We were able to slip into a canceled slot at a Soba restaurant, which has a high hurdle of members-only introductions, and had a full meal of delicious Soba and Sake 😆 I could have had 3 cups of sake just for Soba alone 😁💨💨 I had it as the last drink of the day 😁💨💨.
It was a refreshing and tasty sake with a beautiful taste just like the image on the label that went well with this month's Ume Soba ❤.
Hello, pyonpyon!
I am a member of a soba restaurant that only introduces its members 💡.
By the way, this beautiful soba and soba noodles will surely make you drink more 😁.
I have never seen "Waka Botan" in Oita before!
The "Hatcho" series is a sake based on the concept of "brewing that expresses the variety and individuality of the rice. The sake is carefully brewed to bring out the unique flavor of each rice variety so that the individuality of the raw rice can be fully expressed.
New Oita sake, Waka Botan Hatcho Yamadanishiki.
How does it taste?
Moist
Elegant
sweet
I guess I need to drink it again because it doesn't actually impress me much.
Made from 100% Yamadanishiki
Polishing ratio 50%.
Alcohol content 15
