サケスキウサギ
Yosamusume with frog mark.
As the frog is holding a wine glass, it is sour and sweet like a sweet wine.
Enjoy it with cheese.
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サケスキウサギ
It is indeed sharp, refreshing and easy to drink.
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サケスキウサギ
Purchased at a local supermarket as a souvenir from Kagawa. It is a low-alcohol drink with a sweet and sour taste like a lactic acid bacteria drink.
It is recommended to drink it on the rocks, but it also goes well with soda.
Japanese>English
サケスキウサギ
A super dry wine from Harushika in Nara.
It is dry but a little fruity when drunk cold.
It is also delicious when heated.
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サケスキウサギ
It is dry and has a firm taste.
The alcohol content is high (17%).
Normal for my taste.
Japanese>English
サケスキウサギ
It is said to be the drink served at the Nobel Prize award ceremony.
It is clear, dry, and a little fruity. Elegant taste.
Good to drink with meals.
Japanese>English
サケスキウサギ
Junmai Daiginjo from Fukura. Why is it so cheap?
It is refreshing and easy to drink.
But I prefer RED STAR as a food sake.
Japanese>English
サケスキウサギ
I bought a regular sake and a junmai daiginjo from Fukura Shuzo. Why is Junmai Daiginjo so cheap too?
I started with this one, a regular sake, and had it at room temperature.
Dry? It has a slight acidity and a slight aftertaste. I think it is good as a food sake.
Japanese>English
サケスキウサギ
A local Osaka sake recommended and purchased by the owner of a liquor store. It is from a sake brewery in Takatsuki.
The first sip is refreshing, followed by a robust sake-like flavor. The aftertaste is crisp and clean. I had it cold.
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Oroku純米吟醸限定
サケスキウサギ
Totally different from what I had at another restaurant before. It is refreshing and delicious.
Japanese>English
サケスキウサギ
This one was fruity and my favorite.
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Kihoturu紬 2025 弐
サケスキウサギ
The label is fashionable. We received a set of 1 and 2.
Here is a quote
Challenging apple acid yeast!
Aroma reminiscent of green apple and gentle sweetness,
Complex acidity with a moderate sweetness and 13% alcohol by volume.
The refreshing sourness stands out in this bottle.
Enjoy it cooled down in the hot summer.
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Kihoturu紬 壱 2025
サケスキウサギ
The label is fashionable. We received a set of 1 and 2.
Here is a quote
The Toji's Challenge Series draws various clues from the history accumulated over more than 100 years since the company's founding, and carefully crafts each one. This time, the challenge is to use Saga's sake rice "Saga no Hana" with flat rice polishing. The result is a refreshing, crisp, dry, food-friendly sake.
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サケスキウサギ
Halloween version of Oze Snow. This one is also fruity and my favorite.
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サケスキウサギ
Akabu is still delicious. It has a good balance of clean and sour taste.
Japanese>English
サケスキウサギ
This one was a little fizzy and I liked it!
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サケスキウサギ
It was a solid drink.
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サケスキウサギ
Aged taste like a little old wine. Storage condition?
Chikumanishiki Junmai Daiginjo A, which we bought together, is more refreshing and preferable.
It is better to drink it in a wine glass than in a sake cup.
Japanese>English
サケスキウサギ
Clear and clean sake.
I like the taste a lot.
Japanese>English
サケスキウサギ
This is a sake from Shimane that I found at a local supermarket.
It is a regular sake version of the beige (junmai daiginjo-shu) we drank the other day.
The beige one was fruity and peculiar, but this one is a completely different sake.
It is not fruity at all, but dry. It seems to be more like shochu than sake.
If I wanted to drink it with a meal, I would drink this one. It is not my favorite.
It might be better to drink it at room temperature or warmed up rather than cold.
Japanese>English