SakenowaRecord your sake experiences and discover your favorites
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たつのこ
Fat throat, strong flavor
Japanese>English
たつのこ
The palate is clean and mineral with a long, lingering finish and a hint of banana.
Japanese>English
たつのこ
Balance of sweetness, aroma, and richness
Japanese>English
たつのこ
Minerality 1st front, sharp and long lasting from the tip of the tongue to the whole.
Japanese>English
たつのこ
The aroma is gorgeous, the taste is sweet on the palate, and the umami spreads to the back of the tongue with a long aftertaste.
Japanese>English
たつのこ
Strawberry type sweetness and aroma
Japanese>English
たつのこ
Dry, with a long-lasting flavor
Japanese>English
たつのこ
Full-bodied on the tongue, with a solid minerality. The wine is crisp while maintaining a good acidity. Light numbness on the tip of the tongue.
Japanese>English
たつのこ
Mild, with just a hint of sweetness and aroma. Sweet aroma, slight sweetness, and a sharp taste.
Japanese>English
たつのこ
Slightly banana aroma, acidity, minerality, medium body, long finish
Polishing ratio 80
Japanese>English
たつのこ
Mild on the tongue, full-bodied, acidic, and sharp, with a long, lingering minerality at the base of the tongue.
Japanese>English
たつのこ
Mainly acidity, sweetness and sharpness of the rice, and a firm finish, leaving a tingling sensation on the tongue.
Japanese>English
たつのこ
Mild on the palate, apple aroma, full-bodied with a good balance of acidity and sharpness.
Japanese>English