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をげたI'm so happy to be able to drink good sake again today. ☺️ をげたFrom the tangy mouthfeel of the direct-drafting, it is enveloped in a delicious fruity aroma and well balanced with a hint of acidity, giving it a high degree of perfection.
The label says so, and it is true. LOL! nabe3concentrated
mature
drinkability
On the Rocks
8 をげたFirst Nakayasu Liquor Store in the New Year
May this year bring you good fortune!
Oh, it's so good! hiroshi1958Home brew, 16%, 60% polished rice, Production: June 2024 hiroshi1958Home brew, 18%, 60% polished rice, Production: June 2024 PopoFirst time in a month.
🍶 at my favorite restaurant.
Fruity and delicious,
I was intoxicated by the beautiful sake
It was a night to be intoxicated by the beautiful sake 😊.
Takashima's sake is great! 立山ギンレイThe owner of Sushiya Sasamoto himself serves grilled skin, nameko mushrooms, whale, and sashimi. The restaurant makes you feel the particularity of each and every dish. Luxury is what it means. That's why I couldn't stop drinking sake and fell asleep. jmlA little bit schwarzy, a little bit amaaaaaaaaaazing...! オレぱんSlight carbonation on the tip of the tongue
light and refreshing ななIt tastes sweet and mild.
Is it because it is brewed with 10 water? (lack of knowledge).
There is not much aftertaste.
It was surprisingly easy to drink. RecommendedContentsSectionView.title