Subtle aroma of rice
The taste is honest, with an acidity and sharpness that spreads in a penetrating manner.
Not for those who like fruity types, but it seems to go well with all kinds of food!
Enjoy it slowly in the middle of a meal 🍶.
This is a brand that left a lasting impression on me after drinking it heated at a yakitori restaurant in Tokyo a few years ago. I saw it by chance at a liquor store in Nara Station and bought it.
Sealed cold.
There is a freshness in the aroma that has a thick, raw yeast yeast yeast-like flavor.
On the palate, it tastes more like ripe melon juice than heavy and robust, with a strong dry finish.
As the brewer comments, it has a deep flavor but is light and easy to drink.
The acidity is moderate, so it would go well with meat dishes such as yakitori and dice steak.
I would like to drink it heated after letting it sit for a while.
Heshiko's Narezushi after a year 🍶 with a side dish.
It's not bad to drink it chilled, but personally, it's one that's too good to drink chilled.
When you drink it warm, the umami and sharpness come out. Personally, I prefer to drink it at a higher temperature, such as kamikan (上燗).
The aroma is relatively mild, but the first sips are enjoyable!
It is not too sweet or heavy, so it can be served with a wide range of snacks!
It goes well with winter ❄
This is 70% polished rice (in a good way)!
Delicious!
The body is solid (though not heavy at all) and even feels luxurious!
A super high-cost sake available in the low 1000 yen range!
The aroma is not too assertive, so you can drink it every day and not get tired of it!
The sweetness and umami are even more pronounced when drunk warmed to lukewarm.
The mild melon aroma, freshness and smoothness on the palate, and moderate spiciness and acidity in the latter half, make it a type of wine that you will never get tired of drinking.
Temperature range...flower cool to cool
Elegant melon, mild and tasteless on the palate, easy to drink and a good accompaniment to any dish.
Temperature range ... Lukewarm to highly warmed
The flavor does not spread well, and I personally felt it tasted better served cold.
The aroma is like a fresh melon, the taste is slightly fizzy, and just like the aroma, the taste is fresh and easy to drink.
The best time to drink it is when it is cold!
Limited edition of 300 pieces.
It has a slightly yellowish appearance.
It has a fruity nose with pineapple and husk-like aromas that penetrate the nose.
After a smooth mouthfeel, it has an elegant fruitiness, a pear-like nuance, and a moderate sharpness that is not exclusively sweet toward the latter half.
It goes well with cheese and chocolate.
I tried various temperatures, but I felt that the best temperature was cool, not too cold (^-^)
...At the end, I tried drinking it lukewarm, but the flavor didn't fall apart, so I recommend it. d(⌒⌒)!