Super Masa
It's smooth and makes the meal go faster. I can't believe this quality in one cup.
Japanese>English
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Super Masa
It's a little sweet for me, but the aftertaste is refreshing, so I think a lot of people would drink this kind of drink. I'm afraid of it.
Japanese>English
Super Masa
This sake is full-bodied and enjoyable both chilled and at room temperature.
This is what I mean when I say that it never stops. It can be enjoyed at different temperatures, so it is delicious at any time of the year. Toki-nazawa.
Japanese>English
Wakabotan純米吟醸 山田錦50
Super Masa
Rich aroma. Gentle sweetness becomes firm and full-bodied, with a slight acidity leading to a clean aftertaste impression. Dramatic sake is romantic and to my liking.
Japanese>English
Super Masa
The mouth-watering umami and acidity fill the mouth as if to say, "This is what it means for rice to ripen. It is not clingy and persistent, but soaks into the tongue and disappears with its elegant aroma. You will want to enjoy this sake at different temperatures.
Japanese>English
Super Masa
I never thought I'd see the day when you could buy this drink at a convenience store! What a happy day! A celebratory sake.
Japanese>English
Super Masa
It has a slight sweetness with a clean aftertaste, and is a Niigata-style sake with a watery taste.
Japanese>English
Super Masa
Perhaps it is because I have had many opportunities to drink sake from the west, but I find that Yamagata sake is so light that I cannot imagine how heavy it really is, and it is easy to drink, as if I had been somewhat taken for granted. It is a sake to be enjoyed slowly and at a slower pace.
Japanese>English
Super Masa
Aromatic sake. It has a character appropriate for the beginning of the year. Soft, gentle, and easy to drink sake.
Japanese>English
Super Masa
Melt and soak like snow. It is soft to the taste. It makes you feel warm but not drunk. This is a scary sake.
Japanese>English
Kamotsuru令和五年大吟醸限定搾汁
Super Masa
It is a slightly mealy sake, but the sweetness is recovered by an indescribable elegant spiciness. Such a sake can be pleasantly intoxicating if you hold it in your mouth and let it dwell for a while. I wonder if this is better to drink at home.
Japanese>English
Ohmine Junmai3grain 火入れ 山田錦
Super Masa
The aroma foreshadows a hint of sweetness. When you drink it, there is a slight acidity, but it is easy to drink and light. As it slowly rolls over the tongue, the impression changes to one of firmness and richness, leading to a lingering finish. The label is cute.
Japanese>English
Super Masa
Easy to drink and refreshing. I'm afraid to drink this kind of sake because I drink it too fast. It's good, though.
Japanese>English
Inatahime白麹仕込 純米酒
Super Masa
A rare sake with a cool aftertaste. As the cool bottle and label design suggest, this sake is best enjoyed in early summer when it is well chilled.
Japanese>English
Harushika零下210日熟成 純米吟醸生原酒
Super Masa
A beautifully delicious sake that has lost its habit after aging. It is a luxurious feeling of gentle sweetness that fills the mouth.
Japanese>English
Super Masa
The impression is that it is refreshing and easy to drink, but it has a richness that is best enjoyed slowly when warmed to lukewarm.
Japanese>English
Gangi純米 ひとつび
Super Masa
Smooth texture and gentle sweetness. I think this kind of refreshing sake is becoming the standard for sake. Delicious.
Japanese>English
Super Masa
Sake that is easy to drink. It has a good balance of acidity, coolness that bounces in the mouth, and a ginjo feel.
Japanese>English
溝上酒造3890 純米酒 アラバシリ
Super Masa
A sharp sake. Personally, I'm a bit afraid to drink this kind of sake because I drink it too fast. But I like it. I might like it. Too light, so I'm wary of it.
Japanese>English
Super Masa
It has a mellow aroma with a hint of elegance and sweetness, but with a clean aftertaste that keeps you from getting tired of drinking it. Sake is delicious.
Japanese>English