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たつのこMinerality 1st front, sharp and long lasting from the tip of the tongue to the whole.
Japanese>English
たつのこThe aroma is gorgeous, the taste is sweet on the palate, and the umami spreads to the back of the tongue with a long aftertaste.
Japanese>English
たつのこFull-bodied on the tongue, with a solid minerality. The wine is crisp while maintaining a good acidity. Light numbness on the tip of the tongue.
Japanese>English
たつのこMild, with just a hint of sweetness and aroma. Sweet aroma, slight sweetness, and a sharp taste.
Japanese>English
たつのこSlightly banana aroma, acidity, minerality, medium body, long finish
Polishing ratio 80
Japanese>English
たつのこMild on the tongue, full-bodied, acidic, and sharp, with a long, lingering minerality at the base of the tongue.
Japanese>English
たつのこMainly acidity, sweetness and sharpness of the rice, and a firm finish, leaving a tingling sensation on the tongue.
Japanese>English
たつのこMild on the palate, apple aroma, full-bodied with a good balance of acidity and sharpness.
Japanese>English
たつのこSweet aroma of rice
The full-bodied and slightly sour taste comes in a whiff, and the rest goes away smoothly.
Japanese>English
沢の鶴1973年醸造古酒
沢の鶴100人の唎酒士