The second sake from Shiga Prefecture! Yamada-Nishiki is delicious after all. The fluffy sweetness after the sizzling sensation is exquisite!
This is a delicious sake that overturned the notion that Kitajima was only dry.
This is a sake that made me realize again that there is such a delicious sake from Shiga Prefecture. It is made from Yamada Nishiki produced in the prefecture, and has a rich rice flavor. It is an easy to drink sake that you cannot believe it is Yamahai.
The owner of the sake shop recommends this sake.
After the sweetness spreads in the mouth, the spiciness follows. It is thick and soft.
It is a delicious sake with richness. The label is lovely and cute.
This is a local sake from Takeuchi Shuzo in Shiga Prefecture! It is a delicious sake that will make you think that Takeuchi Shuzo is the best. It is made from 100% Yamada Nishiki, so you can taste the rice very well. It's soooo delicious! In addition, the brewery donates a portion of the proceeds to animal welfare organizations for the sake of unfortunate animals, so we felt happy to be able to support animal welfare while drinking delicious sake.
I was lured by the cute four-leaf clover and ladybug, so I bought this sake. It's a little cloudy with a bit of dori.
It's a sweet, easy-drinking sake with a modern feel. It's delicious, but it could use a little more impact.
It is the first sake from Shimane Prefecture. It has a soft and gentle taste, just as we wanted people to drink it while viewing the cherry blossoms. It is sweet and easy to drink, so it will be gone soon.
I bought my long awaited Tararekuchi from Kuroryu Shuzo!
Umami-sweet~! It also has a melon-like freshness.
It was so good that I ran out to buy a bottle the next day! LOL!
It's thick! It's sweet! is my first impression.
It is made from locally grown rice, Saganohana and Yamadanishiki. It is a delicious sake made with the famous water of the village where fireflies fly around.
I fell in love at first sight with the cute label... It was a refreshing spring sake that reminded me of clean water. It is made from 100% Yoshikawa Yamadanishiki, but at this price! It is a good value. The pungent taste that lingers in your mouth after you finish it makes the taste stand out.
When you try it with a sweet aroma in the air, you'll find that it's a solid, full-bodied sake, just like you'd expect from Matsunoshi. It is a sake where you can enjoy the taste of the local rice of Shiga.
This is a sake recommended by the manager of my favorite liquor store. I bought it with a wish for good things to come. It has a little bit of a spicy feeling. It also has the richness of unfiltered sake. We wish you good luck this year.
Mimuro Sugi no Hana-Kiun🌸The label is also full of cherry blossoms and hearts, just kun ❤️🌸The taste is also kun kun. It's a very sweet sake, and the sweetness spreads through the mouth and disappears quickly. It is a sake that also conveys the feeling of Omachi rice.
Koko's Spring Sake 🌸 Aside from the pretty bottle... as you would expect from Koko‼️, it's delicious!
The elegant fizz and sweetness of this fine sake will make you feel spring 🌸.
The spring scent I'd been looking forward to! It did not betray my expectations. When you pour it, the aroma is fruity. After you put it in your mouth and enjoy the sweetness and aroma, the spiciness that follows a little is a perfect balance. It is the best again this year.