My brother brought home some sake on New Year's Day.
Yes, it was still delicious. But the bottle was small, so we only had one cup each to share with the family. I wanted to drink more...
I drank this sake at the end of the year.
Because of the low rice polishing, I could feel the strong rice flavor when I drank it, but at the same time I could also feel the gorgeous acidity and umami, and I felt that the rice flavor was very well utilized. Delicious! And it's cheap!
Happy New Year!
We start the new year with this sake at my parents' house. The sweetness is moderate, and it goes down the throat easily and is a very beautiful sake. It's delicious.
At his wife's parents' house. Drinking with my father-in-law, Part2
I've had it both cold and warm, but I think the best part of this sake comes out when it's warmed. However, no matter how you drink it, this sake is delicious. Have a Happy New Year!
It is 33 years old.
I opened it today as a birthday present from my wife.
My first old wine. It tasted like Shaoxing wine. I've never had Shaoxing wine before.
It has a woody taste and creamy sweetness.
It's a sake to drink after dinner.
silent night
holy night
Tonight's sake is from France.
The sweetness is moderate, and the acidity similar to the wine is very comfortable. It is very good. But it's not wine, it's sake. ah-umai.
Merry Christmas (Eve)