Ihyakumangoku
It is said to be Yoshinogawa's standard sake.
It has a sake rating of +7, but it is a light sake with no habits.
It has a slight aroma of rice without any sharp sweetness or acidity,
It is a sake that goes well with soba noodles, sushi, and other Japanese dishes.
Melon flavor.
This is the first time for the variety called Yuyamanishiki. It is produced in Toyama.
It is not a refreshing type, but rather a taste on the tongue.
New sake for winter 2023!
Dry, dry, well balanced ◎
Body and aroma are not so strong.
For those who like umakuchi, it is perfect as a mid-meal drink.
Can be drunk in large gulps.
Because the mouthfeel is watery,
Dangerous because it doesn't seem to be 20% alcohol!
I prefer it a little more mellow.
The smell is like mucky (stationery) in the distance.
It is the season for new sake.
Freshly squeezed, so it is light and soft on the tongue.
The aroma is floral.
Almost no acidity, which is to my taste.
Combined with the atmosphere of the label,
It is perfect for the auspicious New Year's Day!
Scent of LaFrance and pears.
Aroma of apple, too.
It is not dry, but...,
but it is stronger than the indicated strength!
It is similar to the lineage of soke Shiboritate Nama-no-Honshu.
Mutsu Hachisen, a long time no see.
Since it is a seasonal sake, it is hiyayogoshi.
It is not the type of sake with a sweet taste that I have had recently.
It is not dry and sharp, but it is not light and refreshing.
I like the mildness that lingers on the tongue.
I heard that the green label sold together with it is drier.
The acidity is a little stronger than Hirotogawa.
It does not have any particular characteristics, but it tastes good and refreshing,
but it is refreshing and tasty.
I couldn't find a fruit metaphor that I use often.
If I had to guess, I'd say pineapple.
Almost no fizz, strong aftertaste.
The texture is so light on the tongue that I think water would be delicious!
Hirotogawa is a repeat brand.
I tasted a lot of sake at the brewery,
I tasted a lot of sake at the brewery and chose this one as an everyday sake that I would not get tired of drinking.
It is not a trendy taste, but has a little bit of a bad taste.
I like the taste of sake.
It has a strong taste, but the 15% alcohol content is also reassuring.
The nose is muscat, white wine.
The taste is totally different from what you would imagine from the label,
If you like fizzy, light, and dry wines, give this a try!
At first I wondered if it was too acidic. I thought it was too acidic. Like a sake yeast yeast yeast yeast yeast yeast yeast yeast yeast yeast yeast yeast yeast
After a while, it settles down and you can enjoy it.
It's not a strong taste, but it's delicious as if it's the transition from summer to fall.
The hiyaoroshi is mild and smooth. I like hiyaoroshi because it is mild,
It is my favorite seasonal sake!
If you are in the right physical condition and mood,
Aruzoe is a delicious and unstoppable alcoholic beverage.
It's a bit like drinking with an old man,
I was able to enjoy it with some pickled vegetables.
Yamada Nishiki 65
I told him what I liked,
I was told that it was a mellow type of sake, a little different from the light, dry Niigata sake,
The wife of the brewery told us about it.
It is moderately dry, and is one of my favorite mellow sakes. It is easy to drink!
Tsururei was a hit on this trip to Niigata!