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こまっちゃん

町田酒造カタカナマチダ生酒

Machida Shuzoten Gunma

10/12/2025, 9:57:29 AM

10/12/2025

鍵屋

こまっちゃん

It's getting a little colder. I finally put on a fleece in my room 😨. 　Here's what I chose for such a day: 💁‍♂️ This time it's sake🍶 which is limited to one bottle. 　Let's start with the standing aroma. I can't remember even if it comes up to my throat 🤔Sweet and refreshing fruit aroma. In the mouth, it is juicy and crisp, yet very easy to drink with a good balance of pleasant sweetness, acidity, umami, and bitterness. It has a sweet and umami flavor that is typical of Machida. Delicious 😋Be careful not to drink too much. ⚠️ 　With simmered Chinese cabbage. The sweet and umami taste of the pork and Chinese cabbage combined with the sweet and umami taste and slight bitterness of this sake makes it a perfect food sake👍. Alcohol content】16度 Pickles] Simmered Chinese cabbage in tenderloin Price including tax】3,300 yen (1 bottle)

Japanese>English

こまっちゃん

町田酒造メガネ専用生酒

Machida Shuzoten Gunma

10/11/2025, 10:40:33 AM

10/11/2025

鍵屋

こまっちゃん

There was a craft fair in the north today, and I wandered around and looked around quite a bit 😄 Here's what I chose to do on that day: 💁‍♂️ 　Let's start with the standing aroma. It has a faintly sweet and fruity aroma of koji rice. In the mouth, there is a fresh and smooth sweetness and a gaseous feeling, and at the end, you can taste the bitterness that tightens the taste. 　Serve with potato gratin. If anything, the bitterness of this sake seems to have increased a little. When I put some salmon roe on it, well, it's strange😳The saltiness of the salmon roe and the deliciousness of the fish roe match with Megane's, which gives it a nice accent and spreads the flavor👍. Alcohol content】16度 Potato gratin Price including tax】1,925 yen

Japanese>English

こまっちゃん

Kariho秋 kawasemi純米吟醸

Akita Seishu Akita

10/10/2025, 1:20:50 PM

10/10/2025

福来屋酒店

こまっちゃん

Lots of delicious food coming out of autumn🍂 and into winter❄️. What to do 😆 Let's enjoy autumn first 🍁. 　Let's start with the standing aroma. You can taste a hint of rice sweetness and matured, calm acidity. When you put it in your mouth, the smooth acidity and the sweetness of the rice overlap with the umami, and the mouthfeel is clean at the end. 　Serve with seiko crab. The aroma of the crab, the sweetness of the finely textured meat, and the texture and umami of the inner and outer roe of the roe further brought out the sweetness and umami of this sake and increased its deliciousness. ☺️ Oh, it's great👍! Rice polishing ratio] 50%. Alcohol content】16度 [Snacks] Seiko crab Price including tax】1,815 yen

Japanese>English

ジェイ&ノビィ

Hi Komachan 😃 There's really a lot of delicious food out there 🤗. Seiko crab 😍It would be nothing but awesome to have something like this! I want to try it 😋.

Japanese>English

こまっちゃん

Jay & Nobby Good evening. There are delicious local delicacies that are unique to the area 😄I'm thankful that the fishmongers we serve sell stuffed crab shells at a reasonable price 🥹.

Japanese>English

こまっちゃん

HououbidenMikumari純米大吟醸にごり酒

Kobayashi Shuzo Tochigi

10/8/2025, 11:44:44 AM

10/8/2025

福来屋酒店

こまっちゃん

My teeth 🦷 have been hurting lately, so I'm going to drink some sake 🍶 to relieve some stress and relax 😆. 　Let's start with the standing aroma. It has a sweet aroma with a hint of peach and malted rice. When you put it in your mouth, it has a gaseous and smooth mouthfeel with a cleaner aftertaste than expected. It also has a champagne-like taste. 　Serve with okonomiyaki. The sweetness of the flour, sauce, and cabbage, and the smooth, gassy mouthfeel of this sake go well with the texture of the fluffy yam and its sharpness 😁👍. Polishing ratio】50%. Alcohol content】15度以上16度未満 Snacks] Okonomiyaki Price including tax】1,980 yen

Japanese>English

ポンちゃん

Good evening, Komacchan🦉. I'm sorry to hear about your toothache 😢It's not always easy to get to the dentist 💦Please take care of yourself 🙏 I've never paired okonomiyaki with sake, but it sounds like it would go well with mikumari! I have never paired okonomiyaki with sake, but I think it would go well with mikumari!

Japanese>English

こまっちゃん

Pon-chan, we met at Okonomiyaki 👍I guess I'm getting old and I have pains in many places😖.

Japanese>English

こまっちゃん

AKABUMONSTER純米

赤武酒造 Iwate

10/5/2025, 10:24:34 AM

10/5/2025

福来屋酒店

こまっちゃん

I'm relaxing at home today ☺️ I even took a nap 💤. 　Let's start with the standing aroma. It smells like sweet pear🍐. 　When you put it in your mouth, the juicy sweetness and tart sourness reminiscent of pears will refresh your mouth. It also has a delicious flavor and a slight bitterness at the end. Good balance. Delicious 😁Akabu never fails to deliver 👍It will be gone in no time 😅. 　I had it with natto omelette. The unique flavor of the natto and the tenderness of the egg add to the deliciousness and fruity taste of this sake. They go well together👍❤️ Rice polishing ratio] 60 Alcohol content】16度 Natto omelette Price including tax】2,420 yen

Japanese>English

こまっちゃん

Hohai月秋純米吟醸ひやおろし

Mira Shuzo Aomori

10/4/2025, 9:36:02 AM

10/4/2025

福来屋酒店

こまっちゃん

The sweet sea bream was cheap so I tried it grilled with salt 🐟The accompaniment is here: 💁‍♂️ 　Let's start with the standing aroma. Fresh sourness and aroma like apple. When you put it in your mouth, it is characterized by a hint of sweetness and sourness. There is also a good umami and bitterness at the end. 　Serve with sea bream. The taste of elegant, light white fish brings out the umami and sweetness of this sake and increases its deliciousness. Perfect for the fall season 😁. Rice polishing ratio] 55 Alcohol content】16度 Pickles] Grilled sea bream with salt Price including tax】2,200 yen

Japanese>English

こまっちゃん

Nito二狼　2025

Maruishi Jozo Aichi

9/26/2025, 12:12:31 PM

9/26/2025

吟の酒きぶね

こまっちゃん

The week is over 🙌 on a day like this here: 💁‍♂️ 　Let's start with the standing scent. Cemedine type, I guess. 　In the mouth, there is a melon-like taste, followed by sourness and astringency, and a crisp finish. It is drier than expected. It is smooth on the tongue with a hint of sweetness while retaining the original flavor of sake. 　Serve with beef wrapped with vegetables. The sweetness of the beef and the crisp texture of the vegetables bring out the sweetness of the rice in this sake, mellowing the overall flavor and creating a delicious wrapping 👍. Alcohol content】16度 Beef wrapped with vegetables Price including tax】2,365yen

Japanese>English

こまっちゃん

Toraiあおもりテロワール

Rokka Shuzo Aomori

9/21/2025, 10:44:07 AM

9/21/2025

鍵屋

こまっちゃん

I walked quite a bit today🚶‍➡️ and here's what I chose to do on such a day💁‍♂️ 　Let's start with the standing aroma. It has a unique character reminiscent of natural white wine, but with a hint of refreshing acidity. 　In the mouth, there is a sweetness and acidity like muscat, and finally a tangy pungency and bitterness. It is like a white wine even though it is a sake 🤔The alcohol content is low and it is easy to drink👍. 　Serve with spring rolls. In the case of the minced meat sauce, this sake brought a refreshing calmness with sourness, and in the case of the cheese sauce, it increased the flavor of each. Finally, natto & shiso & cheese gives a well-balanced flavor. In conclusion, this sake is easy to match with ingredients 😁. Polishing ratio] Kake rice: 60%, Koji rice: 55 Alcohol content】13度 Snacks】Harumaki spring rolls Price including tax】1,980 yen

Japanese>English

こまっちゃん

Daina五百万石（栃木県那須産）特別純米ひやおろし

Kikunosato Shuzo Tochigi

9/20/2025, 9:58:22 AM

9/20/2025

鍵屋

こまっちゃん

The weather is delicate. ☂️ gradually feel the arrival of autumn🍂 these days. Yes, autumn means hiyaoroshi (grated Japanese mustard) and akitogi (autumn fish), which is why we chose this one: 💁‍♂️ 　Let's start with the standing aroma. It has a mild aroma of ears of rice with a hint of alcohol. 　When you put it in your mouth, it is smooth and refreshing. You can feel a pleasant lingering flavor from the beginning to the end of drinking. 　Serve with grilled swordfish. The flavor of the grilled fish and this sake loop together in a good balance. Oh, it is delicious! Rice used: Gohyakumangoku (produced in Nasu, Tochigi Prefecture) Polishing ratio: 57%. Alcohol content: 16% to 17%. Grilled Akinatai fish with salt Price including tax】1,650 yen

Japanese>English

ジェイ&ノビィ

Good morning, Komacchan 😃. I can feel the deliciousness from this label of Ona's 🤗Autumn fish and Ona! It's an endless loop!

Japanese>English

こまっちゃん

Good morning Jay & Nobby 😁The fall fish were bigger and the strongest tag team this year 💪.

Japanese>English

こまっちゃん

Shichida七割五分磨き　雄町100%％使用純米ひやおろし

Tenzan Shuzo Saga

9/19/2025, 12:35:09 PM

9/19/2025

福来屋酒店

こまっちゃん

Safe return from a two-night business trip🚙🫡 on such a day here: 💁‍♂️ 　Let's start with the standing aroma. It smells like ripe bananas. In the mouth, there is a grain-like sweetness of rice, a strong richness and umami that is typical of Omachi, and a crisp spiciness at the end along with acidity. 　Serve with oden (oden stew). It is a good mid-meal sake when paired with rich foods such as beef tendon and eggs. On the other hand, when paired with light foods, the full flavor of this sake comes out. It may be a good match with food that has a certain amount of strong character. Rice polishing ratio] 75 Alcohol content】17度 Snacks] Oden Price including tax] 1,567 yen

Japanese>English

こまっちゃん

AKABU琥珀純米吟醸

赤武酒造 Iwate

9/15/2025, 9:34:50 AM

9/15/2025

鍵屋

こまっちゃん

As it is the last day of the holiday, let's start working hard tomorrow💪 and open this bottle: 💁‍♂️ 　Let's start with the nose. It has a hint of sweetness and acidity like white grapes. 　The palate is light and crisp, yet juicy, with a mild white grape-like flavor that is full of umami. Steady and delicious 😋. 　With pork cutlet. The combination of the crispy batter, pork flavor, and this sake extracts a sweet and delicious flavor that increases its deliciousness👍😁. Rice polishing ratio] 50%. Alcohol content】13度 Pork cutlet Price including tax】1,980 yen

Japanese>English

こまっちゃん

KarihoHorizon Blue純米吟醸

Akita Seishu Akita

9/14/2025, 9:57:11 AM

9/14/2025

福来屋酒店

こまっちゃん

I'm off until tomorrow👍 so I opened this bottle today 🍶. 　Let's start with the standing aroma. It has a refreshing sourness and a slight ear of rice flavor. 　The palate has a refreshing, light acidity and a sake-like umami flavor that spreads and finishes with a slight bitterness. Perfect for a lingering summer day like today 😁. 　Serve with cabbage rolls. The cabbage, minced pork, and consommé flavor complement the sweetness and umami of the rice in this sake, and the light bitterness at the end gives it a refreshing aftertaste. Delicious 😋. Rice used to make this sake: 6 sake rice varieties. Rice polishing ratio] 60 Alcohol content】16度 Cabbage rolls Price including tax】1,870 yen

Japanese>English

ジェイ&ノビィ

Hi Komachan 😃. I've only had Kariho once 🥲 and I'd like to have more 😋Kochira is our favorite type 😍.

Japanese>English

こまっちゃん

Hi Jay & Nobby 🎶Mrs. Kariho likes them so much that she impatiently buys them home when she finds them like worker ants 🐜 lol.

Japanese>English

こまっちゃん

Harugasumi栗ラベル黄　山田錦純米

Kuribayashi Shuzoten Akita

9/12/2025, 11:23:20 AM

9/12/2025

福来屋酒店

こまっちゃん

Here's one before the three-day weekend: 💁‍♂️ 　Let's start with the standing aroma. I can feel a slight sweetness and sourness of rice, and a touch of alcohol. 　When you put it in your mouth, it is refreshing, yet juicy and sour like biting into a piece of fruit, and at the end, there is a slight bitterness and a unique flavor of sake. 　Serve with grilled yellowtail with butter and soy sauce. The sweetness and umami of the rice in this sake increases and enhances the umami of the yellowtail👍. Rice polishing ratio] 60 Alcohol: 16%. Yeast】KA-4 Yellowtail grilled with butter and soy sauce Price including tax】1,870 yen

Japanese>English

こまっちゃん

Yamagata Masamune秋あがり純米吟醸

Mitobe Shuzo Yamagata

9/11/2025, 11:00:51 AM

9/11/2025

吟の酒きぶね

こまっちゃん

I just got home from Towada 🚙 and had a drink here on a day like this 😁. 　Let's start with the standing aroma. It's like banana🍌 or cemedine, which is it? 　In the mouth, there is a slight banana-like flavor and a crisp, yet sweet and umami taste of rice, followed by a good bitterness. There is also some gasiness. 　Serve with sashimi of tuna. The perfect balance between the umami of the tuna and the moderate umami and bitterness of this sake increases its deliciousness👍. Rice polishing ratio] 60 Alcohol content】16度 [Pair with] Sashimi of tunas. Price including tax】2,200 yen

Japanese>English

こまっちゃん

Kenkon'ichi山田錦純米吟醸原酒

大沼酒造店 Miyagi

9/6/2025, 9:43:27 AM

9/6/2025

吟の酒きぶね

こまっちゃん

I paired it with the sashimi platter I had requested at my usual Hoshikawa Fish Store🐟😁. 　Let's start with the standing aroma. The sweet and pleasant aroma of rice spreads. When you put it in your mouth, the crisp acidity along with umami gives it a clean aftertaste. It is more crisp than last year's. 　Now, let's try it with sashimi. Tuna, swordfish, scallops, and salmon went well with this sake, and the sweetness and umami of the rice increased 😁The swordfish and shime saba (mackerel) themselves were very tasty, but the unique taste of the blue fish won out a little 🤔. The rice used to make this sake is 100% Yamadanishiki. Sashimi (tuna, marlin, salmon, saury, mackerel, scallop and scallop) Alcohol content】16度 Price including tax] 2,090 yen

Japanese>English

こまっちゃん

Torai華さやか純米吟醸

Rokka Shuzo Aomori

9/4/2025, 10:00:26 AM

9/4/2025

鍵屋

こまっちゃん

I opened a bottle of this one 💁‍♂️ because I'm having a fish-centric snack today 😁. 　Let's start with the nose. The aroma is faintly reminiscent of banana🍌. I think I can also smell some cemedine. When you put it in your mouth, it is richer than you expect, with a banana-like sweetness and a refreshing feeling at the end. When you drink it in a glass, you can taste more acidity and a crisp aftertaste. The taste is totally different depending on the vessel 😳 　With Yoshitsugu Open Fish (🐟). The combination of the fatty Yoshitsugu and this sake gives it a subtle sweetness and umami flavor. Nice 👍. Rice: 100% Hana-Sayaka from Aomori Prefecture Polishing ratio: 60 Alcohol content: 14%. Pickles] Yoshitsugu no Aperitifs Price including tax】2,200 yen

Japanese>English

ジェイ&ノビィ

Hi Komacchan 😃 I've never heard of Yoshiji, so I googled it, but I see it's "Kinki"! Kichiji opened to go with sake 🍶🐟. I can't wait for tonight 😆.

Japanese>English

こまっちゃん

Jay & Nobby-san It seems that Kichiji is the official name. The typical name seems to be "Kinki". I didn't know that 😳It seems there are many different ways to call it depending on where you are 😁.

Japanese>English

こまっちゃん

Fudo純米吟醸原酒生酒無濾過おりがらみ

Nabetana Chiba

9/3/2025, 11:51:27 AM

9/3/2025

吟の酒きぶね

こまっちゃん

I know it said be careful opening the bottle, but the moment I removed the outer lid, the plastic inner lid blew all the way to the ceiling 😳I'm glad I didn't put my face close to it 💦I was really surprised😱I don't think I've ever seen it fly like that before🤯Please everyone be careful when you open ⚠️ ‼️ 　Now let's get back on track. The nose is sweet pear. When you put it in your mouth, you can feel the gasiness and the taste is sweet with a good amount of bitterness. 　Serve with grilled chicken wings. The rich collagen flavor of the chicken wings is in perfect harmony with the smoothness and sweet umami characteristic of orikarami. It's a good match. ❤️ It was easy to drink and gone in no time at all 😆. Rice: 100% produced in Yamagata Prefecture. Polishing ratio] 55%. Alcohol content】16度 [Snacks] Grilled chicken wings with salt Price including tax】1,760 yen

Japanese>English

こまっちゃん

HanatomoeSplash生酒

Miyoshino Jozo Nara

8/31/2025, 10:18:55 AM

8/31/2025

鍵屋

こまっちゃん

Today we have beef 🥩😁I liked it with Kubota's Nigori-shu before, so this time I matched it with this Nigori-shu: 💁‍♂️ 　Let's start with the standing aroma. It has an acidity reminiscent of a yogurt drink and a hint of sweetness. In the mouth, it has a creamy mouthfeel with lactic acidity and a sense of shwashiness and a moderate sweetness. 　Serve with beef. The red meat of shorthorn beef and the smooth mouthfeel and acidity of this sake overlap, and the deliciousness that wraps around each other's flavor spreads in the mouth 👍Good match ◎. Rice] 100% contract-grown in Nara Prefecture Alcohol content】17度 Beef Price including tax】2,200 yen

Japanese>English

こまっちゃん

Morishima辛口　ひたち錦純米吟醸原酒生酒無濾過

Morishima Shuzo Ibaraki

8/30/2025, 9:50:34 AM

8/30/2025

吟の酒きぶね

こまっちゃん

It was very sunny today too. ☀️😅I could buy vinegared kohada (konoshiro) at Hoshikawa Fish Store, so today I paired it with sake from here 💁‍♂️. 　Let's start with the aroma. It smells like steamed rice and has a good alcohol taste. 　In the mouth, it has a fruity flavor with a characteristic acidity. The mouthfeel is clean and the aftertaste is sharp and goes down the throat smoothly. 　Serve with vinegared kobata (konoshiro). The slightly fatty kohada and the vinegar are well matched, and the sweetness and umami of the rice in this sake increases and the acidity mellows out. It is so easy to drink that you forget that it was dry 😁. 100% Hitanishiki rice is used. Rice polishing ratio] 55 Alcohol content】15度 Pickles] Vinegared konoshiro fish Price including tax】1,870 yen

Japanese>English

ジェイ&ノビィ

Hi Komacchan 😃 Morishima-san's red label! I went to buy it the other day and it was sold out 😢 Fruity dry is our absolute favorite type 😋 Kohada looks delicious too!

Japanese>English

こまっちゃん

Jay & Nobby, it was one of the most crisp and tasty Morishima's 😁 I liked it myself 😍.

Japanese>English

こまっちゃん

EmishikiTropical Sunset生酛

Emishiki Shiga

8/29/2025, 11:15:32 AM

8/29/2025

鍵屋

こまっちゃん

The sun is going down earlier and cooler these days, but it's still humid and hot when you move around😅I feel tropical 🏝️ on such days! 　Let's start with the standing aroma. The aroma reminds me of passion fruit and a little bit of alcohol. 　It has a sour taste on the palate, but it also has a refreshing sweetness that reminds me of fruit. A true tropical sunset🌆❗️ 　With cucumber cheese spring rolls. First of all, cucumber and cheese go well together 😳It doesn't smell too green 👍It's more like zucchini than cucumber 🥒🤔Also, somehow the pairing image matches with this sake, and along with well-balanced acidity and sweetness, there is a hint of bitterness that makes it a good match😁Parasol on the seashore You can drink it with a glass of wine 🍷 under ⛱️ 🙆‍♂️ Koji rice】【Kake rice】 Watafune No.2 produced in Shiga prefecture Polishing ratio] 50% [Yeast Yeast】Kyokai 1401 + our own strain of multi-acidic yeast Pickles】Cucumber cheese spring rolls Price including tax] 1,870 yen

Japanese>English

マナチー

Good evening, Komachan 🌆So the spring rolls are filled with cucumbers? ⁉️ pretty bizarre menu 👀 but reading your feedback, it looks delicious 🌆.

Japanese>English

こまっちゃん

Manachie-san I used Harumi Kurihara's recipe as a guide 🧾 I sliced cucumber thinly, lightly rubbed it with salt and pepper, mixed it with melted cheese, wrapped it in spring roll skin and deep fried it. I'm not a fan of cucumber, but this was delicious 😋.

Japanese>English

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