It's really good... really good...
I know there are a lot of things to do, and I don't mean to be supportive, but I think we should drink when we can...
The usual. Gikkyo, delicious (๑´´`ڡ`๑).
It has a richness, and the aroma...I think the previous one was nutty, but this one has a slight fruitiness...?
There are so many different kids.
Delicious! What is this?
A perfect cup. The aroma is very good, and the taste has a strong ginjo aroma. I recommend drinking it by itself rather than with something else.
It's been a long time since I've seen Mr. Furoi. It's very strong (laugh).
The acidity and peculiar taste are very interesting and tasty. However, it is difficult to recommend it to others. It is not for beginners.
Maybe the second time and it's Hitotsume. It's light, so it's the type you can go guzzling. It's also cloudy, but you don't get tired of drinking it, so it's good for the first drink!
A sake that falls somewhere between fruity and sake-like?
This is probably my first time drinking this sake, but it is delicious!
It is well-balanced, so anyone can enjoy it.
Isozumo is the representative of good taste no matter what you drink. Seriously, it never goes out of style. I have never heard anyone say anything other than "this is delicious.
It has a good balance and is really delicious. Hats off to the ease of drinking, which is not typical of honjozo...
Oh, no... I wonder if I've ever had this before...
How could I forget how delicious it is? It's so good. What is this?
Despite its light taste, it is full of flavor. And yet, the aroma doesn't interfere with the meal. It's super tasty. I thought I had had this before...or was it my imagination?
All you can drink, now running wild...
Kamo Kanehide! Long time no see! It's always good no matter what time of year you drink it. It's even better when it's warmer... why is that?
Morishima-san has already emptied it out (lol).
It's good, isn't it? Maybe it's drier than the last one? It seems to be freshly pressed sake, so maybe it's different...?