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KoheiKohei

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Timeline

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44
Kohei
♪ Today is the lowest temperature of the season, so I'll have it hot. Slightly yellow in color Mild aroma, beautiful, refreshing acidity and mild sweetness. As expected of Masumi, the quality is high even for a cup of sake! Aroma★★★⭐︎⭐︎⭐︎ Taste★★★⭐︎⭐︎ Sweetness★★★★⭐︎⭐︎ Acidity★★★⭐︎⭐︎ Lingering ★★★★⭐︎
Japanese>English
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41
Kohei
♪ I'll have it at a small party at a friend's house. The color is crystal Sweetness and rice flavor are strong Not spectacular, but solid taste Aroma ★★★⭐︎⭐︎⭐︎ Taste ★★★★⭐︎⭐︎ Sweetness★★★⭐︎⭐︎ Acidity★★★⭐︎⭐︎ Lingering taste★★★★⭐︎⭐︎
Japanese>English
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43
Kohei
♪ Pop's Dobrok 7% alcohol by volume To be served at a small party at a friend's house. Fresh sweetness and slight acidity at first Pop's freshness is delicious! Aroma ★★★★⭐︎⭐︎ Taste ★★★★⭐︎⭐︎ Sweetness ★★★★⭐︎⭐︎ Acidity★★★⭐︎⭐︎⭐︎ Lingering taste★★★★⭐︎⭐︎
Japanese>English
something happy久美子さんと桃子さん
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40
Kohei
♪ Blueberry liquor Doblek with 8% alcohol by volume Served at a small party at a friend's house Refreshing sourness Blueberry on the aftertaste Like a thick blueberry juice Aroma ★★★★⭐︎⭐︎ Taste★★★⭐︎⭐︎ Sweetness★★★⭐︎⭐︎ Acidity★★★★⭐︎ Lingering taste★★★⭐︎⭐︎
Japanese>English
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36
Kohei
♪ 100% Yamada Nishiki Nutty, pineapple aroma Sourness and rice flavor in the first sip Unique grape-like flavor Light and crisp It would go well with sashimi of white meat fish. Aroma ★★★★⭐︎⭐︎ Taste ★★★★⭐︎⭐︎ Sweetness★★★⭐︎⭐︎ Acidity★★★⭐︎⭐︎ Lingering taste★★★⭐︎⭐︎⭐︎
Japanese>English
Senkinオーガニックナチュール
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47
Kohei
Slightly cloudy in color Beautiful bubbles with a gorgeous aroma, a hint of sweetness and a crisp acidity. Good taste with a strong flavor. Aroma ★★★⭐︎⭐︎ Taste★★★★★★⭐︎ Sweetness★★★⭐︎⭐︎⭐︎ Acidity★★★⭐︎⭐︎ Lingering taste★★★★⭐︎⭐︎
Japanese>English
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41
Kohei
♪ Amber-colored matured sake The sweetness and the umami of rice come to the fore. It has a strong taste but also has a nice sharpness Great sense of presence Delicious lukewarm. Aroma★★★⭐︎⭐︎ Taste★★★★★★★⭐︎ Sweetness★★★⭐︎⭐︎ Acidity★★★⭐︎⭐︎ Lingering ★★★★★
Japanese>English
Kazenomori露葉風507純米生酒無濾過
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49
Kohei
♪ Refreshing citrus aroma Piquant and slightly carbonated from the first sip A refreshing sweetness followed by a crispness As expected from Kaze no Mori, delicious! I would like to try it with fruits. Aroma★★★★⭐︎ Taste★★★★⭐︎ Sweetness★★⭐︎⭐︎⭐︎ Acidity★★⭐︎⭐︎⭐︎ Lingering★★★★⭐︎
Japanese>English
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45
Kohei
♪ Omachi 65% polished rice Bodhi yeast 15% alcohol by volume A visit to the brewery. The brewery is located in the landscape protection zone of the old Izumo Highway connecting Izumo with Himeji. The storefront is tasteful and wonderful. We visited the directly managed store across the street from the brewery. We listened to various explanations about the sake. The brewery plans to brew all of its sake from now on using Omachi and Bodaihashiro brewing. When we asked him about sake recommendations, he recommended the Bodai-Hashiroshi brewed sake. We felt their enthusiasm as they are going to brew sake with Omachi and Bodai Hashiro. The aroma is gentle and nutty, and the umami comes to the forefront. Sake with delicious rice flavor. May go well with simmered white meat fish. Aroma★★⭐︎⭐︎⭐︎ Taste★★★★★★⭐︎ Sweetness★★★⭐︎⭐︎ Acidity★★★⭐︎⭐︎⭐︎ Lingering ★★★★⭐︎
Japanese>English
Kirei宝亀特別純米原酒生酒無濾過
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35
Kohei
Special Junmai Genshu Houkame Sake rice: Senbon Nishiki Polishing ratio 60 Alcohol content 17 To Hiroshima to visit an old friend On the way back to Hiroshima, we took a side trip and visited a sake brewery street in Saijo. However, because it was the Bon Festival, nearly half of the breweries were closed. Kamerei, which I was looking for, was also closed. As we were about to leave, a local sake shop was opening on the outskirts of Saijo Sake Brewery Street. When I entered the store, I found that it was full of locally brewed sake. I immediately asked the shopkeeper if he had any recommendations for Kamerei sake, and he recommended this sake. I was told that this sake is not sold outside of the city and is only brewed for sale at local liquor stores, so I immediately purchased it. The aroma was strong and nutty, with a hint of pear, and the color was crystal with a slight yellow tinge. The first sip reveals a refreshing acidity and sweetness. The robust flavor is impressive. It was a good decision to buy it. It would go well with dried horse mackerel. Aroma ★★★★⭐︎⭐︎ Taste ★★★★⭐︎⭐︎ Sweetness★★★⭐︎⭐︎ Acidity★★★⭐︎⭐︎ Lingering ★★★★⭐︎
Japanese>English
Oze no Yukidoke純米大吟醸生詰酒
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32
Kohei
Stopped by during a visit to my wife's parents' home. It was a trip from one end of Gunma Prefecture to the other, but we did our best. We visited a small direct sales place next to a large office. After listening to various stories, we bought an IWC award-winning Junmai Daiginjo! Polishing ratio: 50%. Alcohol content: 15%. When I got home, I was excited to open the bottle and pour it into a glass. The floral and floral aroma, sweetness, and umami immediately follow in the mouth. The slight bitterness gives it a nice sharpness. Grilled thick fried bean curd with soy sauce and ginger Aroma: ★★★★⭐︎ Taste ★★★⭐︎⭐︎ Sweetness★★★★⭐︎ Acidity★★⭐︎⭐︎⭐︎⭐︎ Lingering taste★★⭐︎⭐︎⭐︎
Japanese>English
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26
Kohei
Otafuku Junmai Ginjyo Hachitan-Nishiki Polishing ratio 60 15.5% alcohol by volume Visiting Hiroshima to see an old friend, I stopped by a roadside station in Higashi-Hiroshima on my way home. While I was wondering what kind of sake I was looking for in front of the sake fridge, a store owner asked me what kind of sake I was looking for. He recommended Otafuku. He recommended Otafuku, which is produced in small quantities and not available outside of the prefecture. My expectations were high 😃. The aroma is mildly nutty and citrusy. The first sip has a refreshing acidity and a ginjo aroma that wafts through the nose, followed immediately by the umami of the rice and a great sharpness. I think it goes well with white fish sashimi. Aroma ★★★★⭐︎⭐︎ Taste★★★⭐︎⭐︎ Sweetness★★★⭐︎⭐︎⭐︎ Acidity★★★★⭐︎ Lingering taste★★★⭐︎⭐︎
Japanese>English
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24
Kohei
I went to Hiroshima to visit a friend. As usual, we ate okonomiyaki, drank beer, and talked about all kinds of things, but most of the liquor stores near the hotel were closed. We had no choice but to go to a convenience store to get some sake, and we found a one-cup Ozeki Daiginjo on sale, so we tried it for the first time! The aroma was not gorgeous, but the taste was mild and dry. The aroma is not spectacular, but it is mild, clean and dry. There is not much sweetness, and the acidity and astringency give it a refreshing and crisp finish. It would go well with dried oily fish. Aroma ★★⭐︎⭐︎⭐︎ Taste★★⭐︎⭐︎⭐︎ Sweetness★★⭐︎⭐︎⭐︎ Acidity★★★⭐︎⭐︎ Lingering taste★★★★⭐︎⭐︎
Japanese>English
御前酒菩提酛にごり酒
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31
Kohei
Visit to the brewery of Tsuji Honten, a sake brewery located in the landscape protection zone of the old Izumo Highway connecting Himeji and Izumo. The storefront is also tasteful and wonderful. We visited the directly managed store across the street from the brewery. They explained to us about their sake and told us that from now on, they will brew all of their sake with Omachi and Bodihashiroshime brewing. We asked him what he recommended for a little sake to drink this evening. He recommended a can of Bodai Hashiroshi nigori sake. I took a long-awaited sip before going to bed. As soon as I opened the can, I was hit with the aroma of sweet apples. I was expecting Bodai Hashiroshi to be more peculiar, but it tasted sweet, mellow, fruity, and sharp with a strong acidity. Too bad it is only 180ml. I would like to try it with apple pie. Aroma★★★★⭐︎ Taste ★★★⭐︎⭐︎ Sweetness★★★★⭐︎ Acidity★★★⭐︎⭐︎ Lingering taste★★★⭐︎⭐︎
Japanese>English
Asabiraki純米吟醸生酒
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27
Kohei
Purchased at a local supermarket as an accompaniment for staying in the car today. My first Iwate sake! The aroma is gorgeous, the mouthfeel is clean and crisp, and the fresh sweetness and acidity of the unpasteurized sake is delicious! I would like to drink it with oysters with a squeeze of lemon! Aroma ★★★★⭐︎⭐︎ Taste★★★★⭐︎⭐︎ Sweetness★★★★⭐︎⭐︎ Acidity★★★★⭐︎⭐︎ Lingering taste★★★★⭐︎⭐︎
Japanese>English
Tsuchida生酛純米吟醸
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25
Kohei
Back home to Gunma I visited a roadside station where I stopped to buy local vegetables. According to an Internet search, the brewery mainly makes sake using the traditional sake yeast. Our expectations were high. My wife's choice, Junmai Ginjo (Junmai Ginjyo) The color is clear. The aroma of the sake is calm and has a ginjo aroma. The first sip has a sourness characteristic of the sake's "nama yeast" origin, followed by sweetness and umami, and the sake is crisp and clear. Aroma ★★★★⭐︎⭐︎ Mouth: ★★★★⭐︎⭐︎ Sweetness★★★⭐︎⭐︎⭐︎ Acidity★★★★⭐︎ Lingering★★★★⭐︎
Japanese>English
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28
Kohei
Went to Gunma to visit my wife's parents' grave. At a nearby supermarket, I searched for a sake from a Gunma sake brewery and bought it! The aroma is fresh like a young peach, the first sip has a dry acidity, followed by a refreshing sweetness, and a crisp dry ginjo-shu. Would go well with pizza margarita with lots of cheese! Aroma ★★★⭐︎⭐︎ Taste★★★⭐︎⭐︎⭐︎ Sweetness★★★⭐︎⭐︎ Acidity★★★★⭐︎ Lingering taste★★★⭐︎⭐︎⭐︎
Japanese>English
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24
Kohei
Went to Gunma to visit my wife's parents' grave. While looking for a sake from a Gunma sake brewery at a nearby supermarket, I saw a label that said it was an IWC award-winning sake, so I bought it! The first sip had a sweet peachy aroma and a refreshing grape-like flavor. The sweetness, acidity, and bitterness are well balanced, and the umami has a deep flavor. It would go well with cold shabu pork. Aroma ★★★★⭐︎⭐︎ Taste★★★⭐︎⭐︎ Sweetness★★★⭐︎⭐︎ Acidity★★★⭐︎⭐︎ Lingering ★★★★⭐︎
Japanese>English
Tanigawadake別注特別限定品純米吟醸
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28
Kohei
Purchased at a supermarket while returning to Gunma Apple-like aroma and sourness Refreshing sweetness with a clean, crisp taste Tastes like white wine It would go well with steamed white meat fish with lemon. Aroma ★★★★⭐︎⭐︎ Taste★★★⭐︎⭐︎ Sweetness★★★⭐︎⭐︎⭐︎ Acidity★★★⭐︎⭐︎ Lingering taste★★★⭐︎⭐︎⭐︎
Japanese>English
Funaotaki濃い生特別本醸造原酒生酒
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20
Kohei
My wife's parents' home. After visiting the grave, we picked up this evening's sake at a nearby supermarket Polishing ratio 60%, 19% alcohol Mild nutty aroma. The taste is very strong, with a slight sourness and bitterness. There is a slight sourness and bitterness in the aftertaste, which gives it a nice sharpness. Aroma★★⭐︎⭐︎⭐︎ Taste: ★★★★⭐︎ Sweetness★★★⭐︎⭐︎ Acidity★★★⭐︎⭐︎⭐︎ Lingering taste★★★⭐︎⭐︎
Japanese>English
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