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Ranking

# 1
4.31 pt.
Aramasa
Aramasa ShuzoAkita
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Aramasa Flavor Chart
AcidityFizzySweetnessChampagneFruityWineUmamiSweet and Sour
Aramasa 1Aramasa 2Aramasa 3
# 2
4.11 pt.
Senkin
せんきんTochigi
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Senkin Flavor Chart
AcidityFizzyYogurtBitternessFruitySweetnessInvigoratingUmami
Senkin 1Senkin 2Senkin 3
# 3
4.09 pt.
Juyondai
Takagi ShuzoYamagata
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Juyondai Flavor Chart
FruitySweetnessUmamiGracefulFlamboyantBalancedAcidityMelon-flavored
Juyondai 1Juyondai 2Juyondai 3
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"Gulping" Ranking

We are ranking brands that are thought to have a strong impression of “Gulping” by analyzing the comments on Sakenowa.
# 1
4.99 pt.
Ofukumasamune
Ofuku ShuzoNiigata
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Ofukumasamune Flavor Chart
Soy SourceVelvetyForceful
Ofukumasamune 1Ofukumasamune 2Ofukumasamune 3
# 2
4.61 pt.
Fukurai
FukuraiIwate
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Fukurai Flavor Chart
Soy Source
Fukurai 1Fukurai 2Fukurai 3
# 3
4.13 pt.
Matsuraichi
松浦一酒造Saga
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Matsuraichi Flavor Chart
UmamiSoy SourcePearWesternPearJuicySweetnessCreamyWeighty
Matsuraichi 1Matsuraichi 2Matsuraichi 3
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Nara Ranking

# 1
4.41 pt.
Kazenomori
Yucho ShuzoNara
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Kazenomori Flavor Chart
FizzyAcidityFruityBitternessInvigoratingComplexSweetnessUmami
Kazenomori 1Kazenomori 2Kazenomori 3
# 2
4.02 pt.
Mimurosugi
Imanishi ShuzoNara
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Mimurosugi Flavor Chart
RamuneFlamboyantFizzyAcidityMelon-flavoredUmamiSweetnessFruity
Mimurosugi 1Mimurosugi 2Mimurosugi 3
# 3
4.01 pt.
Harushika Flavor Chart
DryUmamiSweetnessFruityCrispFirmFreshSharp
Harushika 1Harushika 2Harushika 3
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Timeline

しろくましろくま
Kotosennen英勲純米吟醸
Saito ShuzoKyoto
alt 1
alt 2alt 3
4
しろくま
This sake is made from 100% Celebration Rice, which is only produced in Kyoto. The taste was full and soft, like grandchildren's rice of Yamadanishiki. Delicious.
Japanese>English
まつちよまつちよ
Sato Takumi特別純米酒 自家栽培米生酛仕込み
hatomasamuneAomori
alt 1alt 2
外飲み部
8
まつちよ
It is not a new sake, but it is a sake brewed at the Masugura brewery, created by Mr. Ki Sato, the toji of Hato Masamune, and Mr. Ki's father, who used to be a brewer at Hato Masamune. The first aroma is slightly sweet. In the mouth, it has a slight lactic acidity and a mild apple-like sweetness. Tastier than last year's 😊. Unusually for a sake from Aomori, I felt a little bit of nama-hashimoto-ness.
Japanese>English
まつちよまつちよ
Zan肴ラベル純米吟醸生酒
カネタ玉田酒造店Aomori
alt 1alt 2
外飲み部
10
まつちよ
It's the new Zan sake: ⚔️ The koji is Hanafuki🌾 and the kake is Masugura🍚 sake🍶. Aomori sake uses a lot of koji. I also heard that last year's sake rice shortage made them use even more. The first aroma is slightly sweet. In the mouth, it has a refreshingly clean sweetness and a clean dry taste. As the name and label suggest, it goes well with meals. It was delicious ✨.
Japanese>English

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