Matsu no Tsukasa" Junmai Daiginjo made in Aizan. It has a gorgeous aroma and a mellow, fruity taste.
and fruity flavor. It is a delicious sake that is easy to drink.
Watching the middle day of the September Grand Sumo Tournament. Miso chanko with Dewazakura in one hand. It was delicious. Takeruji and Onosato...they won all their matches. They are so strong!
Koei Kiku after a long absence. I bought this sake at a familiar liquor store in Takasaki. Harujion" has a refreshing aroma and astringency like white wine...a refreshing sake. It is still delicious.
I found a restaurant in the Hakata Station area that serves "Tanaka Rokuugo" made with Yamada Nishiki produced in Itoshima, Fukuoka. It's delicious. 〰️ The grilled sea bream is also delicious!
The third glass of Hokkaido sake at a Sapporo Raccoon Alley izakaya... a ginjo-shu made with "sake rice Kitashizuku" by the Sanzen Sakura Sake Brewery, which moved to Hokkaido from Nakatsugawa in Gifu. Delicious! Sake made with Hokkaido sake rice is enjoyed with delicious fish and vegetables.
At an izakaya (Japanese-style bar) on Sapporo's Raccoon Alley, the second glass of Niseko Shuzo Junmai Ginjo-shu, a sake made with Aoki's and Onoe's Comet Sake Rice. This sake is made from Mr. Aoki's and Mr. Onoe's "Sake Rice Comet". It has a refreshing taste. Goes well with sashimi.
The most popular at the Niigata Sake no Jin...Abe Shuzo's Shuwa Shuwa Sparkling Sake. Caution to open the bottle. Fruity wine-like sake. Perfect for summer.
A local sake brewery's sake "Tsuru no Tomo Tokusen", which can only be purchased in Niigata City's Nishi Ward, is served with dinner. This sake is the best sake in Niigata. The boiled flounder and fried oysters are also delicious.
This is the place to buy Niigata sake... "Jizake Defense Force". Enjoy the terroir of Kakizaki by stocking Junmai Daiginjo sake made by the Kubiki Shuzo brewery in Joetsu Kakizaki using locally produced "Koshitanrei" sake.