しんごっつぁん
70%, 15 degrees, hiyaoroshi, slightly mellow taste with sweetness and umami of rice, (subjective) autumnal flavor!
Japanese>English
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しんごっつぁん
I had had it before, but I bought it because of its attractive appearance!
Dry with a hint of sweetness and a nice acidity and sharpness.
Japanese>English
しんごっつぁん
15 degrees, very good acidity like lemon, clean and refreshing!
Japanese>English
しんごっつぁん
16%, slightly tangy on the palate, dry but with a hint of flavor and good acidity.
Japanese>English
しんごっつぁん
16 degrees, flat polished rice, unfiltered, raw sake, smooth and tangy mouthfeel, pear-like aroma? Aroma like pear? Juicy, sweet, fruity, juice! Delicious!
Japanese>English
しんごっつぁん
55%, 16%, slightly fruity aroma, juicy volume like Yamadanishiki, slightly dry taste
Japanese>English
しんごっつぁん
16%, 60%, slightly pineapple? Fruity aroma like a pineapple, sweet and slightly juicy on the palate, but dry in the second half, autumn hiyaoroshi harukaga...
Japanese>English
しんごっつぁん
15°, 63%, refreshing (herbal? Alcohol?) The aroma is clean (herbal? alcoholic?), the flavor and richness are like junmai sake, and the second half of the bottle is slowly becoming slightly spicy.
Japanese>English
しんごっつぁん
50%, 15%.
With a pear aroma, the sweetness and acidity is like drinking a pear liquor, it's not sake, it's delicious!
Japanese>English
しんごっつぁん
50%, 14%, undiluted, slightly carbonated, tangy mouthfeel, clean aroma but juicy, fruity flavor, sweet and tasty, delicious!
Japanese>English
しんごっつぁん
60%, 16%, cool aroma like "light", light and slightly dry.
Japanese>English
しんごっつぁん
60%, 16%, slightly tangy on the palate, grape-like aroma, fruity, juicy, gently sweet, delicious. It has a fruity, juicy, gently sweet flavor.
Japanese>English
しんごっつぁん
55%, 15 degrees, lemon? No, banana? Slightly sweet, with a characteristic acidity.
Japanese>English
しんごっつぁん
15%, 55%, pineapple? It has a pineapple-like aroma, and although fruity, it is the ultimate food wine that does not interfere with food!
Japanese>English
しんごっつぁん
14 degrees, sweet and sour like yogurt, with a strong sense of rice nigori, gentle sweetness, more refreshing than expected, good!
Japanese>English
しんごっつぁん
50%, 16 degrees, juicy, fruity, sweet and sour, refreshing, not sake, juice for adults, delicious!
Japanese>English
しんごっつぁん
16%, 60%, melon-like sweet aroma, gentle sweetness, slowly becoming a bit dry.
Japanese>English
しんごっつぁん
50%, 16 degrees, finely grape? Aroma, slightly tangy on the palate, slightly dry and refreshing. Aroma, slightly tangy on the palate, slightly spicy and refreshing.
Japanese>English
しんごっつぁん
55%, 14 degrees, juicy but dry (not spicy) with a clean aftertaste.
Japanese>English
しんごっつぁん
55%, 16%, juicy and sweet at first, with a slight bitterness on the finish.
Japanese>English