It has a rich aroma, which immediately spreads to the mouth.
The taste is slightly carbonated and has a slight lees.
It is the perfect aperitif.
The sake rice is Miyamanishiki.
Polishing ratio is 50%.
The ginjo aroma is restrained and it's not very flamboyant, but it goes down your throat comfortably. The refreshing taste is exceptional.
The rice used for the sake is Sakonishiki, a rice from Shimane
Rice polishing rate 50%.
Young women will love it.