chisa
Nanbu Bijin from the supermarket 🍶.
Paired with prosciutto wrapped in shiso cheese!
It goes well with it!
Japanese>English
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chisa
Just the right amount of acidity and citrus 🍊.
This flat sake cup was so cute with cherry blossoms when you put sake in it, I want one 🌸🥹.
Japanese>English
Ryusei和みの辛口 八反錦
chisa
I asked at a sake shop for a sake that tastes great hot and bought this Ryusei as recommended.
It has sweetness and acidity with a nice sharpness!
Paired it with hot oden and smoked fish on a wood-burning stove!
It couldn't have been a better score 💯!
Japanese>English
chisa
Sourness and sharp aftertaste
Pairing with strong-flavored oden
Japanese>English
Masumi辛口生一本 純米吟醸
chisa
Clean and dry.
Japanese>English
Tokujiro陽炎 純米吟醸無濾過生酒
chisa
Sourness and sweetness
Sake typical of Kyoto
Japanese>English
ZakuIMPRESSION-M 純米吟醸原酒
chisa
Bring your own camping2
Fizzy, fruity
Pairings: marinated octopus potherb mustard, tuna tomato cold tofu
Japanese>English
Kid純米吟醸 春ノ薫風 生酒
chisa
Bring your own camp 🏕️
Mildly sour spring wine
Paired with salty potato salad and avocado tartar
Japanese>English
MutsuhassenURARA hassen for spring
chisa
Mutsu Hachisen really does not betray...
The aroma is a bit blue, like an apple 🍏.
The feeling of it escaping through the nose and disappearing is great.
Japanese>English
Suigei純米大吟醸 花ごろも 生酒
chisa
Spring Sake Drunken Whale🌸🐋
Pineapple aroma
lingering bitterness in the aftertaste
Japanese>English
Sogen純米吟醸 OMACHI
chisa
Sogen from Suzu City for Yukimi Sake.
The rice has a strong flavor, and the acidity is soft and delicious.
It was served with oden.
Sogen Sake Brewery also had their brewery damaged by the earthquake...
I hope they will do their best for reconstruction 🥲🍶.
Japanese>English
chisa
Ibaraki camping with a bonfire.
I tried my best to heat it up and had it with angler's liver but I won't do it again😂.
I'm going to buy a set of hot sake for camping. LOL.
Japanese>English
Hoken純米酒 超辛口
chisa
Just the right amount of dryness. Powerful with a clean aftertaste. Best paired with simmered dishes.
All the sake cups at this store are cute and got me excited. ☺️
Japanese>English
chisa
Clean, overwhelmingly easy to drink, no lingering aftertaste.
May be a little short to pair with seafood 🤔.
Japanese>English
AramasaNo.6 Xmas-type 2023
chisa
Explosion at the moment of opening the bottle🍾.
It's clean and dry, but sweet and sour and delicious.
As expected of Shinsei 👏🏻
It was an impressive toast.
Japanese>English
chisa
Light and dry with a refreshing kick.
We had it paired with sashimi.
Japanese>English
Narimasa純米 発泡 しぼりたて
chisa
Light and easy to drink.
Japanese>English
Aramasa産土 2022
chisa
Acidic but clean, like a white wine.
Definitely the winner of the day. I love 👏🏻
Japanese>English
chisa
Sweet aroma and acidity 🍎.
It's pretty firm but doesn't leave an aftertaste.
Japanese>English
Yuki no Bosha製造番号酒 生酒原酒
chisa
I heard it's called Shizuku-shu, which is made by hanging up a sake bag containing moromi and collecting only the drops that dripped down. Another knowledge has been added 🤔The aroma is rich, sweet, and fresh.
Japanese>English