kojac55Sugiisami純米大吟醸Sugiisamiwarabioka ShuzojoYamagata4/10/2024, 10:38:16 AM4/10/202414kojac55We will match the shime saba (mackerel) with Sugiyuu at Yumeya in front of JR Sakata Station.Japanese>English
kojac55Hoken純米Hoken ShuzoHiroshima4/4/2024, 12:13:25 PM4/4/202420kojac55This dry wine goes well with yakitori at Tebatoro or Ainosuke's!Japanese>English
kojac55MiinokotobukiMii no kotobukiFukuoka4/4/2024, 12:11:14 PM4/4/202416kojac55This looks like water at Tebatoro or Ainosuke's in Umeda!Japanese>English
kojac55原田HatsumomijiYamaguchi3/27/2024, 12:42:22 PM3/27/202413kojac55We combined Harada with Yamaguchi's chicken dishes. Harada tastes better than Yamazaru.Japanese>English
kojac55YamazaruNagayama ShuzoYamaguchi3/27/2024, 10:00:05 AM3/27/202411kojac55At the Flower of Fortune in Tokuyama, Yamaguchi, Japan!Japanese>English
kojac55DainaKikunosato ShuzoTochigi3/25/2024, 1:05:05 PM3/25/202415kojac55This was also served at Izakaya Takuan. It goes well with motsu nabe.Japanese>English
kojac55HayaseraMiyakehikoemon ShuzoFukui3/25/2024, 1:01:55 PM3/25/202414kojac55At Izakaya Takuan in Kikuchi Onsen, Kumamoto. It goes so well with liver!Japanese>English
kojac55KureNishioka ShuzotenKochi3/13/2024, 9:28:25 AM3/13/202410kojac55At Shinshiro's in Osaka.Japanese>English
kojac55HatsumagoTohoku MeijoYamagata2/1/2024, 10:35:16 AM2/1/202413kojac55I tasted it at a hotel in Sakata City. Delicious!Japanese>English