Sakenowa

おさかな

Unspecified

10/10/2025, 8:17:46 AM

おさかな

Masumi's White Original Sake @ Toriumai It's so delicious, so shwashy and cool, yet darker than what I just drank.

Japanese>English

sibylla_tks

AramasaColors Tangerine 山吹 2024 生酛木桶純米

Aramasa Shuzo Akita

10/10/2025, 8:11:50 AM

10/1/2025

ことこ

sibylla_tks

Now, I have a real show to do, so I'll make a quick visit to Shinsei 😄. I think I've seen this tangerine a few times, but this is my first time to see it! The label of this wine, Yamabuki, is perfect for this season, which is starting to feel a little more comfortable... I can't resist it, so I'm going to have some 😚. The bright acidity is very Shinsei-esque 😊. The low alcohol content of 13% also gives it a light impression! There is a slight aroma from being brewed in a wooden vat, but it is clear and easy to drink. It really is like drinking a white wine!

Japanese>English

ペンギンブルー

Kakuemoncry for the moon 特別純米

Kimura Shuzo Akita

10/10/2025, 8:10:11 AM

MARUYU

外飲み部

ペンギンブルー

I was on an overseas trip, I'm back, first drink. The aroma is charming, citrusy, sweet and sour. When you drink it, it has a light rice flavor, The taste is light with rice flavor and sweetness of fruits like orange and apricot. The mouthfeel is smooth, soft and clear. The taste is modern, yet clean and crisp without any corners. A little bitterness. Beautiful convergence. Taste level 3.5/5

Japanese>English

sibylla_tks

Denshu純米吟醸　秋田酒こまち

Nishida Shuzoten Aomori

10/10/2025, 7:57:15 AM

10/1/2025

ことこ

sibylla_tks

October 1 is a day for drinking! (I found out last year 🤣) I heard that there will be another event this year, so I joined it! Before the event, I stopped by Kotoko for the first time in a while 😚. I'm going to moisten my throat a little! I heard that the Tokujun that they usually have on tap is no longer available, so today I had a Junmai Ginjo from Akita Sake Komachi, which is new to me. ✨️ The gentle and elegant ginjo aroma is soft and gentle 💐. It has a full and soft umami, and the sweetness of the rice is well expressed, but it is very smooth without being cloying. It has an exquisite balance of sweetness and umami that gives a sense of fullness to the whole. It is a perfect balance of sweetness and umami that gives the whole thing a full-bodied flavor! I also like the Botteori (flabby) flavor of Tokujun, but Jungin gives the impression of being strangely glossy and easy to drink. I hope this will be a good opportunity to increase the lineup of Tasake at the store.

Japanese>English

おさかな

Unspecified

10/10/2025, 7:56:36 AM

おさかな

It's a Suwa! Aroma of apples, pink flowers, and a little bit of stems. It has a long aftertaste, or rather, various aromas are lingering in the mouth. The taste is very sweet. It lingers on the tongue. It might be a winner with a sweet and spicy sauce. I would like to pair it with eel or mackerel simmered in miso.

Japanese>English

おさかな

Unspecified

10/10/2025, 7:53:37 AM

おさかな

(1) Junmai Daiginjo, not white, but a little yellow, orange or pinkish with a floral aroma, tastes sweet - sweeter than (3). (2) Hiyoroshi (hiya oroshi): A slight burning sensation at first. It also has a slightly stemmy aroma. The taste is unexpectedly sweet. It also has a sour taste. It tastes a little minty. (3) Sankei-Nishiki: Apple aroma 🍎 Sweetness is also apple-like 🫶.

Japanese>English

luck7

Meikyoshisui

Oosawa Shuzo Nagano

10/10/2025, 7:24:11 AM

10/10/2025

+5 普通

10/10/2025, 7:13:19 AM

おさかな

(1) One summer, clean aroma. Cucumber or flower?　Taste is also clear. 2) Nisatsu: Aroma is a bit like whiskey. Is it butter or oak?　It tastes rich. (2) It's the same in degree as (1), but... It is the most expensive one. Is it inspired by the flowers of Yatsugatake?　The aroma is mild and the taste is sweet. White.

Japanese>English

アツシ

超玄純米原酒生酒無濾過

Miyajima Saketen Nagano

10/10/2025, 7:00:19 AM

10/10/2025

アツシ

Shinanonishiki Chogen Junmai Unfiltered Nama-shu, Miyajima Sake Shop, Ina City, Nagano Prefecture The slight effervescence and moderate acidity make this sake refreshing, and it is like a summer sake without the heaviness of a draft sake.

Japanese>English