龍が沢純米大吟醸 生原酒
みーやん
Thank you for the gift from Fukushima Prefecture!
Oh, the feeling of deliciousness continues, dry and round~!
(**I'm so happy to see you!)
Japanese>English
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龍が沢龍が沢
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Tosa-shiragikuSimilar Characteristics
Timeline
pierce
Good balance of sweetness and flavor. The sweetness is melon-like. The mouthfeel is light and the umami spreads. It is a hiyaoroshi-like sake with no corners.
Japanese>English
Nyankozake
Best as an accompaniment to Kumoko's excellent tempura. Dry, to the taste of the experts.
Japanese>English
tai
Aizu Ryugasawa Junmai Daiginjo Enju Genshu
Specifications: Junmai Daiginjo
Rice used: 50% polished Fukushima Prefecture Yumen no Kou rice
Water for brewing: Deep water from the foot of Bandai-san, one of the 100 best waters in Japan
Alcohol content: 16
Sake meter rating: +1
Acidity: 1.45
Firing: 2 times
Japanese>English
コジコジ
Souvenir sake for my wife✨]
Purchased at Fukushima Antenna Shop. We brought Aizu Ryugasawa (+ Ika Carrots, a specialty)!
＜Aizu Ryugasawa Junmai Daiginjo Enju Genshu
Rice: Fukushima Prefecture Yumenokou (Polishing ratio 50%)
Water for brewing: Deep underground water from the foot of Bandai Mountain, one of the 100 best waters in Japan
Sake meter: +1 / Acidity: 1.45 / Alcohol: 16% (twice fired)
Tasting Notes
Aroma: Fruity and sweet (banana type?)
Mouthfeel: Mellow and balanced
Medium Taste: Sizzling flavor and moderate spiciness
Aftertaste: Slightly lingering bitterness
This is a perfect match for Japanese home-style dishes such as squid and carrots, chikuzen-ni (stewed chicken and vegetables), and beef in hot water with grated ponzu sauce.
It has no peculiarities, and my wife was pleased with its "deliciousness" 😊.
[Autumn Sake Score: 9.0/10
Aroma: 1.5｜Mouthfeel: 2.0｜Medium: 2.0｜Final taste: 1.5｜Price: 2.0
Japanese>English
龍が沢純米大吟醸 円熟原酒
N.E
.
Of course we started with Fukushima sake!
I complained to the manager because they didn't have any Fukushima sake on the shelves 🤣.
It's finally starting to feel like autumn 🌾🌾.
A long autumn night 🌛 is perfect for a sipping sake with a bottle of aged autumn sake 👍✨.
Japanese>English
つきたて
After drinking the sparkler, I opened a bottle of this one, which is probably the exact opposite!
This is good.
The umami is mellow and rushes into the bottle! Is it thanks to the jun Dai? It's rich but not too strong. I can't help but mumble how tasty it is and keep drinking more 👍I imagine it would go great with a fatty saury!
Thanks for the drink!
We drank a little over half of it together and went to bed, but as expected, my wife drank all the rest 😅and then opened another bottle of sake and drank about a third of it. She's a strong drinker 🤣.
Japanese>English
ジェイ&ノビィ
Hey, tsutsumeshimasan 😃.
I imagined it 💭It fits 😋.
Sparkler 🎇→drink up the Dragon Sawa and then the third bottle...your wife is a stone 🤗.
Japanese>English
つきたて
Good evening Jay & Nobby 😆.
If you want a good taste, I recommend this!
I envy my wife's strength of drink 🤣.
Japanese>English
金猫魔
Aizu Ryugasawa Junmai Daiginjo Oragaraumi Nama-nagara Sake, a summer vacation souvenir from Aizu! I have a weakness for ogara-mi nama sake. I buy them because of their great power of attraction.
Is this the last tea bean of the year? They were delicious again this year, and Niigata's edamame are the best.
Fruity, juicy, with just the right mix of pineapple-like sweetness and grapefruit-like bitterness,
It has a softness that flows smoothly,
It is fresh and full of aroma and flavor.
The aroma and umami are rich,
The balance of the aroma and flavor is not too strong,
Smooth and easy to drink, with a crisp and clean finish.
Delicious!
Ryugasawa is the name of the spring water that represents the Bandai Nishiyama Foothills Spring Group, one of the 100 best springs in Japan. It is said to represent the guardian god of water, "Emperor Dragon," who holds the treasured blessings of Bandai Mountain (water, rice, and climate) in his hand like a treasure ball.
=== I like it because it is Dragon Ball-like.
Ingredients: rice (domestic), rice malt (domestic)
Rice: Yumenokou from Aizu
Rice polishing ratio: 45
Alcohol content: 16
Sake degree: -3.0
Acidity: 1.5
2,000 yen for 720ml
=== The company's website is
★★★★★
Japanese>English
龍が沢超辛口 純米吟醸原酒
Kazu
Clean, dry sake with no sticking feeling in the throat
Good while eating
Good sharpness
Japanese>English
nicole21
It is crisp and refreshing as it is called "Summer Nama Sake.
The sweetness and umami taste lingers on the palate afterwards.
It can be enjoyed on its own, and is delicious with dishes that have a salty soy sauce flavor, matching the sweetness of the sake.
It is definitely recommended to drink it chilled!
Japanese>English
龍が沢會津龍が沢 純米大吟醸 滓がらみ生原酒
シシ神
It's finally Obon vacation!
Let's go out for a drink!
Tonight, let's go to our usual restaurant.
🏃♂️🏃♂️🏃♂️🏃♂️
The store will be closed tomorrow for the Obon vacation!
I'm glad we're open 😮💨
New - popular
We have new rice and new sake orikarami: ⤴︎
Cool label😳
Dragon Ball's dragon ⁇
A treasure ball in the hands of a guardian god.
The five clawed "Emperor Dragon" holds it in his hands.
Thanks for the blessings and confidence in the quality of the sake.
A label that expresses gratitude for our blessings and confidence in the quality of our sake... I see 🧐.
Well, let's take a sip...mmmm...delicious 😋!
Fresh mouthfeel... grapefruit? Citrusy.
A moderate bitterness in the mouth...
Delicious in many ways...
It's sake 😌👍
Japanese>English
ジェイ&ノビィ
Hello, Shishigami 😃.
I can feel your excitement for the long awaited Bon vacation 🤗Let's enjoy Sake 🍶👋!
Japanese>English
シシ神
Jay & Nobby Good evening!
Yes, it is! I'm so excited!
The sake we drink with excitement in our hearts
It tastes exceptionally good!
I still drink sake after the vacations.
LOL!
Japanese>English
龍が沢純米吟醸原酒超辛口
5-16-
At Amano Miroku
Undan for the end of the meal. Of course, I love this dish!
Thank you very much for the meal.
Japanese>English