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SakenowaRecord your sake experiences and discover your favorites
y_miuray_miura
都内在住。２児の父。 酒好き。家飲み好き。 2020年夏ごろからワイン中心→日本酒へシフト。きっかけはAmazonプライムテレビで観た『石ちゃんの酒旅』だったかなと。 美味しいお酒と末長く、楽しんでいきたいと思っています。

Registered Date

Check-ins

220

Favorite Brands

6

Most Check-in Brands

Sugata
14(14%)
Shichida
9(9%)
Fusano Kankiku
6(6%)
Gassan
5(5%)
Itaru
5(5%)

Sake Map

The origins of the sake you've drunk are colored on the map.
Tochigi
26(11.82%)
Nagano
16(7.27%)
Saga
15(6.82%)
Chiba
13(5.91%)
Niigata
10(4.55%)

Timeline

y_miuray_miura
alt 1alt 2
家飲み部
55
y_miura
Made with 100% Fukuoka-grown rice. Sparkling with secondary fermentation in the bottle. When opening the bottle, I was careful to open it slowly, but it spilled a little... It is a cloudy sparkling wine with a cloudy white color and a temperature of 13 degrees Celsius. It has a clear, refreshing sweetness and a bitterness in the latter half, with a grapefruit-like flavor. If it were 15 degrees or higher, it would have more of a sake feel, so the fact that it is made at a lower temperature is a perfect choice for drinking on a hot day. It was perfect to drink with beer followed by teriyaki chicken.
Japanese>English
y_miuray_miura
亀の海蝉しぐれ特別純米生酒
Tsuchiya ShuzotenNagano
alt 1alt 2
家飲み部
70
y_miura
This is what is called a plum wine type. It is sweet and sour, with a slight Western liquor taste. I drank it with grilled and boiled fish in a boar cup, but I think it would go well with pizza if drunk in a wine glass. The picture of a cicada and a shell is cute. It is a little like the sound of cicadas. It is a good sake for the approaching summer.
Japanese>English
y_miuray_miura
Sugata愛山純米吟醸原酒生酒無濾過
Iinuma MeijoTochigi
alt 1alt 2
家飲み部
64
y_miura
There is no doubt about the appearance. It was delicious. I like the way the flavor comes in and finishes with a bit of bitterness. There are various versions of TATA, but I think this is a common characteristic of all of them. The label is also good.
Japanese>English
y_miuray_miura
alt 1alt 2
家飲み部
59
y_miura
Urakasumi is sold everywhere. It has a strong graininess, giving the impression of old-fashioned sake. Maybe it doesn't go well with cold sake. The sake did not go down well.
Japanese>English
y_miuray_miura
Musubi Yuiまっしぐら亀口直汲み純米吟醸原酒生酒無濾過
Yuki ShuzoIbaraki
alt 1
alt 2alt 3
家飲み部
56
y_miura
Aomori rice makushitsu. What an honest name! It is crisp with a delicious flavor. It was a delicious sake. The somewhat rugged feeling may be because it is called "Mashigura". It was a delicious sake.
Japanese>English
y_miuray_miura
alt 1
alt 2alt 3
家飲み部
56
y_miura
They say it is a blend. The label and the words on it are attractive. The taste is quite punchy, like it is sake. On the rocks, it became mellower and easier to drink.
Japanese>English
y_miuray_miura
NagurayamaLake×Whale?純米生酒
Nagurayama ShuzoFukushima
alt 1alt 2
家飲み部
62
y_miura
This is the kind of summer raw sake feeling I had, I thought. Plenty of umami, sweet and mouth-watering. The aroma is refreshingly gorgeous. It is not heavy on the throat, but it is just right for me if I drink it neat on the rocks. I was interested in the unusual name and label, and I am glad it is a delicious sake.
Japanese>English
y_miuray_miura
天山純米吟醸生酒おりがらみ
Tenzan ShuzoSaga
alt 1alt 2
家飲み部
57
y_miura
It seems to be the original brand name, the same as the brewery name of my favorite brand "Shichida". I was looking forward to it as it came out in March. On the first day, it was fizzy and a little heavy with a "sake" feel to it. Today, on the second day, the fizzy feeling subsided, but the direction was still heavy. I don't dislike it, but I confirmed that I prefer "Shichida".
Japanese>English
y_miuray_miura
alt 1alt 2
家飲み部
65
y_miura
Three-day weekend. In the latter half of February, my family members tested positive for corona sequentially, and I was also determined to be "deemed" positive. I was fortunate that I recovered without too much severity, but I was disappointed that only sake, and only sake, tasted somehow different from before. Still, it did not taste very bad, so I was drinking it with the feeling that I was cured. I felt a little recovered from the strange sensation with this 寫 easy,. Not a record of taste, but a smear.... Just a reminder.
Japanese>English
ポンちゃん
Good evening, y_miura! I'm sorry your family had a hard time 😭 Maybe you can tell the difference because it's your favorite sake. I hope you get back soon 🙏.
Japanese>English
y_miura
Thank you for your comment, Ponchan. You are right, maybe it is because I like it. Health is the best. Thank you very much!
Japanese>English
y_miuray_miura
alt 1alt 2
家飲み部
56
y_miura
This was a brand that I wanted to drink if I had the chance. As the name "Kasumi" suggests, the sake was slightly cloudy. It was delicious, with a refreshingly gorgeous aroma and a clean, sweet taste. It was not the image of a Niigata sake, but I liked it.
Japanese>English
y_miuray_miura
alt 1alt 2
家飲み部
66
y_miura
This is a brand that I have been interested in for a long time. The label is lovely. I was wondering why it had a stone on it, but it says, "A cup that throws a stone. I see. On the first day of opening the bottle, the aroma and taste seemed to be tightly closed, so I couldn't really appreciate it. I thought it was a refreshing sake that would not interfere with a meal. Light and refreshing. On the second day, it seemed to unwind, and tasted better than the day before. Although it was a very light sake, I could feel the goodness of the raw sake and the strong flavor. I don't drink a lot of sake from Ibaraki Prefecture, but the neighboring Tochigi prefecture, with the figure at the top of the list, had a taste I liked. It wasn't my favorite, but I'm glad I was able to drink it well over two days.
Japanese>English
y_miuray_miura
alt 1alt 2
家飲み部
66
y_miura
Delicious. Although it is 15 degrees, it was quite a hearty drink. The aroma is mildly gorgeous. It has a crisp, slightly fizzy flavor. It was a mellow and rich sake that reminded me of plump rice.
Japanese>English
y_miuray_miura
かめぐち純米吟醸原酒生酒無濾過
Shinshu MeijoNagano
alt 1alt 2
家飲み部
61
y_miura
It is a neat, tasty, 17 degrees sake. The taste is refreshing, but heavy. It is best to drink it slowly.
Japanese>English
4

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