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SakenowaRecord your sake experiences and discover your favorites
もはるともはると
福岡在住。九州の美味しいものとそれに合うお酒を探し求めています。 唎酒師資格を取得しましたが、飲食店関係者ではありません。

Registered Date

Check-ins

160

Favorite Brands

0

Most Check-in Brands

Takenosono
4(6.9%)
Denshu
4(6.9%)
肥前蔵心
4(6.9%)
Kokuryu
4(6.9%)
大賀
3(5.17%)

Sake Map

The origins of the sake you've drunk are colored on the map.
Fukuoka
25(15.63%)
Saga
21(13.13%)
Nagano
14(8.75%)
Yamagata
11(6.88%)
Aomori
7(4.38%)

Venues With Most Check-Ins

料理人 中途半端
29(32.95%)
いつも月夜に米の飯
10(11.36%)
Fukuoka Sunpalace Hotel & Hall (福岡サンパレスホテル&ホール)
5(5.68%)
Fukuoka Kokusai Center (福岡国際センター)
5(5.68%)
博多 かわさと
5(5.68%)

Timeline

もはるともはると
Juyondai中取り赤磐雄町上諸白純米大吟醸中取り
Takagi ShuzoYamagata
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いつも月夜に米の飯
2
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Jyushidai Nakadori Akaban Omachi Kamimoroshiro (Junmai Daiginjo) The waiter secretly whispered to me, "We have a 'Jyushidai' today," and I ordered it without hesitation. I was glad I did. It has a clear, clean and elegant aroma. Omachi has a powerful image, but I have a feeling that it requires a great deal of skill to make it this clear. #Yamagata #Takagi Sake Brewery #Jyushidai #Junmai Daiginjo #Omachi #Akaban Omachi #Nakadori #Kamigami Morohaku #Sake taster #Always rice rice on a moonlit night @itsumotsukiyoni
Japanese>English
もはるともはると
大嶺大嶺3粒無濾過生原酒出羽燦々原酒生酒無濾過
大嶺酒造Yamaguchi
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いつも月夜に米の飯
2
もはると
Omine 3 Grain Unfiltered Nama Sake Dewa Tsannin Omine Sake Brewery in Mine City, Yamaguchi Prefecture, was founded in the mid-Edo period and closed in the 1960s, but in 2010 a local businessman revived the brewery. This is the story behind the brewery's success. The rice used is 100% Dewa Sanzu. It is a perfect cup for early summer with a hint of sourness that is typical of unfiltered, unpasteurized sake. #Yamaguchi Prefecture #Omine Sake Brewery @ohminejp #Omine 3 grains #Unfiltered unpasteurized sake #DewaTsanzan #Sake taster #Always rice rice on a moonlit night @itsumotsukiyoni
Japanese>English
もはるともはると
Kagatobi純米大吟醸山廃純米大吟醸山廃
FukumitsuyaIshikawa
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博多 かわさと
19
もはると
Kagatobi Junmai Daiginjo Yamahai This is the sake we had at a sake party to support the Noto Peninsula earthquake relief efforts. When I drank Junmai Kagatobi at another restaurant before, it was so dry that it made me shiver, Compared to that, it had a surprisingly sweet taste. But compared to that, it surprisingly had a sweetness to it, with a clean aftertaste. This is good! #Ishikawa #Fukumitsuya @fukumitsuya_sake #Kagatobi #Junmai Daiginjo #Sanbai #Sake taster #HakataKawasato #Hakata Kawasato @hakata_kawasato
Japanese>English
もはるともはると
Tengumai能登初桜天狗舞
Shata ShuzoIshikawa
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博多 かわさと
16
もはると
Noto Hatsusakura Tengumai A cup of sake at a sake party in support of the Noto Peninsula earthquake recovery efforts. It is a blend of "Noto Hatsusakura" from Sakurada Shuzo, which was completely destroyed by the earthquake, and "Tengumai" from Kurumata Shuzo. It is a delicious and refreshing sake. #Ishikawa #Kurumata Sake Brewery @tengumai1823 #Sakurada Sake Brewery #Tengumai #Noto Hatsuzakura #Sake taster #HakataKawasato #Hakata Kawasato @hakata_kawasato
Japanese>English
もはるともはると
Kagatsuru特別純米特別純米
Yachiya ShuzoIshikawa
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博多 かわさと
15
もはると
Kagatsuru A cup served at a sake party to support the Noto Peninsula earthquake recovery efforts. It is refreshing and easy to drink. Delicious when chilled. #Ishikawa #Yachiya Sake Brewery #Kagatsuru #Junmai Ginjo #Sake taster #Hakata Kawasato #Hakata Kawasato @hakata_kawasato
Japanese>English
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15
もはると
Onomori Junmai Ginjo The sweetness is followed by spiciness. Its complexity is worthy of the name "Onna-mori". #Niigata Prefecture #Niigata Meijo @niigata_meijo #Onnazamori #Junmai Ginjo #Sake taster #Hakata Kawasato #Hakata_kawasato @hakata_kawasato
Japanese>English
もはるともはると
Jokigen幻の加賀の庄　特別純米特別純米
Kano ShuzoIshikawa
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博多 かわさと
15
もはると
Tsunekigen Gen Gen no Kaga-no-sho Special Junmai This sake was served at a sake party in support of the Noto Peninsula earthquake recovery efforts. The moderate acidity was perfect for drinking in the heat of the day, which was hard to believe it was mid-May. #Ishikawa Prefecture #Kano Sake Brewery @jyokigen.kano_sake_brewery #jyokigen #Kaga-no-sho #Jyokigen.kano_sake_brewery #Kaga-no-sho #Special Junmai #Sake taster #Hakata Kawasato #Hakata Kawasato @hakata_kawasato
Japanese>English
もはるともはると
Kid本紀土　純米吟醸純米吟醸
Heiwa ShuzoWakayama
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博多 かわさと
19
もはると
Kido" series, a famous sake from Wakayama, Japan. You can enjoy the clear ginjo aroma typical of junmai ginjo. #Wakayama #Heiwashuzou @heiwashuzou #Kido #JunmaiGinjo #Honkido #Sake taster #HakataKawasato #Hakata Kawasato @hakata_kawasato
Japanese>English
もはるともはると
Arikato純米吟醸純米吟醸
Fuji ShuzoYamagata
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Fujisaki (藤崎)
23
もはると
I chose this one based solely on the likability of sounding like "thank you". The brewer, the Kato family, has had "Ari" in their name for generations, so the name is "Ari-Kato. Furthermore, the Kato family is also related to Kiyomasa Kato, a warlord of the Warring States period. I had always thought of Kiyomasa as being associated with Kumamoto Castle, but this was the first time I learned that he was also associated with Yamagata and Tsuruoka. Learning history through sake. The right way to drink lol #Yu Kato #Fuji Sake Brewery #Tsuruoka City, Yamagata Prefecture #Junmai Ginjo #Limited edition sake from the brewery
Japanese>English
もはるともはると
Kaganoistrong style #Dry Position純米
Kaganoi ShuzoNiigata
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23
もはると
Sake degree +19 This number alone gives the impression of numbing spiciness, but when you drink it, you will find that it also has umami, and the sharpness of the aftertaste is all that stands out. My sake teacher once told me, "Sake meter does not mean anything to a drinker. It is as he said. #Kaganoi #DryPosition #DryPosition #Limited distribution #Itoigawa City, Niigata Prefecture #Junmai-Shu
Japanese>English
もはるともはると
Hiranにこまる純米生酛
森酒造場Nagasaki
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お料理 うち山
22
もはると
Hiran Nikomaru" is a sake made from 80% edible rice "Nikomaru" and 20% Yamadanishiki, from Hirado City, Nagasaki Prefecture. The robust flavor of the sake's raw yeast yeast structure goes well with eel and meat dishes.
Japanese>English
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