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SakenowaRecord your sake experiences and discover your favorites

COCOSHIGA (ここ滋賀)

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Frequent Visitors

HioハリーTAGOSAKUmap荒井 正史しーちゃmarichanmanコジコジHiroshiSatochan

Timeline

Daijiroよび酒純米
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COCOSHIGA (ここ滋賀)
外飲み部
83
ハリー
Shiga Antenna Shop📡 continued The third cup was Ojiro Yamahai Hi-ire It was recommended to be served hot. We had it hot 🍶. The rich taste and mild acidity are exquisite! It tastes even better lukewarm 😋, I like it.
Japanese>English
のぶのぶ
Hi Harry, nice to meet you. I hope you will try to visit all the breweries in Coco Shiga! When I did, I was given a goody from the sake brewers' association.
Japanese>English
ハリー
Hello Nobu Nobu 😃 You have conquered all the breweries, you have done it. I'd love to go back if I get the chance. I'm also interested in tasting spots in other prefectures 😊.
Japanese>English
のぶのぶ
Incidentally, the Shiga cooperative does not put forward the concept of Shiga. They say that Shiga is characterized by a variety of tastes, such as sweet and dry, and that it has no distinctive characteristics.
Japanese>English
Emishikiレトロラベル純米純米
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COCOSHIGA (ここ滋賀)
外飲み部
87
ハリー
Shiga Antenna Shop📡 continued The second drink is Laughing Four Seasons This is the first time for me to try this popular Shiga Prefecture sake! Muscat flavor with a nice sharpness. Well-balanced and clean taste! Shiga love sake made with local rice and home brewed yeast!
Japanese>English
ポンちゃん
Good evening Harry 🌙 Thank you for visiting the Shiga antenna store 😄🙏 lol I drank the Shiki retro label at New Year's and it was my favorite 💕Which of the three was your favorite?
Japanese>English
ハリー
Good evening, Ponchan😊. I also went to Ponchan's store. It was delicious 😊. Heated Daijiro is quite good too😊.
Japanese>English
Hatsusakura特別純米 生原酒特別純米原酒生酒槽しぼり
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COCOSHIGA (ここ滋賀)
外飲み部
86
ハリー
Today I went on a little expedition to Tokyo. I went to Shiga prefecture antenna store 📡 during the time before a drinking party. I'm going to compare three kinds of drinks! Drinking alone at the Nihonbashi intersection 😊. The first one was Hatsuzakura🌸 Rich flavor, 17% alcohol by volume Light acidity like lychee
Japanese>English
Kitajima辛口 生酒純米吟醸生酒
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COCOSHIGA (ここ滋賀)
家飲み部
87
ハリー
Walking out of the doburoku brewery Shiga Antenna store here in Shiga Oh, well, let's go grab a drink 😅. I'm stuck here and there,... Shiga Kitajima Dry fully fermented No new sake, this was recommended to me. It's dry and well fermented. Since it is in Nihonbashi, there is a plan to watch the Hakone Ekiden (relay race). There are 32 sake breweries collaborated Junmai sake. I remember Shiga, when I was in high school with Zenjo High School. We had a practice match with Zesho High School when I was in high school 😅. Now, I'm tipsy and looking at the Christmas 🎄decorations. I went to an oden shop 🍢 for a drink while looking at the Christmas 🎄decorations. Naturally, I drank sake 🍶 there too I'll pass on the review😊. I drink too much when I go out, be careful❗️
Japanese>English
ポンちゃん
Harry, good evening 🌙 Thank you for the Shiga antennae😊😊I've never had Kitajima's dry sake...looks really spicy😅😅Zensho High School is the best school in Shiga, but they had a strong basketball team 😳️‼️. 🎄Decor is beautiful ✨
Japanese>English
ハリー
Pon-chan, good evening😊 I went to Pon-chan prefectural store, they had a variety of alcohol 😀 Zenjo high school was a powerhouse in the inter high school at that time, a great long time ago😅Pon-chan, enjoy your visit to the 100 famous castles😊.
Japanese>English
ゆう🎶
Hi Harry ☀️. I also visited Shiga here 6 months ago😊Nihonbashi has a lot of antenna stores ♬Nihonbashi Toyama-kan is also interesting for me, I will visit there next time 😍 Heiwa Doburoku Kabuto-cho Brewery also❣️.
Japanese>English
ハリー
Good evening, Yuu-san😊. There are many antenna stores from Nihonbashi to Yurakucho, there is Toyama-kan, but no Kachikoma 😅 Yu, are you feeling better? I hope you are feeling better 😊 Let's all have a revenge party when you get better 😊.
Japanese>English
Kohamaびわ湖長濱ブルー吟醸
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COCOSHIGA (ここ滋賀)
72
Satochan
Blue drinks Aroma is normal sake, soft attack. The taste is crisp and dry, with a light mouthfeel. It goes in smoothly and has a light aftertaste. The blue herb "butterfly pea" was blended to express the bright blue color of Lake Biwa while maintaining the flavor of ginjo-shu. The flavor is said to be "blue". It looks cool and is suitable for summer. I finished it while I was loving the color😅.
Japanese>English
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