Sakenowa

Koshi no Happo純米あらばしり純米荒走り

11/19/2025, 5:05:52 PM

家飲み部

Echigo Sake Brewery Koshino-Hachiho Junmai Araubashiri This brewery is located in Kita-ku, Niigata City. The rice is polished to 70% Niigata rice. Slight bitterness and beautiful acidity, The taste of rice is very drinkable, Fresh and gentle aftertaste. #Nihon-shu

Japanese>English

ぽん

しぼりたて生酒あきあがり無濾過生原酒原酒生酒無濾過

河津酒造 Kumamoto

11/19/2025, 5:03:15 PM

ぽん

Kawazu Shuzo Shiboritate Nama-shu Aki-agari Unfiltered Nama-shu This brewery is located in Oguni Town, Kumamoto Prefecture. The rice is 70% polished "Akigeshiki" from Kumamoto prefecture. It is bottled as it is freshly pressed and aged for about six months. The gentle flavor of rice and the well-balanced The finish is soft and crisp. #Nihon-shu

Japanese>English

あつぼう

Tanakarokujugo純米生酒

Shiraito Shuzo Fukuoka

11/19/2025, 4:43:39 PM

11/20/2025

あつぼう

Crisp, fruity, not sweet, stable and easy to drink.

Japanese>English

Masaaki　Sapporo

宮泉純米吟醸渡船2号純米吟醸

Miyaizumi Shuzo Fukushima

11/19/2025, 4:16:16 PM

11/19/2025

全国地酒処天羽

家飲み部

Masaaki　Sapporo

9 points (wife: 8 points) Rice used : Watabune No.2 Polishing : 50 Alcohol content : 16 Firing Sold at Jizake Shop Tenba (Matsufuku-cho, Takamatsu City) When opened Pon No gassy feeling Slight melon-like topping. The same fruity aroma as the first rise, soft rice flavor and mild sweetness spreads with a thin line of acidity, and finishes with a slight bitterness. It is fresh and mild, but the umami of the rice is well expressed. It goes well with meals and is of course delicious on its own as well. It goes well with oden (a Japanese stew), roast beef, and take-out from Sushiro (sushi restaurant), which I had at my father's house on the first anniversary of his death.

Japanese>English

KTK2002

Ugonotsuki雨橘　愛山　白純米生酒

Aihara Shuzo Hiroshima

11/19/2025, 3:28:30 PM

家飲み部

KTK2002

. Plum-like sourness on the palate, followed by a rich sweetness like plum wine 🐎. After about 3 days, the sourness becomes milder and the sweetness is stronger at the beginning. After about a week, the sourness and sweetness are just right for me personally, mild with a slight astringency and a sense of maturity in the aftertaste. Yum!

Japanese>English

ひなお

Emishiki

Emishiki Shiga

11/19/2025, 3:26:02 PM

家飲み部

ひなお

What I had been drinking in small doses I finally finished it Easy to drink with a refreshing taste

Japanese>English

stayinthegray

瑠璃色の海純米

Takahashi Shuzoten Yamagata

11/19/2025, 3:05:45 PM

11/20/2025

和酒月肴

stayinthegray

Excellent balance, crisp, dry, good rice flavor

じゅんさん

Amanoto氷晶〈ダイヤモンドダスト〉純米吟醸にごり酒

Asamai Shuzo Akita

11/19/2025, 3:04:44 PM

11/13/2025

じゅんさん

Amanoto's light nigori junmai ginjo. I got too drunk at a kaku-uchi and bought it on the spur of the moment. I didn't drink it at the kaku-uchi. It was the first time I opened the bottle. Yes, it has a freshly-squeezed feel. It has acidity, but is sweet overall. It kills in a blink of an eye. Rice: Hoshiakari Rice polishing ratio : 50 Alcohol content : 14.7 Sake Degree : -3.1 Acidity : 1.7

Japanese>English

IMYIAia4J5

Benten純米吟醸無濾過

Goto Shuzoten Yamagata

11/19/2025, 3:03:54 PM

IMYIAia4J5

★★★★★ 55 fruity

Japanese>English

katyu5252

Sakayahachibee山廃純米酒備前雄町燗酒純米山廃

Gensaka Shuzo Mie

11/19/2025, 2:53:07 PM

11/19/2025

吉田屋

katyu5252

The concept of this sake seems to be to provide an evening's peace of mind rather than the sparkle of a glass of sake. When not drunk, it has a strong sake-like taste, with a hint of alcohol, making it seem like a deep, old man's sake. However, when drunk to a certain degree, it has a deep sweetness of rice and a mellow flavor like a burnt butter cookie.

Japanese>English

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