

Esshu 2

Esshu 3

The second drink at Marukoma was my first "Koshu". It is light and crisp with a pleasant lingering aftertaste. The second sake was "Koshu", which is also from Niigata but has a different flavor from the "Hokusetsu" that we drank for the first sake 🎵.

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This Sake is light and not too sweet. There are herbal flavor notes like licorice and mint. The finish is clean with a light mineral aftertaste. I am told this is a limited, seasonal Sake.

. Sake rice: Niigata-grown Senjyuraku Polishing ratio: 55 Sake degree: +4 Acidity: 1.1 Sake made by Asahi Shuzo, the brewer of Kubota At "Honokuni" in the main station of Toyohashi Fruity, no sourness or bitterness at all. Flavor is clean and quite weak! ☆ 3.5

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Where to Buy

地酒屋金澤留造酒店　楽天市場店

越州えっしゅう桜日和さくらびより 720ml¥1,977

# 6

4.49 pt.

Kikuhime Ishikawa

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Creamy Caramelly Bittersweet Light Traditional Umami Room Temperature

Mazuippai 1

Mazuippai 2

Mazuippai 3

2021/01/29 ⭐️⭐️⭐️⭐️ The 7th glass. This is the 7th glass. I can feel the flavor and acidity of the rice well.

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Kikuhime, a famous sake from Ishikawa As the name suggests, it has a light mouthfeel and is easy to drink.

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Despite its rich flavor Despite its rich taste, it has a refreshing aftertaste. If you want to start drinking Kikuhime like the first cup of sake This is the first one! It is a truly wonderful sake.

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# 7

4.48 pt.

原本店 Hiroshima

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蓬莱鶴 1

蓬莱鶴 2

蓬莱鶴 3

This is the second stage of this year's Moeibuki. This year I bought a sake that I was interested in when it was released last year, And this is my first visit to Houraitsuru. I was expecting to be able to buy it anytime since the brewery is located near the city center, It tasted a little fruity and had a moeibuki flavor. Is the sake a bit on the dry side? This is, It goes well with baby sardine sashimi, a must at this time of year. I used Umakuchi soy sauce from Miyajima Soy Sauce instead of Sashimi Soy Sauce, but the soy sauce is also delicious. I'm getting a little far from sake, It was a delicious sake. Today's beer was Today's beer is SUNTORY's MASTER'S DREAM. The bitterness is a bit harsh, but once you get used to it, it's good.

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Not grilled oysters, but raw oysters. A light sake with a strong acidity. I think it goes well with fish in general. It removes the fishy smell of fish, but it's still refreshing, so it's perfect as a mealtime drink. It also goes well with oily food.

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Next to Kaiharu, your first Horaizuru Have you ever had this? I thought it was Houraizumi at first 😅. At first I thought it was Houraizumi😅 It seems to be brewed in the basement of an apartment building in Hiroshima city. It's like Nippon Izumi from Gifu. This one was purchased at Yamada Sake Brewery in Edion, Hiroshima. Sake Sho Yamada seems to have a lot of famous brands on display, but this store also seems to have a local sake corner! The liquor department at EDION Namba is also owned by Yamada Sake Brewery, but it's bigger than the one in front of Osaka Sake Brewery. Maybe because of the upcoming Expo 🤔. There are breweries that brew in apartments, like Kamizo and Yuki no Bijin, but they are not underground. Are there other underground breweries? The aroma is promising, with a gorgeous ginjo aroma. But when you drink it, it has no taste. Thin...

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# 8

4.39 pt.

Shiraito Shuzo Fukuoka

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Crisp Umami Light Sweetness Fruity Invigorating Acidity Mellow

Shiraito 1

Shiraito 2

Shiraito 3

Tonight's sake is a Shiraito Brewer's Nigori sake from the famous Shiraito Shuzo, which I had the pleasure of meeting at the brewery during my trip to Fukuoka in late May. When we visited the brewery, the proprietress and her little son were very attentive to us, and we were very grateful for the free tasting, which they usually don't do 😊 We bought a bottle of one of our favorites, so we're going to open it now 🙌! The rice polishing ratio is not stated, but I think it is more than 70% polished. The aroma has a soft lactic acid nuance that is not typical of sake. The taste is easy to drink with a slight sweetness of rice in the supernatant and umami flavor 😋 It becomes completely cloudy when mixed with a significant amount of lees, but it has a smooth mouthfeel and is more delicious 😋😋😋😋😋.

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Tonight, I feel like I've been shvitzing at the gym for two days, but drinking this is a negative rebound, but when it comes to horse mackerel and monkfish sashimi, it's a MUST 🍶. I bought this 💁 at a brewery when I was in Fukuoka. It's Shiraito Sillite 70 ✨. Unlike Tanaka Rokujugo, this sake seems to be distributed within the prefecture, but it is a 100% Yamadanishiki Junmai sake from Itoshima, and when I tasted it, I enjoyed this lowest-purity sake 😋. The sake has a very clear and clean structure, with a hint of sourness from the ginjo aroma of the cucumber, and the rice is sweet and full. The finish is very crisp and very excellent. ☺️ It is best when it returns to room temperature from chilled. ⭕️

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It was great to drink it as a sake without any peculiarities😊. I think I like it better than Tanaka Rokugo🎶.

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# 9

4.38 pt.

Kawamura Shuzoten Iwate

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Yoemon 1

Yoemon 2

Yoemon 3

Rooster Yoemon from Kawamura Sake Brewery in Hanamaki City, Iwate Prefecture. This sake is famous for its sour taste, which is rare in Iwate Prefecture. I drank it for the first time at a store in Hanamaki and was surprised by the sourness. It seemed to be quite a challenge since Iwate is generally known for its sweet and tasty sake. Even so, I heard that the owner stubbornly continued to make sour sake. (^○^) Nowadays, with the Shinsai boom, Yoemon's sour sake is also selling well, especially outside of the prefecture. This sake itself is light and refreshing. It has a mild taste that does not interfere with meals. It was very tasty. ( ´ ▽ ` ) No

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Slightly spicy and light flavor with soba noodles

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Sake Tasting in Nihonbashi Area (1) Toru Yoemon (Iwate/Kawamura Sake Brewery) A refreshing, spring-like sake with a touch of acidity! Delicious! A bonanza from the very first event 🍶. Personally, I like 96: Special Junmai Nama Shu Gin Ginga 50%!

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# 10

4.31 pt.

Shichiyo Shuzo Fukuoka

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Juice Grapefruit Fizzy Citrusy Light Yogurt Invigorating Patiently

Yuuma 1

Yuuma 2

Yuuma 3

Sake drinking party with company people 🍶 Soba noodle shop? I brought my own sake to the restaurant. We also deposited Yuma, a souvenir from Fukuoka. I'll leave the evaluation to the Kyushu people, but all the participants were oohing and ahhing. Where can I buy it?" I was asked where I got the information, but I kept my mouth shut about Sake-no-wa.

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Tonight, in our first series, we have Yuma, brewed by Shichiyou Shuzo from Fukuoka Prefecture✨. The specs are: 100% Yamadanishiki, 60% polished rice, 13% alcohol. The sake is light cloudy and a bit thick. The aroma and taste is easy to drink with sweetness and sourness of white peach🍑😋😋😋 with a clean aftertaste, this is going to be very popular🤗.

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At Jugyo Jyushoku near Yakuin Station. Delicious sake with a strong taste, even when paired with strong-flavored dishes.

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