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SakenowaRecord your sake experiences and discover your favorites
夢茶苦茶也夢茶苦茶也
転勤族のおじさん。 会津若松市勤務時に日本酒に目覚めてしまい、その後も色々な町の酒屋、蔵があり、美味しく頂いております。 現在、日本酒不毛と思ってた北海道に戻り、基本一升瓶買いしながら、お店も開拓してましが、お年頃なのでほどほどに‥

Registered Date

Check-ins

520

Favorite Brands

0

Most Check-in Brands

Yamakawa Mitsuo
7(5.69%)
鳥海山
7(5.69%)
Taka
6(4.88%)
Shinomine
6(4.88%)
Sogga pere et fils
5(4.07%)

Sake Map

The origins of the sake you've drunk are colored on the map.
Akita
53(10.19%)
Yamagata
38(7.31%)
Niigata
28(5.38%)
Nagano
26(5%)
Nara
24(4.62%)

Venues With Most Check-Ins

和酒角打うえ田舎 うえだや
42(16.6%)
燗の美穂
31(12.25%)
日本酒バル owl
29(11.46%)
もろはく Japanese Sake Bar
23(9.09%)
上之三つや
17(6.72%)

Timeline

夢茶苦茶也夢茶苦茶也
alt 1alt 2
家飲み部
42
夢茶苦茶也
deliciously bitter a subtle smell that comes to your nose when you put it in your mouth This sake was brought to a drinking party, and when it was served at room temperature, there was not much of a reaction from the guests, so I took it home with me. The feeling of resetting when you take a sip Rice polishing ratio 55 Alcohol content 16.5 It seems to be a limited distribution product.
Japanese>English
夢茶苦茶也夢茶苦茶也
Kinkon純米原酒生酒無濾過
Toshimaya ShuzoTokyo
alt 1alt 2
45
夢茶苦茶也
Tokyo sake! But it was 800 yen. I just shrugged it off. Sweet and sour, a little bit of a schwarziness. Delicious, I'm glad I bought it! Alcohol 15%. Rice polishing ratio 65 Production March 2025
Japanese>English
夢茶苦茶也夢茶苦茶也
alt 1
ととと
41
夢茶苦茶也
After asking several places for dinner, we finally arrived at this restaurant. I was going to have beer only, but there was a Japanese bush warbler at the Hakata Fair. Incidentally, we were still listening to the nightingusu practicing their singing today. Dry, refreshing, and tasty! Made with Yamadanishiki and Yume Issen from Fukuoka Prefecture Polishing ratio 60 15.5% alcohol by volume
Japanese>English
夢茶苦茶也夢茶苦茶也
Urakasumi浦霞特別純米
SaraMiyagi
alt 1alt 2
家飲み部
40
夢茶苦茶也
Urakasumi after a long time. Purchased at a convenience store, 100% Sasanishiki produced in Miyagi Prefecture. Slightly acidic, tasty, and bitter. Polishing ratio 60 Alcohol content over 15
Japanese>English
夢茶苦茶也夢茶苦茶也
alt 1alt 2
37
夢茶苦茶也
I bought this for a consecutive night's lodging. This is my first time at the brewery, but they had a variety of sake available, so is it familiar to the locals? At first I thought it was sweet and tasty, but then the bitterness started to kick in. It is drinkable. 100% Matsuyama Mitsui from Ehime Prefecture Rice polishing ratio 60 15% alcohol by volume Sake degree +-0 Acidity 2.0
Japanese>English
夢茶苦茶也夢茶苦茶也
alt 1alt 2
家飲み部
50
夢茶苦茶也
Mizumoto = Bodai Hashiro, right? I had an image of Bodai Hashiro = Nara, but this is from a brewery in Fujieda, Shizuoka Prefecture! The first sip was like water, but it was sweet, bitter, and delicious! The first sip was almost like water, but it was sweet and bitter! I want to drink it again! 100% Honorifuji produced in Shizuoka Prefecture Rice polishing ratio 70%. Alcohol content 13-14 degrees Celsius Sake degree 1.7 Acidity 1.5 Once fire-quenched
Japanese>English
夢茶苦茶也夢茶苦茶也
alt 1alt 2
家飲み部
40
夢茶苦茶也
Bottle of 300 ml purchased at Secoma. Spicy, acidic, and delicious It is a kind of "spicy, acidic and delicious". It has a low alcohol content and seems to go down smoothly. Rice polishing ratio 60 Alcohol content 13%.
Japanese>English
夢茶苦茶也夢茶苦茶也
alt 1alt 2
家飲み部
49
夢茶苦茶也
I saw it in the supermarket today and bought it. It is a little sweet. But when you savor it slowly and drink it, it has a well-balanced taste. Alcohol content 15.5 Polishing ratio 60
Japanese>English
夢茶苦茶也夢茶苦茶也
alt 1alt 2
燗の美穂
40
夢茶苦茶也
Since I drank it once, for some reason there was no next time. It's totally delicious. But I wonder why it doesn't rank that high on the list of San-in region's sake I want to drink. Rice polishing ratio 70% Ihyakumangoku Alcohol content 15 Sake degree +12.5 Yeast: Association No. 701
Japanese>English
5

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