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SakenowaRecord your sake experiences and discover your favorites
yuyu
ほぼ自分用メモ お店で飲んで好みだったお酒を少しづつ買っては記録中 率直に感じた事を感想として書いているので中にはネガティブな事を書く事もありますがあくまでその他お酒との比較や個人の好みによる感想という意味合いなのでどのお酒も楽しんで飲ませて頂いています 夏はビール寄りになるので更新少なめ 涼しい時期になると美味しいお酒を探し始めます

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44

Favorite Brands

0

Most Check-in Brands

Emishiki
4(22.22%)
Kamonishiki
3(16.67%)
Kyohime Takumi
3(16.67%)
Kameizumi
2(11.11%)
Gokyo
2(11.11%)

Sake Map

The origins of the sake you've drunk are colored on the map.
Niigata
8(18.18%)
Shiga
6(13.64%)
Kochi
4(9.09%)
Yamagata
3(6.82%)
Kyoto
3(6.82%)

Timeline

yuyu
Keigetsuにごり　純米大吟醸
土佐酒造Kochi
alt 1
28
yu
Purchased with interest in CEL24 yeast from Kameizumi After much hesitation, I chose nigori this time. The aroma is half apple, half lactic acid. The aroma is half apple and half lactic acid. The impression in the mouth starts with sweetness, and in the latter half of the bottle, the acidity becomes stronger. The acidity lingers after the drink. The sweetness of Kameizumi is different from that of Kaygetsu CEL24, and I was suddenly interested in regular Kaygetsu CEL24. I should have bought it in bulk... About 720, 1800 or so
Japanese>English
yuyu
Kameizumi純米吟醸生原酒　CEL24
Kameizumi ShuzoKochi
alt 1
21
yu
A super sweet sake that is the complete opposite of the rugged label image and is sweet from aroma to taste. The perfect balance of sweetness and sourness is my personal favorite type of taste. It is a delicious sake that you can't help but drink too much of, and I highly recommend it to those who love sweet sake! You can also feel a little gas when it is freshly opened! I was just as shocked as I was when I first drank Hanahayo. The sake level, acidity, etc. on the label varies depending on the finished product, so the label is different for each one. This sake was a good opportunity for me to learn about Cell 24 yeast, and I'm getting a little curious to try other sakes as well! 720, about 1900 yen
Japanese>English
yuyu
Haneya愛山　純米大吟醸
Fumigiku ShuzoToyama
alt 1
27
yu
The ginjo aroma is subdued. In the mouth, umami and sweetness can be sensed, but the acidity is slightly stronger. There is a slight lingering bitterness at the end of drinking. It is definitely a delicious sake, but my taste buds could not find the difference in taste between Aizan and Junmai Ginjo, so I think Junmai Ginjo is more cost effective. 720, 2750
Japanese>English
yuyu
alt 1
29
yu
Moderate gassiness, pear-type aroma? Slightly low alcohol (13%). The sweetness itself is not that strong, but there is almost no bitterness or pungency, and it has a clean, refreshing flavor and acidity. The taste is clean and acidic, with little bitterness or pungency, and a moderate acidity. The low alcohol content makes it easy to drink even in summer.
Japanese>English
yuyu
alt 1
27
yu
The slight gasiness when the bottle is opened suggests acidity, but the acidity is not so strong in the mouth. The ginjo aroma is slightly subdued and the mouthfeel is juicy and fresh. The most surprising thing about the sake is that there is no bitterness. It gives the illusion of a sharp sake for a moment, but after a few sips, you can feel the juiciness of the sake remaining in your mouth. It does not have a sharp sweetness or umami taste, but I found myself pouring more and drinking it over and over again. Easy to drink is one word to describe it, but I drank almost half of it on the first day in order to put something more than that into words. In terms of proximity to my recent impressions, I would say that Kuheiji's Batsurae is probably the closest in terms of type. 720, 3300
Japanese>English
yuyu
alt 1
28
yu
I buy Ao-Echigo every year at this time of year, and this year I bought the red one as well! The aroma and the first sip gives the impression of rice sweetness, which gradually gives way to a strong umami flavor and a dry, sharp taste. It has a lower alcohol content than the blue, but like the blue, you don't even feel that it is still a pure sake, and it goes down very well. However, when I think about price vs. taste, I tend to think that Ao Echigo is better than Ao. It is delicious, but I can't help comparing it to Ao Echigo because Ao Echigo is so much cheaper than Ao Echigo. 720, 2200
Japanese>English
うまいうまい
I'm sorry for my comment, yu😊I drank the blue Echigo last night and thought it was delicious❣️and I was just starting to wonder about the red Echigo, so yu's review was very clear and made sense to me🎵.
Japanese>English
yu
Thank you very much. I'm glad to hear that, even though it's just my layman's impression. If you enjoyed the Ao Echigo, the red one is definitely good too, so please give it a try if you see it anywhere!
Japanese>English
yuyu
alt 1alt 2
33
yu
From the aroma, to the sweetness in the mouth, to the acidity with some gasiness, to the crispness with almost no harshness, it gives a really beautiful impression of freshness. The overall balance of the sake is very well put together for the reasonable price. As written on the back of the label, the taste changes after the bottle is opened, and according to what I heard, it tastes better after about 2 weeks, so I took some time to drink it. I may have my own way of feeling about it, but for me, I thought it would be okay to drink it as soon as possible without worrying about the aftertaste. 720,5500 yen
Japanese>English
yuyu
Hakkaisan純米大吟醸　雪室貯蔵３年
Hakkai JozoNiigata
alt 1
23
yu
Good aroma with a hint of sweetness. It has a softness that is not at all like an aged sake, but rather more like a thickened sake. It is so easy to drink that you don't feel the alcohol content, which is similar to that of the original sake, and it tends to make you drink more and more. 720, 3800 yen
Japanese>English
yuyu
alt 1
22
yu
Unusually dry sake Sake with a slightly strong acidity at the front, followed by a slight bitterness and a clear finish, with a strong umami flavor that makes it easy to keep drinking. 720, about 1500 yen
Japanese>English
yuyu
alt 1
24
yu
Anyway, the sweetness is clearly noticeable from the fragrance stage. What would you call it in terms of fragrance? I can't find a good way to describe it, but... The acidity is moderate, and the sweetness is felt in the foreground, with a sharp, slightly pungent, lingering bitterness. Delicious and well worth the price! 720, 3000 yen
Japanese>English
yuyu
alt 1
24
yu
The aroma is sweet from the rice, but the taste is more sour and bitter than sweet, with a well-balanced, non-habitual taste. It is the type of wine that can be drunk with meals, but it may be overpowered by strong flavored food. 720, about 1600 yen? I don't remember...
Japanese>English
yuyu
Kudokijozuｊｒ　小川酵母　OGAWA YEAST
Kamenoi ShuzoYamagata
alt 1
21
yu
Apple? It has a juicy type of sweetness, but you can also taste the acidity. This sake is also more delicious than its price, and is very cost effective! For my personal taste, I prefer the scent of Beyond to that of Kudokidote jr. 720, 2200 yen
Japanese>English
yuyu
Hououbidenブラックフェニックス
Kobayashi ShuzoTochigi
alt 1
23
yu
Aromatic and juicy liquor. It's not a cheap sake, but for the price, I think it's a great value. Even after a few days after opening, I didn't feel any unpleasant taste, and if anything, it tasted even better near the end of drinking! Note 720, 2200 yen
Japanese>English
yuyu
alt 1
20
yu
The sharpness and bitter aftertaste are similar to Daiginjo, but the sweetness in the mouth is stronger and more to my liking. In terms of image, I think it is close to the Sensation of the Four Seasons. It has a good price and is a good everyday drink.
Japanese>English
yuyu
alt 1
24
yu
Compared to the Junmai Ginjo Takumi, the bitterness that remains in the aftertaste is suppressed and the sweetness in the first half of the sake is felt strongly. The price is not much different from the Junmai Ginjo, and I personally prefer this taste.
Japanese>English
yuyu
alt 1
22
yu
It has a good aroma and a melon-like flavor. Although there is a sweetness and an aroma at the moment of including it in the mouth, it is a little different impression from the image before drinking that a bitterness remains comparatively well.
Japanese>English
yuyu
alt 1
20
yu
It has a faint pineapple aroma and a very dark sweetness and umami. A sake where you can firmly enjoy the taste and aroma of the rice, delicious! It's quite thick, so it's easy to lose the taste if you drink another sake right away... Memo 720, 1500 yen
Japanese>English
yuyu
alt 1
24
yu
Purchased at the same time as Monsoon Ginfuki and Yamadanishiki. Is it only fire-aged this year? The aroma is banana-like and the sourness is moderate. 720, 1800 yen
Japanese>English
yuyu
alt 1
28
yu
This is the drink that I was surprised to drink at a bar before. When I saw it in the store, I thought it would be easier to drink a low-alcohol drink at this time of year. When you pour it into a glass, the first sip has a strong sour yogurt taste, but as you continue to drink it, you get a calm Calpis-like taste. It is a rare type of sake that you can gulp down! 4gou 1200
Japanese>English
yuyu
alt 1
18
yu
The first time I drank it was at an event about three years ago, and when I heard it had been in stock in my neighborhood for a while, I bought it. It's very sweet and easy to drink, so it tends to go fast! 1800 for 720
Japanese>English
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