Buy at the store
As a Nichinichi Shuzo fan, I had avoided Matsumoto Shuzo's sake, which had been the subject of a family disturbance, but I bought only Mori-Barai.
Store for
A new brewery's sake, it was expensive but I wanted to support them so I bought it.
This brewery brews with local rice, low rice polishing, and traditional Nara sake techniques.
Hello, U_G.
Nabe-sama's NewMoon, Jigon's Tokujun, and Ozeyuki's Yukidaruma - a great lineup of stores. ⤴️
NewMoon was indeed the best sweet and savory 🤤.
I want to drink again 😊.
Store bought
Purchased for warming sake, drank from human skin to hot sake, the higher the temperature, the sharper the flavor, excellent as a food sake.
Buy at the Shop
Only available by pre-order only at local liquor stores, I asked for it again this year.
The sake was bottled as it was squeezed today (12/14), well, I could have pre-ordered it from anywhere online.
Buy in Shop
This sake is brewed with low-polishing Yamada-Nishiki rice grown by Agara (our own rice field) and contract farmers.
It is easy to drink and has a subtle aroma of rice and a delicious flavor.
Buy at the store
One bottle per person." These words make me want to buy it, because it's tazake.
The fall label version, which is shipped twice, once in the spring and once in the fall, was delicious.
Buy at the store
Tokoyama Shuzo's Jozan (常山), this pattern is sometimes seen.
It is a standard sake and tastes good enough. I will buy it again when it gets cold because it is said to have a good reputation for heating up.
Buy at the store
A four-pack bottle just arrived at the store, but, you buy it, don't you?
It was a once-a-year limited edition Hana Yuu, sweet and tasty, yet sharp and delicious.
Buy at the store
Gori Macho, bought it because it was delicious when I drank it at the store.
It is easy to drink and has a refreshing taste, and the low milled rice has a nice flavor.