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SakenowaRecord your sake experiences and discover your favorites
金猫魔金猫魔
上越地方出身、新潟市在住、基本宅飲み🍶 最近になって日本酒を真面目に飲もうと勉強中。 すぐ忘れちゃうから備忘録的に。 新潟の酒を知りたくて、新潟の酒を紹介できるようになりたい。 新潟の酒造87蔵チェックイン中。 いずれは全国のお酒を飲みたいとは思っている(^_^;)

Registered Date

Check-ins

747

Favorite Brands

15

Most Check-in Brands

Kirinzan
20(6.13%)
Takachiyo
19(5.83%)
Itaru
18(5.52%)
Murayu
18(5.52%)
Manozuru
16(4.91%)

Sake Map

The origins of the sake you've drunk are colored on the map.
Niigata
617(82.6%)
Fukushima
42(5.62%)
Akita
6(0.8%)
Gifu
6(0.8%)
Kyoto
5(0.67%)

Venues With Most Check-Ins

都屋
71(21.58%)
松澤酒店
51(15.5%)
Sake Museum PONSHU-KAN (ぽんしゅ館)
48(14.59%)
Nishikiya (錦屋酒店)
47(14.29%)
会津酒楽館（渡辺宗太商店）
10(3.04%)

Timeline

金猫魔金猫魔
MasukagamiF50 辛口普通酒
MasukagamiNiigata
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都屋
42
金猫魔
I went to Mamiana, a sake bar attached to my favorite sake brewery, Sake Miyakoya. Too good...! A cozy bar with a relaxed atmosphere where you can enjoy a wide variety of rare sake, drink from 180 yen for 50ml, and try various kinds of sake at a reasonable price, as well as delicious food, and drink light or strong. The staff is also nice. First up is Manjushugami F50, an unusual regular sake, a dry sake with 50% polished rice, It is a dry sake that is refreshing but also has a complex grain-derived umami flavor.
Japanese>English
金猫魔金猫魔
YauemonR5BY生酛仕込改良系純米無濾過生原酒純米生酛原酒生酒無濾過
Yamatogawa ShuzotenFukushima
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植木屋商店
家飲み部
43
金猫魔
After visiting the Obon cemetery, I left my family at my wife's parents' house to enjoy themselves lazily, and went for a brisk walk and stocked up on sake in the evening. It was hot even though it was cloudy! But this is what summer is all about. I saw a green upside-down label of Yamayo Yaemon, a special-order sake from a gardener's shop! I had to buy it when I heard it was a limited edition. The aroma is bright and acidic, with a vinegar-like aroma, The mouthfeel is silky and smooth, with a strong acidity like a white wine. The mouthfeel is smooth and smooth, with a strong acidity and sweetness like white wine, It is sour, but not too sweet, It is crisp and refreshing, Delicious! It is a low-alcohol, undiluted sake, The first sip was a surprise, and I thought it was the heat that got to me, but that's how sake is supposed to be. It is very interesting and delicious. I couldn't stop gulping it down. === Ingredients Ingredients: rice (domestic), rice malt (domestic) Rice, Polishing ratio: % of rice Koji rice: Yamadanishiki grown by Yamatogawa Farm, 60% polished rice Kake rice: Yamatogawa Farm's own cultivated Yumen no Ka 60% polished rice Alcohol content: 14 degrees Celsius Sake Degree: -37.0 Acidity: 6.5 Moromi: Initial addition of raw yeast (lactic acid fermentation), white malted rice amazake (citric acid), malic acid high production yeast used 1,595 yen for 720ml === The number of bottles is ★★★★☆☆☆
Japanese>English
金猫魔金猫魔
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とも家
42
金猫魔
Wedding celebration for a junior colleague! All-you-can-drink Denshin, stable and delicious. It is one of the most reliable Niigata sake in izakaya (Japanese style pubs) because of its delicious mouthfeel and taste that goes well with various Japanese dishes. Definitely one of the best sake in the izakaya.
Japanese>English
金猫魔金猫魔
Kamonishiki純米吟醸 本生酒純米吟醸生酒
Kamonishiki ShuzoNiigata
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酒のやまや 新潟大学前店
家飲み部
54
金猫魔
Kamo Nishiki paper-pack sake! It's a square measure, but reasonably sized to fit in the vegetable compartment! Paper packs that don't seem to be exposed to full light, which seems to be hard to deteriorate, thank goodness. Soft fruity aroma, banana-like. Slightly sweet and tart, Fresh, mellow, slightly bitter, It has a full-bodied, deep flavor. It has a gentle lingering aftertaste, It has a dry, solid, drinkable feel, Delicious! Good cost performance! === Ingredients Ingredients:Rice(domestic),Rice malt(domestic) Rice polishing ratio: 60 Alcohol content: 15%. 1,980 yen for 1800ml === The company's website is ★★★★☆
Japanese>English
金猫魔金猫魔
Aizu Shikon純米吟醸 福乃香純米吟醸
Nagurayama ShuzoFukushima
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さくらの町屋 別邸
40
金猫魔
Birthday celebration for my second son at Sakura's Machiya Villa. This is the service of three pieces of horse sashimi, a luxury! There are many kinds of horse sashimi, all so tender and delicious that it is hard to remember which one is my favorite! The fish dishes other than the horse sashimi are also very tasty. The sake to go with it is also from Fukushima, Aizu Shikon, fruity and refreshing, easy to match with any dishes, refreshing, crisp, and delicious. I failed to take a picture of the bottle.
Japanese>English
ジェイ&ノビィ
Hello, Golden Cat Demon 😃. Happy birthday to your second son 🎂🎉Beautiful horse sashimi and Fukushima sake 🍶Perfect pairing 😍.
Japanese>English
金猫魔
Hi Jay & Nobby! Thank you so much, we're so glad you're enjoying your flight and we hope you're doing well! We love a good drink on a flight, the celebration is great, and we're thankful you're growing well✨.
Japanese>English
金猫魔金猫魔
ShizengoBIO 中取り 特別純米特別純米無濾過
Ookidaikichi HontenFukushima
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さくらの町屋 別邸
44
金猫魔
The choice of rice for the birthday celebration of my second son (12) was horse sashimi nigiri. How astringent. However, this is delicious! Shizen Go BIO Nakadori, Speaking of horse sashimi, it is served with Fukushima sake. It has a clear, refreshing flavor without any peculiarities, The miso that goes with the horse sashimi here is elegant and and you can feel the light flavor of the horse sashimi itself, The miso with the horse sashimi is elegant, and you can feel the light flavor of the horse sashimi itself, as well as the clear sake served in the glass, It goes well with the sake.
Japanese>English
金猫魔金猫魔
Hakkei KubikiYUKI 雪室熟成 純米大吟醸純米大吟醸
Kubiki ShuzoNiigata
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松﨑屋
40
金猫魔
Matsuzaki-ya How many cups... Hachiekuiki no Yuki (YUKI)! It was gorgeous, refreshing and delicious, I guess. I was freaked out when I found it in my camera roll the next morning. Drink it on the first drink! The first drink! Yattu, one of the most advanced sakes served in the restaurant that day. What a waste! It was the weekend before the Golden Kamui exhibition was about to end, so it seemed that fans had come from all over the country. We shared a drink (a lot of drinks) at the counter with madams from Hokkaido and Kansai, respectively. I had a little too much to drink, but I didn't do my homework and rushed in, but it was a great place to eat. I will come back again.
Japanese>English
金猫魔金猫魔
Sasaiwai笹印 低精白生酛 純米 無濾過純米生酛無濾過
Sasaiwai ShuzoNiigata
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松﨑屋
40
金猫魔
Matsuzakiya How many cups A low milled rice ratio of 80%, raw yeast and unfiltered, The complex flavor makes a difference even when you are drunk. There was a national track and field meet at the Big Swan that day, I had a drink (a lot) with a well-dressed teacher who was accompanying the athletes and was sitting at the counter. He has a wealth of knowledge about bodywork, and when he massaged me, my shoulders felt unusually light. My eyes also opened. He is also a trainer for famous athletes, so it was a luxurious experience. I don't remember much.
Japanese>English
金猫魔金猫魔
姫の井マッツスペシャル
石塚酒造Niigata
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43
金猫魔
Matsuzaki-ya - 4th cup Himenoi's sake exclusively for the owner Mats, Himenoi "mochimo50" (Junmai Daiginjo) and Hime-no-i "Moriao" (Junmai) are blended half and half to make the Mats special! Refreshing yet full-bodied flavor. The portrait is similar and kawaii!
Japanese>English
金猫魔金猫魔
Den'yu特別純米 中汲み生原酒特別純米原酒生酒中取り
Takanoi ShuzoNiigata
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40
金猫魔
Matsuzakiya, the third cup. Tatomo, special junmai nama sake, I was curious about this label of TAYU, but this is the first time I've had it. It is delicious, fresh, and powerful. Fresh and powerful.
Japanese>English
金猫魔金猫魔
MakihataAKATSUKI 扁平精米マイクロバブル洗米 無濾過生酒生酒無濾過
Takachiyo ShuzoNiigata
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49
金猫魔
The second drink at Matsuzaki-ya in front of Niigata Station, Makihata and AKATSUKI from Takachiyo Sake Brewery, Fruity and clear, Fruity, clear, juicy and delicious. The food is also cheap and tasty.
Japanese>English
金猫魔金猫魔
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47
金猫魔
In front of Niigata Station, a red lantern at the end of a street attracts you to Matsuzaki-ya, a cozy, counter-only restaurant. It may seem a bit difficult to pass through the curtain, but once inside, you will find a brightly lit restaurant with clean facilities and a friendly proprietor, making it a nice place! The selection of rare Niigata sake is fun. I tried to have a drink in Furumachi for the launch of a music event held at the Niigata City Museum of History "Minatopia", but all the places where sake is served were full, and after being turned down by eight of them, I moved to the front of the station and finally got in... The area seemed crowded due to the track and field event at the Big Swan and the Golden Kamuy exhibition that was about to end.., The first glass was a summer draft of Murayu, It was refreshing, mildly sweet and sour, and deliciously elegant.
Japanese>English
金猫魔金猫魔
YanmaR5BY 21号 中採り直詰め 特別純米酒 無濾過原酒特別純米原酒無濾過
Niigatadaiichi ShuzoNiigata
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都屋
家飲み部
54
金猫魔
Life is full of peaks and valleys......and the Olympics are in full swing...! Sorry to hear about Judo Poet, but Ijisan, Women's Skateboard Street, Women's Soccer Tanigawa, they were amazing! Amazing! I thought it was Abe's day, but all the Japanese were great. I'm still looking forward to more! Looks like I'm going to have a sleepless night... Slightly sweet and fruity aroma like melon, Slightly sweet and fruity aroma like melon, slightly tart and astringent mouthfeel. Sourness and astringency from a little sweetness, Rich and complex flavor, The alcohol taste is very strong, The lingering aftertaste is gentle, Delicious! Yesterday was the summer festival of the local community association. It was a great day, even though rain was forecasted, it was too much fun! === Ingredients: Rice (domestic), rice Ingredients: rice (domestic), rice malt (domestic) Rice: Gohyakumangoku produced in Niigata Prefecture Rice polishing ratio: 60 Alcohol content: 17%. 1,760 yen per 720ml === The bottle is available at ★★★★☆
Japanese>English
金猫魔金猫魔
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都屋
家飲み部
42
金猫魔
Murayu Natsumi Heated Sake! Something nostalgic, the citrus color and citrus pattern of this summer heated sake. Soft aroma with peachy sweetness, Slightly tangy. Soft sweetness with citrus-like acidity, Slightly dry aftertaste, It is crisp and I want to drink it very much. Delicious. But it should be served lukewarm! Refreshing sweetness and a gentle, mellow mouthfeel, The aftertaste is so clean and crisp that you can drink as much as you want, Too good! As one would expect from a sake that is only meant to be warmed up. It's a must. I had been looking for a new car for 10 years, but I couldn't find one that I liked... I ended up finding a very nice used one of the same car and switched. It's just like switching cars. But it's great. I'm still asking you for a while, Premacy. === Ingredients: Rice Ingredients:Rice (domestic), Rice malt (domestic) Alcohol content: 13%. 720ml 1,760yen === The company's website is ★★★★★
Japanese>English
金猫魔金猫魔
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家飲み部
47
金猫魔
Kikusui's new product, Ryoufu, The cool, clear bottle with a blue, cool breeze design The aroma is slightly sweet and sour with a touch of alcohol, The mouthfeel is thick, The mouthfeel is thick, with a firm, slightly heavy acidity like a white wine, The mouthfeel is more robust than its light appearance and alcohol content. It is more robust than its light appearance and alcohol content. It can be served cooled or on the rocks for a refreshing drink, or on the rocks for a refreshing drink. It's a good season to enjoy edamame (green soybeans). === Ingredients: Rice (domestic), rice malted rice Ingredients: rice (domestic), rice malt (domestic), brewing alcohol Rice: Niigata Prefecture rice Rice polishing ratio: 70%. Alcohol content: 14 1,197 yen for 720ml === The price ★★★☆☆☆☆
Japanese>English
金猫魔金猫魔
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40
金猫魔
Happiness to be able to drink kouriou as much as you want. Unusual normal sake, exceptionally fruity, refreshing and easy to drink, this is normal...! Today is the launch of Niigata Jazz Street! I'm so happy to be able to drink as much as I can! It was great fun! I'm so happy 🎹🎸.
Japanese>English
金猫魔金猫魔
Kakurei山田錦純米酒 生原酒純米原酒生酒
Aoki ShuzoNiigata
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Nishikiya (錦屋酒店)
家飲み部
52
金猫魔
Tsuru-ling, a standard sake often drunk at izakaya (Japanese style pubs), Tsuruling, a standard sake often drunk at izakaya (Japanese-style pubs), is a junmai nama sake! It is served in a trumpet-shaped Tsuruling chilled sake glass. It has a fruity, sweet and sour, elegant, muscat-like aroma, It has a slightly mild, but smooth taste, Sweet and sour, yet refreshing, It has a full-bodied rice flavor and a full-bodied umami, It has a deep and robust rich umakuchi taste, but is light and light without being heavy. It is light and not heavy, It is light without being heavy, and slightly dry and crisp at the back of the throat, It is delicious! It is juicy and easy to drink! === Ingredients: Rice Ingredients:Rice(domestic),Rice malt(domestic) Rice used: Yamadanishiki Polishing ratio: 65 Alcohol content: 17%. 1,683 yen for 720ml === The name of the company is ★★★★☆
Japanese>English
金猫魔金猫魔
Uonuma淡麗辛口魚沼 超辛口 純米生原酒純米原酒生酒
Shirataki ShuzoNiigata
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Sake Museum PONSHU-KAN (ぽんしゅ館)
家飲み部
44
金猫魔
Uonuma is another brand of Shirotaki Sake Brewery of Kozen Nyosui. This is a food sake that allows you to taste the deliciousness of Uonuma rice. It has a refreshing aroma of banana and alcohol, It has a refreshing and tangy aroma, It has a clear, watery smoothness with a thick, robust flavor. The flavor has a thick, robust flavor, The stimulation and coolness like soda water or soda The alcohol content of the raw sake is very strong, It has a clear and crisp taste, and is super dry! It is also delicious at a cooled temperature with a hint of sweetness. ===Rice Ingredients: rice (domestic), rice malt (domestic) Rice used for making it: Rice grown in Niigata Rice polishing ratio: 65 Alcohol Content: 18-19%. Sake degree: +10 720ml 1,452 === The taste is very good. ★★★★☆☆☆
Japanese>English
金猫魔金猫魔
Kayama夏の生酒 越淡麗純米吟醸 無濾過生原酒純米吟醸原酒生酒無濾過
Oguro ShuzoNiigata
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Sake Museum PONSHU-KAN (ぽんしゅ館)
家飲み部
52
金猫魔
Junmai Ginjo brewed with Kashiyama's Koshitanrei by DHC Shuzo! The pale blue bottle is a cool, summery, raw sake. Sweet, clean and fruity, Pineapple aroma, Slightly smooth and smooth The mouthfeel is smooth and silky, Aromatic, mellow aroma, mild sweetness, fresh acidity and juicy flavor, It has a refreshing bitterness. It has a dry taste with a sharp taste, It has a clean and crisp aftertaste, It has a refreshingly crisp aftertaste, The cool and refreshing taste makes you want to drink it in a gulp, Ah, it's delicious! 17 degrees is dangerous for this easy drinking. === Ingredients: rice (domestic), rice malt (domestic) Ingredients: rice (domestic), rice malt (domestic) Rice: Koshitanrei produced in Niigata Prefecture Rice polishing ratio: 55 Alcohol content: 17 Sake degree: -7.0 1,859 yen per 720ml === The company's website is ★★★★★
Japanese>English
金猫魔金猫魔
Tenjinbayashi特別純米酒特別純米
Uonuma ShuzoNiigata
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Sake Museum PONSHU-KAN (ぽんしゅ館)
家飲み部
43
金猫魔
Tenjinbayashi of Uonuma Sake Brewery, the Ponshukan's best-selling sake brewery this month! A bottle of special junmai. The shiny red background with the impressive font of Uonuma Sake Brewery on the sake lid is cool. A sake for special occasions in Tokamachi, a town of nature, art, and delicious food, including Kiyotsukyo Gorge. It has a soft, nutty aroma with a hint of alcohol, The mouthfeel is soft and smooth, Soft sweetness and astringency, It has a full-bodied, rich rice flavor, It has a complex yet refreshingly dry finish. It can be served cold or warmed, It is not flashy, but has a calm, deliberate flavor, It is stable and delicious. === Ingredients: Rice Ingredients: Rice (domestic), Rice malt (domestic) Rice: Gohyakumangoku produced in Tokamachi Rice polishing ratio: 55 Alcohol content: 15.5 Sake degree: +0.0 Acidity: 1.4 2,783 yen for 1800ml === The price is ★★★★☆☆☆
Japanese>English
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