yu's Profile | Sakenowa

Mansakunohana杜氏選抜ブラック

4/26/2025, 3:28:23 PM

Was it super-limited before? I had a very limited edition before. I drank a bottle of the "Super Limited Edition" at a store and liked the taste, so I picked it up for the first time. The aroma is very nice, like muscat, and it gives you the expectation of sweetness. However, my actual impression was that there was almost no sweetness, but rather a dry sake that starts with umami and finishes with bitterness and acidity. It is crisp, clear, and has no habits, so it is a perfect food sake. As someone who only wants to enjoy sake on its own, my impression was that it was a little different from what I was looking for. 720, about 1800 yen

Japanese>English

Morishima純米大吟醸雄町　しぼりたて

Morishima Shuzo Ibaraki

4/19/2025, 12:57:57 PM

When the bottle was opened, a slight gas was felt. The aroma was rather subdued, with an image of graininess rather than a ginjo aroma. It has a soft mouthfeel with a hint of sweetness and a strong umami flavor. I have only had a few Morishima at stores, and this is the first time I have actually seen it for sale, but the store where I bought it this time had a large variety of Morishima, so I would like to explore it a little more. 720, about 2100 yen

Japanese>English

Kamonishiki荷札酒播州山田錦

Kamonishiki Shuzo Niigata

4/14/2025, 2:26:29 PM

The aroma is mild and slightly peachy. There is a slight gassy feeling immediately after opening the bottle. I had drunk it at a restaurant before, but when I actually drank it at home, I thought it tasted more sour than I had expected. The next day, however, the sourness had eased up and the balance of sweetness and flavor was just right. It is a fresh sweet-umami type, and the sweetness gradually lingers after the end of drinking. Personally, it was my second favorite sake after Bizen Omachi. 720, about 2500 yen

Japanese>English

Gakki Masamune別撰　生詰

Ookidaikichi Honten Fukushima

4/8/2025, 12:53:43 PM

Musical instrument Masamune, which is hard to find, I saw it for a long time and bought it without hesitation. The aroma is slightly subdued, like that of pears. There is almost no gassiness, and it is sweet, but by the time you finish it, it is juicy and refreshing with a slight bitterness that finishes nicely. This is the first time I've had this one, and I always wish it were easier to find... I always wish it were easier to find... 720, about 1600, really cheap...

Japanese>English

Utashiro瑞華

天領盃酒造 Niigata

4/3/2025, 2:59:10 PM

Since I liked Ouroboros, I have been drinking Tenryohai Sake brewery's sake more and more often. The aroma is moderate, but it has a hint of sweetness like peaches. The sweetness is quite strong and the acidity is moderate. Although it is sweet, it has a good sharpness, so it is not too sweet and you will not get tired of drinking it even if you keep drinking it, so be careful not to drink too much! 720, about 2400 yen

Japanese>English

ma-ki-

Good evening, Mr. YU! Tenryohaii Sake Brewery's Ouroboros is delicious 😋. I remember my first Ouroboros from Tenryohai Sake Brewery was also very good ✨. I'm curious about Masayo's Zuika, which I haven't had yet so be careful not to drink too much 😁✨.

Japanese>English

Ouroboros is so delicious! It's not as sweet as the other ones, but it's very refreshing and tasty!

Japanese>English

Takasago松喰鶴　山田錦　火入れ

Kiyasho Shuzojo Mie

3/30/2025, 2:59:09 PM

It is another brand of Kiyamasa Shuzo, the brewer of Jikin, and although I knew the name, this is the first time I have actually been able to get a bottle of it! I have the impression that it is much rarer than Jikin, which is actually very well known in bars and restaurants. When it was corked, it sounded a little gassy, but in reality, it was almost imperceptible. The aroma is relatively mild, with a modest ginjo aroma like white grapes. The aroma in the mouth is fruity and easy to drink, yet it is a sake that leaves a strong umami impression rather than sweetness. The slight bitterness and astringency in the latter half of the taste is not so strong due to its sharpness, and I think it will be accepted by those who like sweet sake. 720, about 3300 yen

Japanese>English

Koeigiku美雲

Koeigiku Shuzo Saga

2/11/2025, 2:07:07 PM

I heard that this sake is quite sweet, so I bought it this time. Although the aroma does not give a strong impression of sweetness, the sweetness is quite strong from the beginning, and gradually acidity appears, reminding me of the sweet and sour taste of strawberries. However, since it is quite sweet, it has a slightly different atmosphere from the juicy sweet and sour type of sake. In the latter half of the bottle, there was a subtle aroma of shaved ice syrup. Combined with the low alcohol content, it is a dangerous sake that those who like sweet sake may drink it one after another. 720, about 2000

Japanese>English

天領盃ウロボロス

天領盃酒造 Niigata

2/1/2025, 2:32:08 PM

Although the aroma does not give the impression of outstanding sweetness, from the moment you take a sip, your mouth is filled with sweetness. It was recommended to me by a liquor store because it is a kijoshu made from old sake, but I was a little wary of it because I am not a fan of the aroma and taste of old sake and aged sake! It has a rich honey-like sweetness that is typical of kijoshu, but at the end of drinking it tastes bitter like the caramel sauce in pudding and finishes off nicely. I highly recommend this sake for those with a sweet tooth! 720, about 2300

Japanese>English

Senkinレトロ

せんきん Tochigi

1/25/2025, 2:45:56 PM

I had drunk all three types of reborn Sentori at the store, but I bought them at home so that I could see them from a cooler perspective. The aroma was mild but sweet, and I wondered what kind of aroma it was. I was a little confused about what it was, but personally, it reminded me of peaches and pears. The taste is sweet and sour with a little bit of acidity. It is more acidic than juicy and balanced. However, it is a sweet and sour type of sake, so even those who do not like sourness can enjoy drinking it. Even if it is reborn, it is still my favorite type of sake! I think it was about 720 or 2200 yen.

Japanese>English

ジェイ&ノビィ

Hi YU 😃 I'm a fan of the renewed Sentori! I knew you'd like to savor it at home 🤗. We also liked the Retro the best 😋 We like acidity, so we felt like the renewal made it less acidic overall 🤔.

Japanese>English

Good evening, thank you for your comment. I can enjoy drinking outside, but my impression is blurred because of drunkenness, so I want to taste delicious sake at home.

Japanese>English

如空オコジョの雪見酒

Hachinohe Shurui Aomori

1/5/2025, 2:57:14 PM

I was working on a lot of things during the year-end and New Year's holidays, but I was too busy to write them down at all Kisora's Winter Seasonal Products The aroma of the just-opened bottle smelled like faint pears and ramune. It is a new sake, so it has a fresh flavor and a strong acidity that stands out. I think it can be enjoyed in the summer as well. 720, about 1600

Japanese>English

Wakanami純米吟醸　生酒

Wakanami Shuzo Fukuoka

12/22/2024, 2:25:11 PM

I had never had the regular product, but this was my first time to try Wakanami's raw sake, which is a seasonal product. It has a green apple aroma, good acidity, a slight bitterness, and a sharp juicy taste. Right after opening the bottle, there was a slight gassy feeling and I couldn't help but drink too much! It is not a particularly sweet sake, but it has a good aroma and a good balance of acidity, and I have the impression that even those who like sweet sake will like it. 720, about 1900 yen

Japanese>English

Denshuマイクロバブル

Nishida Shuzoten Aomori

12/15/2024, 1:35:09 PM

I had been interested in this wine for a long time, but I had never had a chance to drink it. To sum up, it was a little different from the image I had imagined, and I did not like it very much. The aroma is mild, there is almost no sweetness, and it's like a neat and clean sake, not that it's not tasty, but as I prefer to drink only sake without any guesses, I wanted a clear and distinct sake aroma and rice flavor. I felt it was too strong and carbonated... I felt as if I was drinking sparkling wine. I have an image that people who are not familiar with sake or who are not very good at it will be very pleased with it. 720, about 2300 yen

Japanese>English

Senkinオーガニックナチュール

せんきん Tochigi

12/8/2024, 12:42:09 PM

It seems like I've been slacking off so much that it's been a while, but I'm still going to write down the drinks I've had. Not the new Sentori, but the Organic Naturals! The aroma is like peach or pear, mild but sweet! It is a juicy type with a good balance of sweetness and sourness. Although it is not a very sweet wine, it is not bitter and has a hint of acidity, so I think that people who like sweet wine will like it. 720, about 2200

Japanese>English

KameizumiCEL24　土佐うらら

Kameizumi Shuzo Kochi

7/2/2023, 11:55:00 AM

Cell 24 rice difference, once a year? It seems to be a limited edition once a year. I had a chance to compare it with the regular one at the store before I bought it, and I felt it was a little more acidic than the regular one. The sweetness of the regular one was a bit stronger than the sourness of the regular one, which gave it a juicier impression than the Cell 24. I wrote that I thought it had a strong acidity, but this was only a comparison, and I didn't get the impression that it was a particularly acidic sake. When I drank this sake by itself at home, I could not tell the difference, but it is still sweet and stable, so if you like Kameizumi's Cell 24, you will enjoy this sake. 720, about 2400

Japanese>English

HanatomoeSODA POP 活性にごり

Miyoshino Jozo Nara

6/18/2023, 3:47:33 PM

It's getting hotter and hotter and it's getting harder to reach for sake, so I bought this one, which I thought would be refreshing to drink. It took me a long time to open the bottle because the gas didn't escape from the bottle due to the higher temperature than when I opened the Kuroshio Active Nigori from Kurumasaka in the winter. The aroma and taste are sweet and sour like a lactic acid drink, and you can drink it easily without feeling the spiciness of alcohol! The strong carbonation is especially nice this time of year. However, the alcohol content is slightly high at 17%, so if you get carried away and drink too much, it will come back to you later... 720, about 2100 Yen

Japanese>English

Gokyo西都の雫　大吟醸純米吟醸生酒

Sakai Shuzo Yamaguchi

6/11/2023, 1:57:50 PM

The freshly opened aroma has a melon-like ginjo aroma. In the mouth, it has a mild sweetness, but it finishes with a tangy dryness towards the end. It has a rounded texture on the tongue, similar to that of Hakkaisan's snow cellar storage. I had thought that the long storage time would give it that kind of texture, but I could feel a similar sensation in this Gobashi, so I wonder if there is some other element that makes it different. 4 gou, about 3900

Japanese>English

Emishikiインテンス　もも

Emishiki Shiga

5/23/2023, 12:56:02 PM

I heard that Intense had been released under the same name a few years ago, but recently it has been changed in various ways, so I picked it up. I was torn between peach and grape, but to be honest, I could not imagine grape with the aroma of sake, so I chose peach for stability this time. The current version is a juicy type with just the right amount of sweetness and sourness. As the temperature rises, the bitterness in the aftertaste becomes stronger, so I would like to cool it down and enjoy it while it is still cold. 720,2100 yen

Japanese>English

Nito純米大吟醸備前雄町四十八

Maruishi Jozo Aichi

5/7/2023, 1:05:58 PM

It is said to be a 333rd anniversary commemorative label, but the contents are said to be the same as Junmai Daiginjo Bizen Omachi 48. The aroma of the just-opened bottle is just amazing. It is not a particularly strong aroma like peach or cherry, but even so, the aroma is very strong and raises expectations for the taste before drinking. As for my impression after drinking it, it was not so sweet as I imagined from the aroma, not so much in spite of the gaseous feeling when the bottle was opened. Although it was different from my expectation before drinking it, it was juicy, and the sweetness and umami spread gradually, and it was delicious enough to meet my expectation of finishing with a refreshing acidity. Although I had been curious about this sake for a long time, this was my first time drinking Ni-Toshi, and I found it to be a type of sake that I liked even more than I had expected. 720 yen, about 2100 yen

Japanese>English

Kamonishiki荷札酒　月白

Kamonishiki Shuzo Niigata

5/5/2023, 1:52:02 PM

The aroma upon opening the package was a rather mild ginjo aroma. I got the impression that the flavor was more upfront than sweetness, and that it was relatively dry among the packaged bottles. I am not usually a dry wine drinker, but I poured another glass one after another because of its sharpness without any cloying taste. It is getting hotter and hotter, and the temperature of sake rises quickly while drinking. 720, 2300 or so

Japanese>English

MimurosugiDio Abita

Imanishi Shuzo Nara

4/26/2023, 1:37:38 PM

The aroma when you open the bottle gives you the image of a ramune! The mouthfeel is just like the aroma of the rum, and even though I have had many different types of sake, this is the first time I have been shocked by this type of sake! I didn't know rice could also produce such aroma and taste! Combined with a slight gaseous sensation, it was as if the sake had been mixed with Ramune! I opened this one after finishing the remaining 2 gou of sake that I had opened before, but because of its low alcohol content, it was so easy to drink that I let my guard down and drank it in gulps.... 720, about 1700 yen

Japanese>English

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