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SakenowaRecord your sake experiences and discover your favorites
ちょろきちょろき
備忘録として記録。 目指せ全国制覇。

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Kokuryuさかほまれ純米大吟醸
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ちょろき
rare Kuroryu's seasonal sake✨ Not the most powerful but elegant 😋. I haven't tried it, but it might be good lukewarm 🍶. Mahjong was on a roll that day: 🀄️ I got yakuman twice: 🀄️ Just be on your guard. Let's be careful 🤣
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麺酒王
Hello Choroki 👋😃😃 I am a noodle who was victimized twice by yakuman 👹💢 of which I transferred koshiki 😭 it is exactly a bank transfer scam 😤.
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マナチー
Choki, don't have an accident 🤣.
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ちょろき
Noodles Good morning ☀️ Have another scam next time 🤣.
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ちょろき
Mr. Manachie Good morning ☀️ I'm driving seriously safe from the next day onwards🤣.
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Aramasaあきた酒こまち純米発泡
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aramasist
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ちょろき
Drinking at a junior's house (3) Ten Frogs The 🐸 we drank at the end of the year is against 2018, This one is 2015. They said the expiration date is 1 month 😅. The fizziness is excellent and it's amazing that it takes so long to open the bottle. But the taste.......you can tell it's worn out 😅. You can tell with one sip😅. Better drink it as soon as possible 🤣.
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ジェイ&ノビィ
Good morning, Choroki 😃. A 10 year old thing with a 1 month expiration date 😳The bubbles are healthy but they go bad 🥲. On the contrary, I think it's great that you have it for 10 years 😆.
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ちょろき
J&N. Good morning ☀️ You are beyond the level of having things 😅.
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ナベさま部
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ちょろき
(2) Drinking at a junior's house Tomikuchiyo Sake Centennial Sake 💯. I keep missing the opportunity to finally open the bottle 🤣. First of all, CLASSIC🍶. Oh, no. I've done it? was my first thought. I thought maybe I let it sit too long, But after the second sip, I could drink it without any problems. Is this kind of review strange😅? Next is MODERN🍶. This one has a much less fruity taste than the usual Nabe-sama, This one has a much less fruity taste than Nabe's usual fruity one. I think it is definitely easier to drink than CLASSIC. The general point of both is that I think it's not good if you don't let it sit for a long time, I think the price was not over my expectation 😭.
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麺酒王
Hi Choroki 😃 I'd like to drink the Nabesama Centennial Sake if I could 🍶I can feel your love for Nabesama even if it doesn't exceed my expectations ✨.
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ちょろき
Noodles Good morning ☀️ It's just this one time - I was indeed worried 🤣. But the new Kijoshu that came out recently is also 10,000 yen. That's a lot of money 🤣.
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Nabeshima山田穂+渡船2号純米大吟醸
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ちょろき
Drinking at a junior's house ①. One day I received a line from a junior (different from the landlord). He said, "Senpai! Nabeshima🟠 is really delicious!" So we held a welcome party for him. We had a Nabeshima drinking contest ✨. All of them are unique and delicious, The new CROSS+ is also exquisite 😋. Yamadaho and Watabune are the parents of Yamadanishiki, I'm not sure which is better than the lusciousness of Yamadanishiki🟣, I feel it is closer to the lightness of Gohyakumangoku🟠 than the lusciousness of Yamadanishiki🟣.
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ma-ki-
Good morning, Choroki-san! Perfect Sake missionary activity ✨! A perfect welcome party for the juniors who are about to get into the swamp 😁. I wanted to try a lot of Nabesama other than the Moon series this year, so this is a good reference 😊.
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ちょろき
Mr. ma-ki-. Good morning ☀️ Please comp Mr. Nave by all means 🤣.
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Yamagata Masamune雄町純米吟醸生酒袋吊り
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ちょろき
pushing one's opponent out by pressing one's hands up against them Two types of squeezing methods started this season. Last time I chose the "horizontal pressing", This time, we chose the "Tate-oshi" method✨. This is too delicious 😋😋. That's all I have to say 😋.
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ちょろき
eight fatty acids Inspired by the review by mana⚪︎, I bought a very expensive Oroku for the first time 🤣. First of all, I drank it cold. It's not a hine, but it has its own peculiar taste. Then heated sake 🍶. Great drinkability, just like Maqchi's review ✨. I prefer it hot rather than lukewarm, The gradation of warmed and cooled sake is also delicious ✨. Thanks for the good information, Fat Nachie 😊.
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マナチー
Hi, this is Manachi Fat. If you change the position of the Fatty, you'll soon find out who I am. ⁉️ It's quite interesting how the taste of heated and cooled sake changes 👍
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ちょろき
◯◯◯◯ This way I won't get caught 🤣.
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ずくだせ!信州の日本酒
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ちょろき
COCOROMI🍶. Test brewed sake✨ Shinkou Sake 555 (Yamamizuki) is The rice is a crossbreed of Hanabukiyuki, Hitogokochi, and Mine Haruka. I can't read it. I can't read. On the first day, it tasted richer and much more fruity than Nakanori's. It tastes much more fruity than Nakanori. This is a sake that goes well with cold sake. On the second day, the aroma was calmed down and the taste was moist. I got the impression that it had a different face. Both are delicious 😋.
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マナチー
Choroki-san, more and more sake rice is being made, even rice rice, I can't keep up anymore🤣I have a lot of sake rice these days that are not in my sake rice handbook 😭.
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ちょろき
Mr. Manachy. There's a sake rice handbook 🤣. I guess Mr. Manachie has to publish the latest version of this handbook. I guess Manachie-san will have to publish the latest version of the handbook. ‼️
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Sogga pere et filsヌメロシス 美山錦生酛原酒生酒
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ずくだせ!信州の日本酒
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Domaine Ikeeda First sogape of the season✨. As usual, Mr. Ikeda is the first one. Last year's impression was a little sweeter than last year's.... I wrote that it was a clear outline........ It's a little too sour when heated 😅. Maybe it's better to let it sit for a while before drinking. But I already drank it 🤣.
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ポンちゃん
Good morning, Choroki 🐥. Oh warming up 😳I was going to ‼️ and forgot 💦. I wish it also said something like it's absolutely delicious on this day 😂.
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ちょろき
Nama Sake✨ It's as good as nigori, but it's not a contender. You all are missing out on something that's too good to be true 🤣. All-around good on its own or with food ✨. Very good balance of sweet and sour 😋.
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ma-ki-
Good morning, Choroki-san. I made my Hirotogawa debut the other day and it is also highly rated and delicious. ⤴️ I see others have recommended it as well, so I'm suddenly very curious ✨. I'd love to try it 🤤.
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chika
This should also be waiting in the cellar 🤣🍶. We're on the same page 🤣🍶✨✨
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ちょろき
Mr. ma-ki Good evening 🌝. Please complete all the Hiroto River ✨.
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ちょろき
chika Good evening 🌝. This is also something 🙂 Let's drink it as soon as possible 🤣.
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Ilaka原酒生酒無濾過
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ずくだせ!信州の日本酒
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ちょろき
[silver, red] 🟥. This is the ❸th volume following Black and Indigo. The acidity is more impressive than in the previous two works. However, it is not so pronounced, The overall easy-drinking taste is still there ✨. The only thing that would make it perfect is if the price were a little more wallet-friendly🤣.
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chika
This is also waiting in the cellar🤣🍶. It will be easier to buy if it's a little cheaper. I know it would be easier to buy 🤣🍶. I know what you mean 🤣🍶🍶.
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ジェイ&ノビィ
Good evening, Choroki 😃. That 😆 would sell more if you thought wallet friendly 😅.
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ちょろき
chika Good evening 🌝. I can understand it, since there are capital investments and such in the first year, I still hesitate to spend less than 3,000 yen 😅.
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ちょろき
Mr. J&N Good evening 🌝. If you say this is still on the edge of the limit, I'd like to support you, but I'd think twice about next year😅.
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Nabeshima赤磐雄町純米吟醸生酒
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ちょろき
Akaban Omachi🌾. Gassy & juicy as ever✨. It seems to have thickened when the temperature range was raised, The mild taste is also good 😋.
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chika
Buy Nabeshima Akaban Oumachi because it's delicious 😋. Waiting in the cellar 🤣🍶✨✨
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ちょろき
chika. Are you covered with 3 consecutive rages 🤣. Everything is delicious at Nabe-sama ✨
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ちょろき
❄︎Fuuka❄︎ That's a cool label design ✨. I see it was written by the staff at the brewery~! I heard it's an active nigori, Unfortunately, I wasn't too impressed with the activation😅. While the supernatant has a light sweetness, The bitter and astringent taste is a nice accent when you mix in the oli ✨. A great product that I can drink in gulps 😋.
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Tsukiyoshinoひとごこち純米原酒生酒無濾過
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ずくだせ!信州の日本酒
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Female Toji✨ I thought it would be gentle and sweet taste, I thought it would be sweet and gentle, but it is just as it should be. I think it tastes good lukewarm too. I haven't tried it though 🤣.
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Nakanorisan美山錦特別純米原酒生酒
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ずくだせ!信州の日本酒
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ちょろき
Visit the brewery✨ It's a No. 6 strain, albeit Hiroshima No. 6 yeast, It was delicious and similar in taste to the Shinmasa we just had 😋. You can sample the sake at the brewery for a fee. But it is difficult to get there without 🚗, It is recommended to get an assy 🤣.
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AramasaNo.6 X-type純米生酛生酒
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X-type🍾 White wine as always ✨! It goes well with pork hot pot 😋. The label sticker was partially attached. The bottle itself seems to be from last season. Maybe there were some extra bottles left over😅. I went to Mt. Ontake for ⛷️. It had been a year since I had been there, but I was able to ski alright🤣. Ontake is like eruption alert level 2 near the crater, Smoke was popping up from time to time😅.
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ma-ki-
Good morning, Choroki-san. Good photos of pecan snowy mountains. ⛷️ I guess the snow quality was perfect because of the high altitude: ⤴️ I can't get enough of XTYPE and pork hot pot 😋.
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ちょろき
MA-KI-. Good morning ☀️ The scenery, snow quality, sake and hot pot were all good ✨.
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Juyondai純米吟醸生酒荒走りおりがらみ
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Light Nigori New Sake 🍶. This is what I ordered at an izakaya. It was less fruity than I expected 😋. But it was over 2,000 yen for a half cup. It was my boss's treat, so I asked for it 🤣.
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Kenkon'ichiササニシキ純米吟醸原酒生酒
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Fuyuka❄️ Unusual for a company like Kenkunichi, which has a strong impression of lightness, It has a flamboyant taste 🌸. On the other hand, the sake rice is edible rice, Sasanishiki, I think it goes well with any rice dish, I think it went especially well with salt 🧂.
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Denshu古城錦純米山廃
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50th anniversary㊗️ It claims to be a junmai sake from Kojo-nishiki, I'm pretty sure junmai kosho nishiki is the same 50% polished rice 🌾. I guess the only difference is if it's Yamahai or not 🤔. I checked the past reviews of Kojonishiki Jungin. It says it's a little bit dark sweet and sour 🍎. I thought the exact same thing this time 🤣. But this time, since it's Yamahai, I tried heating it up ✨. You can really feel the fullness of the rice, It was very, very delicious 😋.
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