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さけのわ
飲んだ日本酒を記録して好みの日本酒を見つける
日本語
"ツン"な日本酒ランキング
"ツン"のフレーバーが強く感じられる日本酒を、印象の強さ順にランキング形式で紹介します。
81位
3.50ポイント
櫻正宗
櫻正宗
兵庫県
413 チェックイン
桜
辛口
旨味
常温
甘味
昔ながら
酸味
スッキリ
飲みたいけどお酒のストックがない😔 という時の心強い味方🍶 アル添カップ酒も馬鹿にできませんね。 おいしくいただきました😊
Sake made with red rice. Purchased at the brewery. It is easy to drink with low alcohol content, but the base flavor is pretty classic, light and dry. It is light and easy to drink, so it is not suitable for drinking on the rocks or with soda.
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This is a reminder during a business trip.
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82位
3.49ポイント
東龍
東春酒造
愛知県
224 チェックイン
フルーティ
甘味
梨
旨味
熱燗
穀物
ワイン
常温
The owner of the sake shop where I often go to buy sake gave me a sample and it was delicious, so I bought it. It is a local sake from Aichi Prefecture. Slightly dry, refreshing and easy to drink. 1430 yen
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I recently bought this for 700 yen on the web. It seems to have been left in the shop for more than a year, so it was cheap as a disposal sake😄. It's a beautiful sake for a sake that has been neglected👍. The aroma is pear-like, but the taste reminds me of apples ️. It's sweet but crisp and very easy to drink😆. It's so easy to drink 😆 If it's this quality, I might want to buy it and drink it properly. I can't make fun of Aichi prefecture!
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The owner of our favorite liquor store, Higashi Ryu This year we were able to get Sasanigori without incident. The regular version of Jungin is also very tasty, so we are very interested in this one as well. The aroma is fruity and reserved. The mouthfeel is smooth and sweet, and you know it's good the moment you taste it! The aftertaste is fruity and fruity. The fruitiness increases around the time of the aftertaste, and the acid bitterness at the end is mild. It is a strange sake with a sense of transparency even though it is a "Sasanigori" sake. The Sendai Aoba Festival will finally begin tomorrow. Last weekend, a purification ceremony and a lighting ceremony for the Date Gate were held, and everything is ready for the festival to get into full swing. The weather is looking good, and it is the best time of the year when the blue leaves are at their most radiant. I will be there with my tin can and singing the woodcutter's song! Please come to Sendai this weekend! Thanks for the food!
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83位
3.49ポイント
白嶽
河内酒造
長崎県
70 チェックイン
チーズ
昔ながら
#Nagasaki Goto Town# w river/o/pine/hori/fuku/yama I visited with a customer from Hokuriku. To compete with them with seafood, We consulted with them in advance about "Uchiwa Shrimp" caught in Hirado, Nagasaki. We consulted with them in advance and asked them to secure it for us at the market. We had them as sashimi. It was like a smaller horseshoe crab. They were very pleased 😁. Now for the 🍶... For a moment, I thought it would be dry. I thought it was dry, I felt sweetness. The freshness goes well with sashimi. The shrimp was served in miso soup later 🎉.
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I also bought nigorigo. It is very sweet and tastes like doburoku. I was told that it needs to be refrigerated, but it was sold at room temperature at an Aeon.
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I went to Tsushima. I haven't had Shiratake in 6 years. 6 years ago I commented that it was like drinking shochu (distilled liquor). Now I drink it with a stronger alcohol taste, but I can taste the delicious rice flavor. I think it has grown up a little.
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84位
3.48ポイント
玉鋼
簸上酒造
島根県
100 チェックイン
Next is Tamahagane. What a cool name! I'm attracted to names like that. Kamitachika has a robust sake feel. The mouthfeel It has a dense sweetness and umami, and a slow-moving sensation. The aftertaste is a bit of alcohol, and despite the heaviness of the initial attack, it finishes with a nice acidity and bitterness. I am not so good at Honjozo, but this was delicious! Thank you!
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(3) Drinking at a restaurant in Hiroshima that promotes Shimane (3) The taste of the rice is rich, just like Shimane, but the aftertaste is so strong and crisp that it almost has a dry taste. The aftertaste is so strong and crisp that it almost has a dry aftertaste.
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Part 3 of 3 (specials) for drinking comparison. This is already middle class. It is sharp and dry. It did not have as much ginjo as described in the menu, but it had depth. But somehow, I still didn't have enough to drink today.
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85位
3.46ポイント
山鶴
中本酒造店
奈良県
107 チェックイン
ふっくら
辛口
Yamatsuru is the closest sake brewery to my house, but I haven't had much of it lately. The last time I drank it I got the impression that it was peculiar and not really my cup of tea, but not this Junmai Daiginjo! Clear and fruity, good balance of flavors. It's also gorgeous😋. The price is reasonable for a Junmai Daiginjo, but I think it's worth it🧐 I can't underestimate local sake 😚
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Low-polished Junmai-shu from Yamatsuru, a local sake brewery in Ikoma, Nara. The name is Choyao. It was a gift, but it looks like it will cost a fortune💧. I heard it was brewed using a method described in a wooden letter from the Nara period. I wonder if it is true. Anyway, let's try it. Wow! It is indeed as rich and sweet as I had heard! The sake level is a whopping -40❗️ But the aftertaste is refreshing. Surprisingly easy to drink and delicious 😋. It's pretty good 👍I'll have to try this one too 😙. But I wonder if people in the Nara period really enjoyed this kind of sake 🤔.
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At last! At last, Nara sake complete! The last one was 100㏄. It was a very impressive drink. However, one of the chopsticks is bent in a bow.... It has been bothering me for a while. My consciousness is pulled in that direction. Very hard to grasp lol. Also. There is no aroma. It tastes neither fruity nor sake-like. It is easy to drink and delicious. Yamatsuru-san, I was actually looking for a sake called "Nagaya-ou," which is a recreation of a 1300 year old sake. After all, it's not easy to find! Nakamoto Sake Brewery offers a sake brewery makamakai lunch by reservation only. I would like to visit there someday. This time, I had a chance to taste Nara sake from all 29 breweries! Thanks to Umashu-san, Nara Izumi Yusai-san, and Kintetsu Railway for making this possible. Thank you very much! I am glad that I was able to accomplish this before the end of the year! I love Nara sake! In a post a little while ago, I wrote that the water in Kaze no Mori was ultra-soft water. It's actually super-hard water. I am ashamed.... Here is the correction!
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86位
3.45ポイント
鬼山間
新潟第一酒造
新潟県
108 チェックイン
辛口
旨味
ピリリ
ガス
I️️ had my first Oniyamama (blue). It was more spicy than the normal Yamama, but the aroma was wonderful and it had a sweetness that was typical of Yamama.
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At a soba noodle restaurant in Kusatsu. Numb. Super dry, but they said it was okay, but you might like it very much.
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👹
87位
3.45ポイント
越後美人
上越酒造
新潟県
65 チェックイン
Abeno Harukas Kintetsu Main Store Niigata Food and Sake Festival 4 Booth of Joetsu Sake Brewery and Echigobijin. The brewery's staff came to the booth, but they didn't talk at all. There was a pop-up saying that the brewery had won the Bishu-Kon and I muttered, "I see you have won the Bishu-Kon. and the conversation grew. The mannequin also has SAKE DIPLOMA and wine expert certifications, and was a judge at the Bishu-Kon. Echigo Bijin Junmai Ginjo The impression was that it was quite spicy. Echigo Bijin Junmai Sake The taste of this sake is very dry and crisp when served cold, but when served at room temperature, the sweetness of the flavor comes out. ◉Echigo Bijin Junmai Daiginjo Cat Label A sake with a cute illustration of a cat on the label. Elegant, slightly sweet, and sharply refreshing. Echigo Bijin Kijoshu Echigo Bijin is a sake with a Sake Brix of -49, but it is not too sweet. When I told him that I have a stupid tongue, he went out of his way to take me to a place where the world's number one sake taster was selling sake today. I've been talking with the mannequins a lot lately, and there are some unexpected encounters.
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7.2/10
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Finally, the package is opened!
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88位
3.45ポイント
三河武士
丸石醸造
愛知県
158 チェックイン
フレッシュ
ガス
酸味
旨味
バランス
フルーティ
スッキリ
7.5 points (wife: 7 points) Rice type : Manzai, Kakemai, Chiyonishiki Rice Polishing Ratio: 70 Alcohol content : 15 Where purchased: Charcoal BBQ KIZUNA (It is a neighborhood barbecue restaurant where you can enjoy rare parts of black hair on a shichirin, and the owner is a sake lover and always has several kinds of local sake available) Slightly melon-like topping The cherry-like aroma, soft rice flavor, and subtle sweetness mixed with the top-brewing aroma gradually spread out with a clean acidity and are quickly quenched by a slight bitterness and the dryness of the alcohol. This sake has a gentle, somewhat classical impression. It is better served with a meal than as a stand-alone sake. Goes well with various kinds of grilled meat.
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I bought it yesterday along with Futaba. This time it was recommended to me as a special sake again. It tastes drier, fresher and punchier than Futari. The alcohol content is 17% and it's like a Mikawa-bushi. 1415yen
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Raw, fresh, juicy, but also profoundly rich from the back. A robust flavor. Delicious.
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89位
3.45ポイント
久寿玉
平瀬酒造店
岐阜県
362 チェックイン
辛口
スッキリ
花
余韻
旨味
甘味
苦味
冷酒
The best way to eat さて さて さて +. I bought this at a roadside station in Shirakawa-go😙. I drank it chilled. I'm sure you'll love it!
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Rice used is Hidahomare This sake has a rich, dry taste that is typical of junmai sake. It is smooth on the palate, but the sense of rice spreads immediately, followed by a strong pungent and astringent taste. The aftertaste is also long and powerful. It is a sake that is very drinkable and can be served with strong dishes.
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Hida Takayama, Sake Brewery Nonbei Festival The third restaurant is Hirase Sake Brewery of "Kusudama". This place is a little far from the old streets. You can see the chimney in the back, but the site looks spacious. The store inside is only for sake tasting and sales, so it is only for customers who are looking for sake. Let's take a look at the sake tasting. Well, it has a mild taste and goes down softly and smoothly. It is delicious. It's amazing that it has been in business for 400 years, isn't it?
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久寿玉を買えるお店
酒の番人 ヤマカワ
楽天市場
久寿玉
( くすだま )
超辛口
1.8L
岐阜県
【 1015 】
【 日本酒 】
【 バレンタイン 贈り物 ギフト プレゼント 】
2,850円
90位
3.43ポイント
夜の帝王
藤井酒造
広島県
460 チェックイン
熱燗
辛口
スッキリ
酸味
セメダイン
甘味
余韻
旨味
(oˆ罒ˆo)🍶🍶🍶🍶 Today was the first time I had the Night Emperor, which I bought in Hiroshima Station when I was in Hiroshima City on business 😋. Tanabata 🎋✨🍧 on July 7. The local sky is about to cry 😭I entrusted the Milky Way to Yoru no Teio 😊. When you pour it into your cup, it's amber like a mass of flavor 💛When you drink it, it's still a great flavor 😚👍The aftertaste is very sharp, and it makes your drink go down 😘. Wish on a strip of paper 🌟🙏🙏. I wish for good health and lots of delicious sake💕. I hope so 🥳.
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This is it for tonight❗️ I️ will be the king of the night! I'm enjoying it like I'm the king of the night 🎵 Sake-like and slightly sour taste makes it easy to drink 🎵 Oishii🍶❕. I'm enjoying it very much.
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The fifth glass was to your first Imperial 👑. The aroma is light and fruity, like peaches. The palate is smooth, with a well-balanced taste of sweet, spicy, acidic and astringent. The taste is balanced between sweet, spicy, acidic, and astringent. The clean quality of the sake allows it to be enjoyed quickly and without habit!
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