Home Drinking Hasegawa Sake Shop Mail Order
The aroma is gorgeous and fruity❤.
It's just like it says, apple 🍎.
Flat taste impression
So you can keep drinking it even though it is fruity.
Holly goes well with dried figs and cream cheese.
We were able to slip into a canceled slot at a Soba restaurant, which has a high hurdle of members-only introductions, and had a full meal of delicious Soba and Sake 😆 I could have had 3 cups of sake just for Soba alone 😁💨💨 I had it as the last drink of the day 😁💨💨.
It was a refreshing and tasty sake with a beautiful taste just like the image on the label that went well with this month's Ume Soba ❤.
Hello, pyonpyon!
I am a member of a soba restaurant that only introduces its members 💡.
By the way, this beautiful soba and soba noodles will surely make you drink more 😁.
I have never seen "Waka Botan" in Oita before!
Good evening, pyonpyon 😃.
I don't think it would be a cheerful way to enter 😅Nice restaurant 🤗The plate before the soba is beautiful to the eye😍You can have at least 3 bowls of soba 😋I think a bottle of ume soba to finish with and a kimono would be perfect 😙.
Gyve, good evening😃😃I thought it was a very expensive restaurant, but it is surprisingly reasonable ❗10,000 yen per person is enough change 😲10 of us drank about 12 kinds of alcohol so we could drink a little bit of everything 😋💕.
Good evening, Jay & Nobby 🌙😃All of the lovely soba mae had different containers and each was beautiful 😍I had never seen many of the sakes before and chose to finish with the beautiful labels 🌼they were plump, juicy and delicious 😋.
Hi pyonpyon 🐦.
Beautiful dish 😻💕This is a great way to drink 💕I can't do 3 gos 😆Top right, I thought it was sakura shrimp but it's plum soba 😳 beautiful pink 🩷and I'm happy to eat it refreshingly 😊.
Hi Pon, 👋😃Yes it's beautiful and the soba noodles are pink plum soba 😍 sometimes they serve soba noodles with black tea leaves kneaded into them 😆It's good to taste different drinks when we drink together ❤.
The "Hatcho" series is a sake based on the concept of "brewing that expresses the variety and individuality of the rice. The sake is carefully brewed to bring out the unique flavor of each rice variety so that the individuality of the raw rice can be fully expressed.
