かえぴょん
Sweet at first, then refreshing
It goes well with sushi without any peculiarities.
Japanese>English
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かえぴょん
Similar to Saku!
Between Otter and Saku, but closer to Saku.
Looks good with simmered dishes.
Sweet ★★★★★
Clear ★★★★⭐︎☆☆
Japanese>English
かえぴょん
Sweet!
Sweetness lasts. Goes well with salty food.
Sweet ★★★★★
Clean ★★★★⭐︎☆☆
Japanese>English
かえぴょん
Sake with a slightly cloudy taste.
Slightly sweet sake with a slight effervescence.
Goes well with soup stock.
Sweet ★★★★⭐︎☆
Refreshing★★★⭐︎⭐︎☆
Japanese>English
かえぴょん
Goes well with saikyo-yaki Spanish mackerel!
Goes well with strong flavored food.
It has a clear and slight effervescence.
Sweet taste★★⭐︎⭐︎⭐︎
Refreshing★★⭐︎⭐︎⭐︎
Japanese>English
かえぴょん
The sake was created by President Satoshi Kusaka and Director Yuya Tange (both working in the TV industry at the time), who met through NHK's program production.
It has a slight effervescence and is refreshing.
It is similar to Mio, but less sweet than Mio, so it goes well with food.
Sweet ★★★★⭐︎☆
Refreshing★★★★⭐︎☆
Japanese>English
かえぴょん
Sweet ★★★★⭐︎
Clean★⭐︎⭐︎⭐︎☆
Japanese>English
かえぴょん
Tastes like apple to melon.
Overall peach flavor.
Look for the taste.
Aftertaste feels like strong alcohol.
Sweet ★★★★⭐︎☆
Refreshing★★⭐︎⭐︎⭐︎☆☆
Japanese>English
かえぴょん
Easy to drink.
The aftertaste is clean from the start, which feels similar to the original.
Sweet taste★★★★☆☆
Clear and refreshing: ⭐︎⭐︎⭐︎
Japanese>English
かえぴょん
Sweet with a sour aftertaste.
Sake to drink after fried food.
Sweet ★★★★☆
Clear: ★★★★☆
Japanese>English
かえぴょん
Similar to rice wine.
Less tasty, more sweet.
Goes well with miso type.
Dry ★★★☆☆☆⭐︎Sweet
Clear ★★★★☆☆☆☆☆☆Thick
Japanese>English
かえぴょん
It has a light, refreshing mouthfeel with little umami.
It has sweetness. It goes well with strong flavored food.
Dry ★☆☆☆☆☆☆☆☆☆Sweet
Japanese>English
かえぴょん
Not too much wave, and you can enjoy it easily.
You can enjoy the aftertaste!
Japanese>English
かえぴょん
Less fruity.
Becomes spicier in the middle and more spicy in the aftertaste.
It becomes more and more delicious as the temperature rises.
Enjoy the time difference.
Japanese>English
かえぴょん
Sake made in a shochu brewery.
It has a sweet taste and a lingering aftertaste.
Recommended for people who like Toyo Bijin and Jyushiyo.
Dry★★★★⭐︎Sweet
Refreshing ★★★☆☆☆☆Thick
Japanese>English
かえぴょん
Extremely dry, but with less of an aftertaste.
but the aftertaste is not so tangy.
The aftertaste is not so sharp, and you can feel the dryness through the throat.
Almost no sweetness.
But that's what makes it so delicious.
Japanese>English
かえぴょん
Crisp, gooey and sweet aftertaste.
It goes so well with boiled in soy sauce.
It went outstandingly well with octopus simmered in soy sauce.
Dry ★★☆☆☆☆☆☆☆☆☆☆Sweet
Japanese>English
かえぴょん
It is still my favorite sake.
It is a well-balanced sake in terms of spiciness, sweetness, and umami.
If you like Otters, you will love this sake.
I want to drink it forever.
Japanese>English
かえぴょん
Sparring? Uma!
.......
It is pungent and a little less umami, but it is refreshing and goes well with strong umami!
It is refreshing and goes well with strong flavors!
Japanese>English
かえぴょん
Sweet aftertaste, strong flavor.
It is very strong. Very drinkable.
Strong spiciness, so it goes well with sashimi.
Dry ★★★★⭐︎Sweet
Japanese>English