I am very happy that summer sake starts to appear around early summer! It is low in alcohol content, refreshing, fruity, and easy to drink. Perfect for the first drink.
Fruity aroma and a clean, crisp throat with a refreshing taste! It was a complete packet purchase, but it was easy to drink and my favorite sake! I guess it's best to buy it at the local liquor store.
The aroma is fruity, but the drinkability is very Junmai-shu! The cute label has a gap between the robustness of the sake and the slightly bitter taste at the end of the bottle. It's a wonder. Delicious.
Of the several I tasted, this was the one with the strongest fruity aroma, and the pace at which I drank it was the fastest. It seems to go well with cheese, dried fruits, and other Western-style snacks.
Obtained at an event in Hokkaido. It is a refreshingly dry wine. When I tasted it, I had an impression that it was very strong, but it was totally easy to drink! I like the cold impression!
Red label fire-brewed, too good! The fizziness is refreshing, and the crispness is clean and crisp down the throat, and goes well with seafood meals... I'm married...
The first Kumamoto sake I drank was a sweet type, so I was surprised at how refreshing it was, like white wine! The Japanese paper-like jacket is cute and I love it!
Stylish with a wine-like appearance and name! Mellow and fruity at first? But the astringent aftertaste has a dry sake-like quality, creating a gap between the two. It goes well with strong snacks.
If I had known there was such a delicious sake in Kumamoto, I would have looked all over for it when I traveled there! LOL!
From the banana-like aroma, it has a slightly crisp feel, but is also good as a food sake.
Sake made from "Hozu," a species native to Kumamoto during the Edo period, is very romantic...☆.
Good morning, Mushroom 😃!
Congratulations on your long-awaited first Shinmasa No.6㊗️ 🎉 We also remember the excitement 🥹 when we could drink it for the first time 🤗.