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純米吟醸酒
alt 1alt 2
60
ぐんまー
Cicada Junmai Ginjo-shu" (Junmai Ginjo-shu) Prefecture: Kamimashiki-gun, Kumamoto Prefecture Rice: Yamadanishiki produced in Kumamoto Prefecture Rice polishing ratio: 50 Sake degree: +3 Alcohol degree: 15 @Ajihachi (Kumamoto Prefecture)
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