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SakenowaRecord your sake experiences and discover your favorites
haniwa56haniwa56
兵庫県在住 好みは旨口からちょい辛のお酒です。 気にいってるのは、十四代、赤武、梵、作、獺祭、飛露喜、あべ、奥丹波、紀土。 出かける度に地酒をチェックしてます。

Registered Date

Check-ins

167

Favorite Brands

9

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Sake Map

The origins of the sake you've drunk are colored on the map.

Timeline

ZakuISE-SHIMAコンセプト 純米吟醸
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haniwa56
A gift from my son. I like it. This sake is limited to Ise. The aroma is gorgeous and the taste is a little sweet. It has a sour taste and finishes well. Saku is delicious no matter what you drink. I had it with zuke.
Japanese>English
Hiroki純米大吟醸 生詰
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43
haniwa56
Brought it to a play date with my daughter and son's family at an old house they rented. The aroma reminds me of muscat and lychee, and the taste is well-balanced on the palate. It goes down the throat very smoothly. As expected of Tobiroki. It's so good! We all enjoyed it together and finished it in no time.
Japanese>English
Somanotengu純米吟醸 うすにごり 生原酒
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34
haniwa56
I went to Shiga Prefecture to visit a sake brewery and bought this sake because it had a nice aroma. When you put it in your mouth, the delicious taste of rice spreads. It is full-bodied, but crisp and dry. It is delicious.
Japanese>English
Hatsumidori純米吟醸 無濾過生原酒
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32
haniwa56
Tasted it at Sakesp and enjoyed it so much I took it home. It was green apple-like and full-bodied. It has a nice crispness to it with a good rice flavor. We enjoyed it again today.
Japanese>English
Shinomine純米大吟醸 雄町
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スタンド心白 本町店
33
haniwa56
The third glass is Shinomine. It too was full and pleasant on the palate. It has a bit of bitterness at the end, but it went down my throat with a smooth finish. Thank you, Master, for choosing my favorite sake. The food was delicious and there were plenty of drinks to choose from.
Japanese>English
Nabeshima純米吟醸 五百万石
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スタンド心白 本町店
34
haniwa56
The second drink was Nabeshima. Nabeshima is delicious after all! It is juicy, fruity, and has a refreshing aftertaste. I could drink as many cups as I wanted. The side dish was boiled kintoki herb (I had never had it before).
Japanese>English
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スタンド心白 本町店
32
haniwa56
A group of sake lovers got together for a drink and went to a sake bar in Honmachi. The menu included a three-sake comparison, so I asked the master for the first glass of Takachiyo. The hiragana version was sweet and fruity, the kanji version was spicy (not as spicy as I expected), and the romaji version was in-between. They are all delicious. My favorite was the middle one with roma characters.
Japanese>English
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haniwa56
Purchased at a product exhibition in Hankyu Umeda Station. It is served cold. The aroma is not so strong, but when you put it in your mouth, the aroma of rice fills your mouth. Later on, it tasted a little bitter, but when it passed through the throat, it went down smoothly. I did not feel any bitterness in the second sip. This is good, isn't it? I had it with hand-rolled sushi, and it went really well with rice.
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Horai純米吟醸 家伝手造り
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haniwa56
This sake was given to me in a souvenir bottle at a sakesp in Kyoto. I wanted to have another sip of Okutanba when it was available, so I chose this sake from the refrigerator. It was easy to drink with a good flavor and aroma. A little spiciness came later and it was very refreshing. It is delicious! I wish I had bought a four-pack bottle.
Japanese>English
九蔵
haniwa56, excuse me 🍶. Sakesupu is fun 🍶. My grandfather also liked Hourai the best that day 🍶.
Japanese>English
haniwa56
Hi Kyuzo 😊✨You went to Sakesp 😄had a great time 😄✨. Hourai is delicious 😄I tasted the commemorative sake at the store that day and it was so good I brought it home in a souvenir bottle 😄✨
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鬼童純米大吟醸原酒生酒無濾過
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haniwa56
It's been a while since I've had a drink at Yumiya with good friends. It is a sweet, fruity and easy to drink sake. It has a nice aroma and a strong sake flavor. It is delicious. Today we had hamo (pike conger) sukiyaki, which is in season right now. The food and sake were both delicious!
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奥丹波野条穂 純米大吟醸
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haniwa56
Hatsu Nojoho. It is supposed to be served cold or lukewarm, so I started with it at room temperature. The aroma was light and heavy, with a slight bitterness and an alcoholic smell. We then tried it warmed. The smell of alcohol was gone, and the rice aroma and bitterness went down your throat nicely. The next day, we served it cold. It became easier to drink, but it was still very heavy and sharp. In my opinion, it is best served warmed. It is a sake I would rather drink over a long period of time than as a food sake.
Japanese>English
Born無濾過生原酒 中取り大吟醸
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36
haniwa56
Purchased at Ward's Sake Shop. It has been a long time since I have had a Bon. The aroma that fills your mouth when you take a sip is very nice. It is easy to drink with a delicious flavor and it finishes well. Bon is delicious after all. Today we had it with seared sea bream we found at a fish shop. Both were delicious.
Japanese>English
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haniwa56
Purchased at Imanaka Sake Shop. The aroma is subdued, but the flavor of rice spreads in the mouth, giving it a full flavor. The bitterness is a little bit annoying, but it has a nice sharpness and goes down your throat easily. It is delicious. I think I will try the modern version next time.
Japanese>English
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36
haniwa56
I was able to purchase it again this year. I look forward to this sake every year. It has a green apple type, slightly spicy and sharp taste on the palate. There is ori, but when you drink the supernatant, there is a little bitterness afterwards. When the top clear layer is drunk, the bitterness disappears and is replaced by a delicious flavor. It was possible to taste it twice. It is refreshing and delicious. I wonder if I can drink it again next year!
Japanese>English
Katanosakura純米吟醸生 日本酒祭限定
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haniwa56
Purchased at the Yamano Sake Brewery Sake Festival. I bought it because I had the impression that it was delicious after drinking it that day (laugh). This is the first Kata no Sakura. When the bottle was opened, the aroma was not so strong, but as soon as you put it in your mouth, the aroma of rice spread out and it was very smooth and easy to drink. It is also full-bodied, delicious, and easy to drink. Another delicious sake found in Osaka. It is a sake that is rarely found in the Kansai region. I would like to repeat this sake again. We had it with simmered vegetables and carpaccio. It was delicious.
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YokoyamaSILVER 1814 純米吟醸
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haniwa56
Purchased with Tenbi at Imanaka Sake Shop. When the bottle is opened, the aroma is strong. When you put it in your mouth, the aroma of rice and ginjo aroma spreads. It is extremely delicious. This is my favorite type. It is delicious. I think it is my favorite among all the Yokoyama. We had it today with hand-rolled sushi at my grandson's house during GW.
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Tenbi純米吟醸 生原酒
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haniwa56
Purchased at Imanaka Sake Shop. The first Tenbi. It has a nice aroma when poured into a glass. When you put it in your mouth, it has a delicious flavor and is easy to drink. I can drink as many glasses as I want. It is delicious! We had it with grilled amago and goya chanpuru. It was a big hit with my wife and daughter. It was gone in no time at all.
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Rafa papa
Good evening, haniwa56 😃. Imanaka liquor store is stylish and has a good selection 😊I haven't been there for a while 😅I want to go there for my birthday next month 😁Amenbi is a delicious sake 😋It's also a scary sake for me 😱.
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haniwa56
Rafa papa, good evening 😄✨ It's a stylish place 😄😄I didn't think it was a liquor store at first😄✨Happy birthday next month 😄🎉Please get some good drinks 😄✨
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Rafa papa
I will get a 500 yen coupon for my birthday month so I will go stock up on Shinsei 😁.
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haniwa56
It's good 😄✨ Shinmasa is also delicious 😄✌️ is my favorite sake too 😄✨
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奥丹波純米大吟醸 生原酒
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haniwa56
A limited edition brewery-built sake purchased at the Okutamba Sake Festival. The aroma is subdued. When you put it in your mouth, the crispness and aroma of Omachi rice spreads, and it finishes quickly. It is delicious with a slight spiciness. 500ml, so I finished it today.
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haniwa56
At a product exhibition in Hankyu Umeda Station. Sake from Chiba Prefecture? I didn't have an image of the sake, so I discussed my taste with the clerk and decided to buy it. The aroma was quite nice as I poured it into a sake cup. It was full and sweet on the palate, but a little dry after that. It was a little spicy after a while. It is slightly sparkling and has a little bit of a "squishy" feel to it. I like this type. I had it with simmered and grilled fish. It was my first time to drink Chiba sake, but it is delicious.
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