るーずべると３世
The third drink was a cold wholesale "Atago no matsu" from Miyagi, also delicious. I tend to drink too much of it.
Japanese>English
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るーずべると３世
The second cup was Hishiko, a junmai ginjo-shu from Niigata Maki-niki. It has a deliciously light flavor typical of Niigata.
Japanese>English
るーずべると３世
Delicious sake and snacks in front of Nakano station. The first glass is a junmai ginjo sake from Hokuto City, Yamanashi. It is a refreshing and tasty ginjo.
Japanese>English
るーずべると３世
The third glass is...Shinkame "Junmai-shu", an amber-colored Junmai-shu. It is very strong. The simmered Yanaginomai (mebaru) is also delicious. Sake and simmered fish...they go great together.
Japanese>English
るーずべると３世
The second cup is...Hououmida "Hiyoroshi". It goes well with gently seasoned hot dishes. Conger eel and taro...delicious.
Japanese>English
るーずべると３世
Beautiful sashimi...the horse mackerel is very tasty. Goes well with Kuroryu "Ichchorai" ginjo-shu.
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るーずべると３世
Cosy and delicious sake from Niigata Kamo. Newly-ripened Koshihikari rice and grilled mackerel. Both rice and sake go well together.
Japanese>English
るーずべると３世
This is the third cup in the Takasago Sake Brewery series. Dry sake made by a young man in the brewery. It goes well with Akinata fish.
Japanese>English
るーずべると３世
The name of this sake is "Farmer's Sake" produced by Takasago Shuzo in Asahikawa, Japan. It is a refreshing and delicious sake. It goes well with crab miso tofu.
Japanese>English
るーずべると３世
Local production for local consumption in Hokkaido. Junmai Ginjo-shu "Ezonokuma" is made from sake rice "Kitashizuku". It is a fruity, refreshing, and easy-to-drink sake. Goes well with seafood.
Japanese>English
るーずべると３世
Koei Kiku Tsukikage Kame no O 2021 Brew. We obtained this gem from a liquor store where it had been stored in the refrigerator for two years. The flavor has been enhanced. The taste is fresh and mellow. Drink it little by little while enjoying the taste change after opening the bottle.
Japanese>English
るーずべると３世
Matsu no Tsukasa" Junmai Daiginjo made in Aizan. It has a gorgeous aroma and a mellow, fruity taste.
and fruity flavor. It is a delicious sake that is easy to drink.
Japanese>English
るーずべると３世
Watching the middle day of the September Grand Sumo Tournament. Miso chanko with Dewazakura in one hand. It was delicious. Takeruji and Onosato...they won all their matches. They are so strong!
Japanese>English
るーずべると３世
Koei Kiku after a long absence. I bought this sake at a familiar liquor store in Takasaki. Harujion" has a refreshing aroma and astringency like white wine...a refreshing sake. It is still delicious.
Japanese>English
るーずべると３世
Shima Onsen Sekizenkan.......hot spring cure and delicious local sake. You will be healed by "Dairai Genroku no Yu" dry sake and dishes.
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るーずべると３世
Delicious sake in Hakata. Finish with "Bida", a delicious dry sake from Kitakyushu. Fukuoka is a sake kingdom.
Japanese>English
るーずべると３世
Shigemasu" from Yame City, Fukuoka. It is a refreshing and easy-drinking sake. It goes well with sashimi.
Japanese>English
るーずべると３世
I found a restaurant in the Hakata Station area that serves "Tanaka Rokuugo" made with Yamada Nishiki produced in Itoshima, Fukuoka. It's delicious. 〰️ The grilled sea bream is also delicious!
Japanese>English
るーずべると３世
Sado's famous sake "Itaru
It stands out for its clear and refreshing acidity. It is a delicious sake.
Japanese>English
るーずべると３世
The third glass of Hokkaido sake at a Sapporo Raccoon Alley izakaya... a ginjo-shu made with "sake rice Kitashizuku" by the Sanzen Sakura Sake Brewery, which moved to Hokkaido from Nakatsugawa in Gifu. Delicious! Sake made with Hokkaido sake rice is enjoyed with delicious fish and vegetables.
Japanese>English