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酒呑童子Shutendoji
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Shutendoji Flavor Chart

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Timeline

Shutendoji天のかけはし 純米吟醸
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たっつう
The second bottle is a local sake from Miyazu. It is a sake that is released every year on Tanabata (the seventh day of the seventh month of the lunar calendar), and it has a delicious rice flavor and dryness that is perfect for this season 🍶. We had it with sushi, and it went well with it!
Japanese>English
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23
あーや
I got it because it was sold as a local cup sake at the Amanohashidate souvenir store! Hooray for big dry sake! It said it was recommended to be heated, but the aroma made me think "this is a delicious one" and I couldn't resist, so I had it 70% cold and 30% lukewarm. The aroma was fruity, but when you put it in your mouth, you couldn't feel the aroma, it was crisp and the aftertaste was quite refreshing! Both were delicious, but I should have had them warmed up a little more...! Floating puffer fins would be so delicious that they would fly 🐡🪽.
Japanese>English
Shutendoji山廃本醸造 大辛口
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23
🐓🐤🥚
Memorandum for myself It was a gift from a relative. It seems to be recommended to be heated, but I first drank it cold. The aroma smells of rice and seme. The aroma smelled of rice and seme. It seemed too strong for me, so I tried again with warmed sake. The aroma was stronger, but everything else was the same. I guess those who like it will be hooked on it.
Japanese>English
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Brands from Hakurei Shuzo

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We analyze the flavors based on everyone's comments and select similar brands.