Unfiltered Junmai Ginjyo Nama-Ginjo Nama-Shu made with white malted rice
It has a strong sweet and sour taste of white malted rice.
I like white malted rice.
It's supposed to be super dry, but it has a light acidity and not much bitterness, so it goes down easy.
It is definitely good with seafood (white fish is recommended).
It is refreshing but has no bitterness, so it is easy to drink!
This store is located in front of the ticket gate of Kintetsu Nara station and is a standing bar (with chairs), but it is directly managed by the brewery.
Very nice. The snacks are good too!
(The snacks are also very good!
Solving a riddle in Nara
I couldn't go to Harushika because of that.
It is sweet with a strong aroma of koji. It is sweet with a strong aroma of malted rice, but it also has a bitter taste.
A little gassy, fruity and soft.
Finishes with a touch of bitterness.
I have been aware of it for a while, but I think I like drinks from the west to the south.