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SakenowaRecord your sake experiences and discover your favorites
くまっちゃくまっちゃ
🍶甘酸っぱいお酒に出会えた備忘録🌾 好みの味は、『甘酸系』！ 『シュワっと』したのも好き！ 飲んだお酒の中から、好みだったものを投稿しています。 とりあえず新政は無条件に好きで、『新政をいつどこで飲めたか』のログも兼ねています。 酔っ払いたいわけじゃない、酸味と甘味の日本酒の味が好きなのだ。 ２合で限界がくるので、甘酸っぱい日本酒を大事にちびちびっと飲むスタイル😋 ※低アル大歓迎！

Registered Date

Check-ins

297

Favorite Brands

10

Hall of Fame

Aramasa

Most Check-in Brands

Aramasa
111(45.31%)
Afuri
11(4.49%)
Afusu
10(4.08%)
海風土
10(4.08%)
Hanatomoe
9(3.67%)

Sake Map

The origins of the sake you've drunk are colored on the map.
Akita
121(40.74%)
Kanagawa
15(5.05%)
Niigata
15(5.05%)
Chiba
14(4.71%)
Miyagi
13(4.38%)

Venues With Most Check-Ins

日本酒スタンド 酛 茅場町店
49(23.22%)
MARUYU
28(13.27%)
Orihara Shoten (折原商店)
25(11.85%)
ぽんしゅビルヂング
21(9.95%)
SAKE BAR 華蔵
12(5.69%)

Timeline

くまっちゃくまっちゃ
MaibijinMYVY（マイビー）
Mikawa ShuzojoFukui
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23
くまっちゃ
🍶🌾 Mai-Bijin MYVY The other bottle my husband bought me on a business trip to Fukui 🚄✨. I've been wanting to try MYVY again! It's still good! Syrup, caramel, honey, that kind of thing! I'll have to try it again 🍯.
Japanese>English
くまっちゃくまっちゃ
Senkinかぶとむし原酒生酒無濾過
せんきんTochigi
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18
くまっちゃ
🍶🌾 SENKOKU KABUTATSUMI This year's Kabutomushi has been sitting in the fridge for quite some time, waiting to be opened 🌈 Today we opened the bottle! It's still delicious 🍋!
Japanese>English
ジェイ&ノビィ
Good evening, kumacha 😃. Kabutchan🌈 is delicious every year 😋. I like the way you say 😋😋.
Japanese>English
くまっちゃ
Thank you Jay & Nobby for your comments! 😊 Senkou Kabutomushi has a cute & tasty label, so I'm tempted to call it chan, just to be friendly: ☺️
Japanese>English
くまっちゃくまっちゃ
MaibijinsanQ(サンキュー) にごり山廃原酒生酒無濾過
Mikawa ShuzojoFukui
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19
くまっちゃ
🍶🌾 Mai-Bijin SanQ Yamahai Junmai Nigori Nama-Shu My husband bought this for me on a business trip to Fukui 🚄✨. Sourness! 🤩 No sweetness, but more like umami. Sour! Dry! It's not sweet, but it's more like a mild taste. It seems to be similar to one of Terada Honke's!
Japanese>English
くまっちゃくまっちゃ
Takachiyoチェリちよ🍒原酒生酒無濾過
Takachiyo ShuzoNiigata
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5
くまっちゃ
🍶🌾 Takachiyo Cherichiyo Unfiltered Nama Sake The first Cherry Chichiyo of the year! Slightly gassy and sweet! It's also syrupy sweet! 🍶 Finally!!! I've caught up with posting in real time 🥹. You can't save for over a year and a half. But it's fun to keep a log of delicious drinks! It was a great time to catch up and post, but it was also a great time to reminisce and reminisce. I'll be posting steadily from now on!
Japanese>English
くまっちゃくまっちゃ
御前酒【77】リンゴ酸高生産性酵母
Tsuji HontenOkayama
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日本酒スタンド 酛 茅場町店
21
くまっちゃ
🍶🌾 Gozenshu Omachi Trilogy Series - Yeast Version Special brewing sake [77] high malic acid producing yeast When I visited Katsuyama a few years ago, there happened to be a brewery (or maybe community?) festival going on. I had a lot of fun tasting the various samples at Tsuji Honten. In addition to the nostalgic memories, I also remember that "Yeast No. 77" is the same yeast used by Tobirazumi! So I chose this one🍎.
Japanese>English
くまっちゃくまっちゃ
大嶺3粒 夏のおとずれ
大嶺酒造Yamaguchi
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20
くまっちゃ
🍶🌾🍶🌾 Ohmine 3grain Summer's arrival (Ohmine 3grain) And now we welcome you, Summer no Otosore 🎐. Sweet and sour, delicious ☺️ The picture is foggy with water droplets, but the color and texture of the bottle is beautiful✨. I feel like it's smoother, shinier and plumper than the others, I wonder if it's been processed in any way? 🫙✨
Japanese>English
くまっちゃくまっちゃ
Tentaka蜂蜜酒 ミード
Tentaka ShuzoTochigi
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名酒センター
2
くまっちゃ
🍶🌾 Amahitaka Honey Sake Mead After drinking it at the Tokyo SAKE Collection 2024, I wanted to try it again. It's like honey diluted with a little water, just like that! I'm not sure if it's the same as the other ones, but I'll have to try it again 🍯.
Japanese>English
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