SakenowaRecord your sake experiences and discover your favorites
profile iconpepper
美味いと思ったお酒を酔っ払いながら載せています!笑

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The origins of the sake you've drunk are colored on the map.
Roman花見ロ万
31
pepperIt's that time of the year when you go outside and you get blasted by pollen........ So I have been drinking from noon today 🤭. Even in this season in Tokyo, you can enjoy the early blooming cherry blossoms in many places if you walk around, but today I decided to enjoy Hanami Lomang just to get in the mood. The alcohol content is only 13%, so it's good to enjoy it from noon on Sunday! When you open the bottle, you can smell the light and gorgeous aroma that makes you feel "this is spring-like" lol. It tastes like ripe 🍓 with a hint of sweetness and acidity. It is delicious, but it finishes cleanly without lingering, so you will want to drink the next one right away. When the temperature returns to normal, you can also taste the aroma and sweetness of 🍈. It's delicious. The weather is nice and pleasant 🤭 lol
Japanese>English
nabeHello. Thank you for saying that the sake from my hometown, Minamiaizu Town, is delicious!
Japanese>English
pepperMr. NABE Hello! Thank you for your comment ✨ I think local sake must be drunk locally, so I am envious that you are able to drink Lomang in your hometown...!
Japanese>English
26
pepperIt has a nice sweet and refreshing aroma! The mouthfeel is very smooth with a good amount of gas. The taste starts with the beautiful and deep sweetness of rice, and then gradually you start to taste juicy acidity and a bit of bitterness, like grapefruit on the yellow side. The unique lightness of this Kangiku makes it even more refreshing and delicious! I'm looking forward to seeing it in 4 years 🤭 lol
Japanese>English
Aramasa亜麻猫スパーク ヴィリジアン
26
pepperThe second and third bottles are Shinsei's Flax Cat Spark and Viridian 2023 🤭. I have nothing more to say about these lol. They are still delicious.
Japanese>English
Shinshu Kireiひとごこち 純米吟醸
31
pepperI have a friend visiting from my hometown today, so I would like to open a bottle of sake that I think is too good to drink alone in my house 🤭. The first bottle is Shinshu Kamerei. This one has a really nice aroma! The taste is clean and refreshing and sweet like 🍇, but you feel very satisfied that you are tasting the sweetness and flavor of the rice itself. The fruity sweetness of the rice is really beautiful, and I am convinced that this will be very popular...lol! It's really delicious.
Japanese>English
Kid春の薫風
26
pepperI like the name Spring Kaorukaze 🤭. I feel like I can feel more spring from the aroma and the taste. As soon as you open it, you can smell the fresh sweet goodness. The mouthfeel is light, but it is firmly fruity like cherries. Not only the freshness and just the right amount of acidity, but also the slight astringency that I feel is really pleasant, as if I have really bitten into a fruit 🤭. This is too great for about 1300 yen.... Delicious.........................
Japanese>English
Midorikawa霞しぼり
21
pepperIt is that time of year again! Midorikawa's Kasumi Shibori is shipped only once a year. We had ordered it from a liquor store in Niigata, and it was delivered today, the day after it went on sale🤭. I love this one. The aroma is fresh and milky, with just a hint of rice fullness. In the mouth, you first feel a slight sourness, followed by a fresh milky sweetness that is somewhat like white peaches, but the mellowness of the rice, which is unique to Midorikawa, firmly supports the flavor. The mildness of the rice, which is unique to Midorikawa, supports the flavor well. I feel like spring is coming when I drink this. It's so delicious!
Japanese>English
Urazato純米吟醸 本生
30
pepperUrasato is delicious! When cooled properly, it has a sweet melon and lychee? When cooled well, it has a sweet melon and lychee-like aroma. When the temperature comes back up, it also has a banana-like flavor. The taste has the same fruity sweetness and flavor as the aroma, but the aroma and flavor are very concentrated. The more you savor it, the more intense it becomes. It has a long, lingering finish, but it is never dull and refreshing from start to finish. What I want to say is that it is delicious 🤭. I would like to try Kiri-Tsukuba next!
Japanese>English
Kamoshibitokuheijiうすにごり
26
pepperIt's a nice bright fragrance! The taste is milky and slightly fruity, like a tropical fruit🌴. Overall, it is clean, gaseous, and refreshing, but it also has a strong umami flavor, so it is very satisfying. I'm drinking it with grilled bacon, and it really goes well with the sweet oil of the pork. LOL! I will order this again next year 🤭.
Japanese>English
Hououbiden荒走押切合併 純米大吟醸酒
30
pepperI am finally free from tonsillitis and it has been a long time since I have had a drink! You did it! So the first bottle is Houou Mita. I heard that it is a combination of Araogiri and Oshikiri, but I wondered if it is mainly Oshikiri. I felt it was mainly oshikiri. When I put it in my mouth, I felt a juicy sweetness like grapes without any stickiness. Later, a fresh sourness spreads, and when swallowing, I feel the stimulation of gas and a faint bitterness. This irritation may just be my sore throat from coughing lol. This slight bitterness is good again 🤭. Yummy!
Japanese>English
ジェイ&ノビィGood morning, pepper 😃. Good to see you back from your tonsillitis🤗I'm sure the first one of the new day is Mida's 😋.
Japanese>English
pepperJay & Nobby. Thank you ✨ There is nothing worse than a throat cold for a drinker....
Japanese>English
Kamonishiki荷札酒 越淡麗
28
pepperThe acidity, milky and fruity give it a rummy aroma 🤭. The taste is also fruity and milky, and the acidity is felt along with the gaseous taste. Combined with the good dryness of Koshi-tanrei, it has an outstandingly freshness like that of ramune. It goes very well with oily food! It's delicious.
Japanese>English
KudokijozuJr.のジューシー辛口 改。
32
pepperI like this label! I like the way it looks like you are treating me like a child...I'll leave it at that. LOL! When you open the glass and look at it, you can see the fluffy rice cake floating on the surface. The taste is a little gassy with a hint of sweetness from the rice, followed by a light peachy sourness and fruity taste. The sweetness is there, but it doesn't stay on the tongue and lingers in the throat 🤭 It's delicious.
Japanese>English
MimurosugiDio Abita
39
pepperIt's snowing steadily, isn't it? Fortunately, I am off with pay, so I am enjoying snow viewing from noon 🤭. This is my first time to try Mimurosugi and it is a really smooth sake. I can also feel a little bit of gas in my mouth and a little bit on the tip of my tongue. It tastes like pear? Muscat? It has a fruity sweetness and acidity like pear or muscat. The aroma has a slight hint of rice, so it is not too light. This is a sake that just slides right out of your mouth and into your body 🤭. It's delicious.
Japanese>English
Fusanokangikuocean99 凪
37
pepperI think it may be pulled by the label, but the fruity berry flavor combined with the sweetness of the lactic acid bacteria makes it smell like shortcake 🤭 lol When you put it in your mouth, you feel a sizzling strong gas. The taste is just like sakura mochi (rice cake with sakura filling) with the same impression of the aroma. Just like chewing on a rice cake to get to the bean paste, the delicious and thick sweetness comes from a little deeper inside the milky flavor. The sourness is also moderate, so if you taste it carefully, you may get the impression of strawberry daifuku made with koshi-an (sweetened red bean paste). This is delicious! I am looking forward to this year's Kanjiku.
Japanese>English
Harunasan純米吟醸
20
pepperI drank this sake when I went to Ikaho Onsen and really fell in love with it. I found it in Kusatsu Onsen and bought it lol. From the aroma, you can sense the fullness of the rice and the acidity. The taste is of rice with umami coming first, followed immediately by a refreshing acidity and juicy sweetness like pears. The umami does not change from umami to sweetness, but rather the umami of the rice sometimes appears in the sweetness, so it is refreshing yet drinkable. It is still my favorite flavor 🤭. I have had the Junmai Daiginjo before, but I definitely preferred this one. I would like to try another brand from the same brewery next time ✨.
Japanese>English
Mizubasho直汲み 純米吟醸 生原酒
20
pepperIt's really very light! The acidity and fruity sweetness lasts lightly and gently from the mouth to the throat, making you want to swallow it right away. However, if you manage to hold back and taste it, you will find that it is watery in a good sense, with a light acidity and sweetness that spreads gradually. You may want to change the way you drink it depending on your mood and snacks of the day. It is delicious! Delicious. A good end to a good trip 🤭.
Japanese>English
Gunmaizumi初しぼり 特別本醸造
21
pepperIt has a mild but sweet and refreshing aroma. When you put it in your mouth, you can feel a faint twitch of gas on the tip of your tongue. The taste is a combination of fresh, milky sweetness and rice flavor, which continues in a gentle manner and is quickly cut off. This sense of unity of flavor is great! It's so good!
Japanese>English
Oze no Yukidoke純米大吟醸 生詰
19
pepperIt has a nice, refreshing, sweet aroma! The taste comes with a peachy sweetness, but it is never too sweet, and the acidity supports it, making it a beautiful, sweet, yet refreshing drink. I have only had one brand of Oze no Yukidoke, and I had avoided it because it was too sweet for me, but it is delicious. I am going on a trip to Kusatsu Onsen for two nights and three days starting today 🤭. What shall I drink tomorrow?
Japanese>English
Senkin初槽 せめ
32
pepperThis is the first tank of Sentori "SEME". This one gives a very different impression compared to the Nakadori! It really is like muscat juice lol! The richness of the lactic acid bacteria type is reduced and the juicy sweetness comes to the fore. It seems to be delicious even if you drink it in your throat with a gulp because it has a refreshing clean aftertaste and does not have a sticking point. It is a waste of money, so I don't drink it! Each sake has its own character and is very good 🤭.
Japanese>English
ジェイ&ノビィGood evening, Mr. Pepper 😃. Thank you for visiting every time 😌Seme! We had it at half time of last year's nigori festival 😆 it's really juicy and delicious 🤗. I have a lot of stock in the fridge and I don't know when I'll be able to drink it 😅.
Japanese>English
pepperJay & Nobby. It's nice to have a nigori festival! The sesame was really good too. I keep buying it whether I drink it or not, so there is a battle for supremacy of the fridge in our house 🤭.
Japanese>English
Senkin初槽 なかどり
25
pepperI wanted to compare the two, so I bought the Nakadori and the Sekime. I wanted to buy arabashiri, but I couldn't open all three bottles because I wouldn't be able to finish them while they were still tasty... First of all, I got the Nakadori, but as soon as I twisted it a little, it started making a pshhhhhh sound. LOL! I thought I had bought arabashiri by mistake and looked twice, but when I looked closer, I could see that the arabashiri had precipitated out. The aroma is really fresh, with a rich lactic acid bacteria type flavor and a muscat-like aroma. The mouthfeel is sizzling lol. The taste is lactobacillus-based richness, fruity sweetness, and softly sourness. There is a moderate bitter taste, which is also good! It's so good!
Japanese>English
ジェイ&ノビィGood morning, Mr. pepper 😃! I like the comparison of the first tank of Senkyoku! I have 3 bottles of it at home 🤗It's hard to decide when to drink 😅I drank a lot of it last year and it's really good 😋. I'm going to have to move here 😆.
Japanese>English
pepperJay & Nobby. Oh I see you have 3 bottles! It was really good, so I think I'm going to get some more arabashiri if I still have some left over after all 🤭. I've decided to move to Tochigi lol!
Japanese>English
Doど辛
26
pepperNice aroma! It has a surprisingly mirky sweet aroma. The taste is light and clean, but also has a hint of Mirky sweetness and sweet-sourness. It has a nice tightness to it 🤭. Delicious!
Japanese>English
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